If you like this, try…
Wines like Auxerrois
An Alsatian and Luxembourgish white often blended with Pinot Blanc and sold under its name. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Auxerrois?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The tropical fruit
- Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- The creamy, rounded texture
- A soft, almost dairy-like roundness. In white wine it usually comes from malolactic fermentation or from time on the lees, not from the grape.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something moving away from too buttery or thick, too light or thin and too alcoholic or warming.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Bual
They occupy similar territory for weight and structure.
- A little less buttery or thick.
- Substantially less light or thin.
- Substantially less alcoholic or warming.
Sercial
They occupy similar territory for weight and structure.
- Substantially less buttery or thick.
- A little less light or thin.
- Substantially less alcoholic or warming.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
- About as buttery or thick as the wine you started from.
- Substantially less light or thin.
- Substantially less alcoholic or warming.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
- About as buttery or thick as the wine you started from.
- Substantially less light or thin.
- Substantially less alcoholic or warming.
Douro white
They occupy similar territory for weight and structure.
- About as buttery or thick as the wine you started from.
- Substantially less light or thin.
- Substantially less alcoholic or warming.
Encruzado
They occupy similar territory for weight and structure.
- About as buttery or thick as the wine you started from.
- Substantially less light or thin.
- Substantially less alcoholic or warming.
Godello
They occupy similar territory for weight and structure.
- About as buttery or thick as the wine you started from.
- Substantially less light or thin.
- Substantially less alcoholic or warming.
Kisi
They occupy similar territory for weight and structure.
- About as buttery or thick as the wine you started from.
- Substantially less light or thin.
- Substantially less alcoholic or warming.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Sercial
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher and more acidic.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Sercial
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher and more acidic.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Sercial
Sercial scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and fresher and more acidic.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Grillo
Grillo scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Pecorino
Pecorino scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Spätlese
Spätlese scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and lighter.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Douro white
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and lighter.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Pedro Ximénez
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and softer and rounder.
Condrieu
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be rounder and creamier in texture, and softer and rounder.
Viognier
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be rounder and creamier in texture, and softer and rounder.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Pedro Ximénez
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and softer and rounder.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Similar but more structured
More tannic architecture, for food or for ageing.
Kisi
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Friuli white
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Malvasia
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Mtsvane Kakhuri
Mtsvane Kakhuri scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Douro white
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Encruzado
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Pedro Ximénez
Pedro Ximénez scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be softer and rounder, and rounder and creamier in texture.
Condrieu
Both come from the same country.
Expect: Expect it to be softer and rounder, and rounder and creamier in texture.
Viognier
Both come from the same country.
Expect: Expect it to be softer and rounder, and rounder and creamier in texture.
Grenache Blanc
Both come from the same country.
Expect: Expect it to be softer and rounder, and rounder and creamier in texture.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Crémant
Both are made from auxerrois, and both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Conegliano Valdobbiadene Prosecco Superiore
Conegliano Valdobbiadene Prosecco Superiore scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Cava
Cava scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
English sparkling wine
English sparkling wine scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Madeira
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Marsala
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
White Port
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Friuli white
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Chilean Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Torrontés
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Roussanne
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Alsace Riesling
Both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Malagousia
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Palomino Fino
Palomino Fino scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and softer and rounder.
Pinot Blanc
Both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Trebbiano d’Abruzzo
Trebbiano d’Abruzzo scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Vernaccia di San Gimignano
Vernaccia di San Gimignano scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Roussanne
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Torrontés
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Alsace Riesling
Both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Malagousia
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Savennières
Both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Sercial
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher and more acidic.
Vin Jaune
Both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Petit Manseng
Both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Malvasia
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Torrontés
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
South African Chenin Blanc
South African Chenin Blanc scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Santorini Assyrtiko
Santorini Assyrtiko scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Sercial
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher and more acidic.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Douro white
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Sercial
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher and more acidic.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Douro white
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
White Burgundy
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and rounder and creamier in texture.
South African Chenin Blanc
South African Chenin Blanc scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Santorini Assyrtiko
Santorini Assyrtiko scores closest to Auxerrois across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and rounder and creamier in texture.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.