If you like this, try…
Wines like Dornfelder
A modern German crossing producing deeply coloured, soft, fruity reds. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Dornfelder?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- How smooth and soft it is
- Low tannin. Tannin is the drying, gum-gripping sensation in red wine — like strong tea. A smooth red has little of it.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The floral character
- Rose, violet, elderflower, orange blossom.
Looking for something keeping that the fruit is not covered in oak, while moving away from too plain or too simple and too soft or too easy.
- You said you like that the fruit is not covered in oak and that it is too plain or too simple. Both are about oak influence, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less plain or too simple.
- Substantially less soft or too easy.
Xinomavro
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less plain or too simple.
- Substantially less soft or too easy.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less plain or too simple.
- Substantially less soft or too easy.
Tannat
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less plain or too simple.
- Substantially less soft or too easy.
Madiran
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less plain or too simple.
- Substantially less soft or too easy.
Baga
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less plain or too simple.
- Substantially less soft or too easy.
Bairrada Baga
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less plain or too simple.
- Substantially less soft or too easy.
Sagrantino
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less plain or too simple.
- Substantially less soft or too easy.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
English still Pinot Noir
English still Pinot Noir scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less oaky.
Schiava
Schiava scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less oaky.
Beaujolais
Beaujolais scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less oaky.
Valpolicella
Valpolicella scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less oaky.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
English still Pinot Noir
English still Pinot Noir scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less oaky.
Schiava
Schiava scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less oaky.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and stronger and warmer.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and stronger and warmer.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Petit Verdot
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Touriga Nacional
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Petite Sirah
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Barbera d’Alba
Barbera d’Alba scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and rounder and creamier in texture.
Barbera
Barbera scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and rounder and creamier in texture.
Barbera d’Asti
Barbera d’Asti scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and rounder and creamier in texture.
Petit Verdot
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Similar but more structured
More tannic architecture, for food or for ageing.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Bairrada Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Toro
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Alicante Bouschet
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and less tannic and softer.
Syrah
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and less tannic and softer.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and less tannic and softer.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Sparkling Shiraz scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and rounder and creamier in texture.
Lambrusco
Lambrusco scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less oaky.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less oaky.
Naoussa Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be stiller, and rounder and creamier in texture.
Similar but drier
Reduces perceptible sugar while keeping aromatic character.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Madiran
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Vintage Port
Vintage Port scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be rounder and creamier in texture, and less oaky.
Touriga Franca
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and less tannic and softer.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Petit Verdot
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Brunello di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Petite Sirah
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Barbaresco
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more aromatic.
Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more aromatic.
Barolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and less tannic and softer.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Madiran
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more aromatic.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Barbaresco
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and earthier.
Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and earthier.
Barolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Madiran
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Bairrada Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Petite Sirah
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Primitivo di Manduria
Primitivo di Manduria scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be rounder and creamier in texture, and less tannic and softer.
Zinfandel
Zinfandel scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and rounder and creamier in texture.
Primitivo
Primitivo scores closest to Dornfelder across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and rounder and creamier in texture.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Barbaresco
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and earthier.
Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and earthier.
Barolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Brunello di Montalcino
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and more savoury.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and fuller and richer.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Barbaresco
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and earthier.
Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and earthier.
Barolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be rounder and creamier in texture, and earthier.
Brunello di Montalcino
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and earthier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.