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Appellation · United States

Sta. Rita Hills

A cold pocket in a transverse valley that opens directly to the Pacific — one of the coolest sites in California, at one of its most southerly latitudes.

Sta. Rita Hills AVAmaritimecool
What to expect in the glass

Pinot Noir with dark cherry, spice and a savoury, sometimes stemmy edge, high acidity and real structure. Chardonnay that is citrussy and taut. Syrah that is peppery and cool-toned.

About Sta. Rita Hills

The Sta. Rita Hills sit in the Santa Ynez Valley, which — unusually for the west coast — runs east to west. That opens it straight to the Pacific, and cold marine air pours in daily.

The result is genuinely counterintuitive: at 34.6° north, further south than Los Angeles, this is one of the coolest wine climates in California, with a growing season that can run to the end of October.

It is a Pinot Noir and Chardonnay region, with a serious and growing line in cool-climate Syrah.

The 2004 film Sideways was set in the neighbouring Santa Ynez Valley and had a measurable effect on American Pinot Noir sales — and a matching negative one on Merlot.

What the name means

Legal name
Sta. Rita Hills AVA
Type
American Viticultural Area (AVA)
Set by
Alcohol and Tobacco Tax and Trade Bureau (TTB)
Recognised
2001
Regulates
Origin only. It sets no rules about varieties, yields, ageing or winemaking.

Only where the grapes were grown, plus the percentage that must come from the named area. An AVA sets no varietal, yield, ageing or winemaking rules whatsoever — the single most commonly misunderstood fact about US wine labels.

Worth knowing

Abbreviated in the official name to avoid conflict with the Chilean producer Santa Rita.

Grapes

Wines from here

Climate

MaritimeFog-cooled
Latitude
34.6° N
Temperature
Cool

Wind. Strong daily onshore wind funnelled up the valley, which shuts down photosynthesis in the afternoon and extends the growing season considerably.

The Santa Ynez and Santa Rita valleys run east–west rather than north–south, which is rare on the American west coast. That orientation opens them directly to Pacific air, and it is why one of the coolest AVAs in California sits at one of its lowest latitudes.

Sta. Rita Hills has a cool climate with maritime and fog-cooled influences, at roughly 34.6° of latitude. Wind: Strong daily onshore wind funnelled up the valley, which shuts down photosynthesis in the afternoon and extends the growing season considerably. The Santa Ynez and Santa Rita valleys run east–west rather than north–south, which is rare on the American west coast. That orientation opens them directly to Pacific air, and it is why one of the coolest AVAs in California sits at one of its lowest latitudes.

Vintage variation

Vintage matters somewhat

A dependable climate with occasional difficult years. Most vintages are broadly similar; the exceptions are the ones worth knowing about.

  • Latitude. At around 35°, there is more heat available than the vine needs in most years.
  • Maritime influence. Nearby water lengthens the growing season and brings cloud and rain with it. Ripening is slower and less certain, and the spread between years is wider.
  • Growing-season temperature. Cool. There is little heat to spare, so a cloudy summer shows in the finished wine.

Derived from the climate above, not from anyone’s view of particular years. Why there are no vintage scores here.

These are influences on how a wine turns out, not determinants of it. Picking date, yield, vine age and every winemaking decision sit between the climate and the glass.

What to eat, and how to serve it

Derived from this region’s signature styles. Each is listed separately, because a region does not have one serving temperature.

California Pinot Noir

Serve at 1416°C (cellar cool).

Try with fillet steak, grilled chicken or turkey.

California Chardonnay

Serve at 1013°C (lightly chilled).

Try with fillet steak, grilled chicken or asparagus.

Where to go next

Places worth trying if you like this one — neighbours, rivals, and the obvious step across.

  • Santa Barbara CountyCentral Coast California, with transverse valleys that channel ocean air directly inland — including the Sta. Rita Hills.
  • Paso RoblesA warm Central Coast AVA with a very large diurnal swing, known for Zinfandel and Rhône varieties.
  • Santa Cruz MountainsA scattered, high-elevation AVA above Silicon Valley, defined by altitude rather than by valley, and home to Ridge Monte Bello.
Location

Approximate centroid: 34.63°, -120.40°. WineHQ stores coordinates only where it has them, and does not estimate boundaries it has not sourced.

Sources

Sources consulted