If you like this, try…
Wines like Aidani
An aromatic Aegean variety used in Santorini blends and in Vinsanto. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Aidani?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The tropical fruit
- Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The floral character
- Rose, violet, elderflower, orange blossom.
- How aromatic it is
- Some grapes announce themselves from across the room — Gewürztraminer, Muscat, Sauvignon Blanc. Others are far quieter, and quiet is not the same as dull.
- The touch of sweetness
- Actual sugar left in the wine, which is a different thing from tasting fruity. A wine can smell of ripe peach and be completely dry.
Looking for something keeping how light and easy it feels, while moving away from too light or thin.
- You said you like how light and easy it feels and that it is too light or thin. Both are about body, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
- You said you like how light and easy it feels and that it is too light or thin. Both are about alcohol, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Has noticeably less of how light and easy it feels.
- Substantially less light or thin.
Malvasia
The structural profile is close across body, acidity and tannin.
- Has noticeably less of how light and easy it feels.
- Substantially less light or thin.
Muscat of Alexandria
The structural profile is close across body, acidity and tannin.
- Has noticeably less of how light and easy it feels.
- Substantially less light or thin.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
- Has noticeably less of how light and easy it feels.
- Substantially less light or thin.
Roussanne
The structural profile is close across body, acidity and tannin.
- Has noticeably less of how light and easy it feels.
- Substantially less light or thin.
Alsace Pinot Gris
The structural profile is close across body, acidity and tannin.
- Has noticeably less of how light and easy it feels.
- Substantially less light or thin.
Antão Vaz
The structural profile is close across body, acidity and tannin.
- Has noticeably less of how light and easy it feels.
- Substantially less light or thin.
Pfalz Riesling
The structural profile is close across body, acidity and tannin.
- Has noticeably less of how light and easy it feels.
- Substantially less light or thin.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and rounder and creamier in texture.
Malvasia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and rounder and creamier in texture.
Muscat of Alexandria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and drier.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and rounder and creamier in texture.
Malvasia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and rounder and creamier in texture.
Muscat of Alexandria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Roussanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Vidal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less floral.
Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and drier.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and drier.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Vidal
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and less floral.
Spätlese
Spätlese scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Moschofilero
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Mantinia Moschofilero
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Alsace Pinot Gris
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and more oaky.
Antão Vaz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and fresher and more acidic.
Fiano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and rounder and creamier in texture.
Muscat of Alexandria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and drier.
Roussanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
Similar but more structured
More tannic architecture, for food or for ageing.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
Malvasia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and rounder and creamier in texture.
Friuli white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
Mtsvane Kakhuri
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and drier.
Petit Manseng
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and less floral.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and fresher and more acidic.
Pfalz Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and more oaky.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Muscat of Alexandria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Gewürztraminer
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
Marsanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Conegliano Valdobbiadene Prosecco Superiore
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Franciacorta
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Méthode Cap Classique
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Champagne
Champagne scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but drier
Reduces perceptible sugar while keeping aromatic character.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and rounder and creamier in texture.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be drier, and more savoury.
Roussanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
Antão Vaz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Coteaux du Layon
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and sweeter.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and fresher and more acidic.
Vinsanto (Santorini)
Both are made from aidani, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be fuller and richer, and sweeter.
Recioto della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and sweeter.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Chilean Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
Friuli white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
Australian Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
New Zealand Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Gewürztraminer
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Muscat of Alexandria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and rounder and creamier in texture.
Torrontés
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Condrieu
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and fruitier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and drier.
Antão Vaz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
Pošip
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and less floral.
Vidiano
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and less floral.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Gewürztraminer
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Torrontés
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Condrieu
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and fruitier.
Viognier
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and fruitier.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
Malvasia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and rounder and creamier in texture.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be less floral, and more savoury.
Antão Vaz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and drier.
Pfalz Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and more oaky.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Savennières
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fresher and more acidic.
Vin Jaune
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and drier.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and drier.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and fresher and more acidic.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Muscat of Alexandria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Gewürztraminer
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and more savoury.
Petit Manseng
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and less floral.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and drier.
California Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less floral.
Australian Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
White Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and rounder and creamier in texture.
Malvasia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and rounder and creamier in texture.
Muscat of Alexandria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Roussanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be drier, and rounder and creamier in texture.
Malvasia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and rounder and creamier in texture.
Muscat of Alexandria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Roussanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Santorini Assyrtiko
Both are made from aidani, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be drier, and fresher and more acidic.
California Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less floral.
Australian Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
White Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more oaky.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.