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Wines like Glera

The grape of Prosecco: neutral, floral and low in acid, designed for tank-method sparkling wine. Below: what to try next, grouped by the direction you want to travel.

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What do you like about Glera?

Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.

I like…

How light it is The bubbles That it is not oaky The floral character

But it’s a bit…

too tropical or sweet-smelling too light or thin too alcoholic or warming too fizzy too plain or too simple too floral or soapy

Clear all

What these words mean

The tropical fruit: Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
How light it is: A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
That it is not too strong: Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
The bubbles: Carbonation, from a light prickle to a full sparkling mousse.
That it is not oaky: No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
The floral character: Rose, violet, elderflower, orange blossom.

Looking for something keeping how light and easy it feels and that the fruit is not covered in oak, while moving away from too alcoholic or warming and too light or thin.

You said you like how light and easy it feels and that it is too alcoholic or warming. Both are about alcohol, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
You said you like how light and easy it feels and that it is too light or thin. Both are about body, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
You said you like how light and easy it feels and that it is too light or thin. Both are about alcohol, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.

Based on what you said

Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.

Malagousia

The structural profile is close across body, acidity and tannin.

Has noticeably less of how light and easy it feels.
Keeps that the fruit is not covered in oak.
Substantially less alcoholic or warming.
Substantially less light or thin.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Has noticeably less of how light and easy it feels.
Keeps that the fruit is not covered in oak.
Substantially less alcoholic or warming.
Substantially less light or thin.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Has noticeably less of how light and easy it feels.
Keeps that the fruit is not covered in oak.
Substantially less alcoholic or warming.
Substantially less light or thin.

Malvasia

The structural profile is close across body, acidity and tannin.

Has noticeably less of how light and easy it feels.
Keeps that the fruit is not covered in oak.
Substantially less alcoholic or warming.
Substantially less light or thin.

Muscat of Alexandria

The structural profile is close across body, acidity and tannin.

Has noticeably less of how light and easy it feels.
Keeps that the fruit is not covered in oak.
Substantially less alcoholic or warming.
Substantially less light or thin.

Grenache Blanc

The structural profile is close across body, acidity and tannin.

Has noticeably less of how light and easy it feels.
Keeps that the fruit is not covered in oak.
Substantially less alcoholic or warming.
Substantially less light or thin.

Kisi

The structural profile is close across body, acidity and tannin.

Has noticeably less of how light and easy it feels.
Keeps that the fruit is not covered in oak.
Substantially less alcoholic or warming.
Substantially less light or thin.

Wachau Grüner Veltliner

The structural profile is close across body, acidity and tannin.

Has noticeably less of how light and easy it feels.
Keeps that the fruit is not covered in oak.
Substantially less alcoholic or warming.
Substantially less light or thin.

Closest overall

Nearest neighbours, no change of direction.

Closest matches

The nearest overall neighbours across structure and flavour, with no deliberate change of direction.

Malagousia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and rounder and creamier in texture.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and fresher and more acidic.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Malvasia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Different grape, similar feel

Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.

Malagousia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and rounder and creamier in texture.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and fresher and more acidic.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Malvasia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Change the structure

Same idea, different weight, grip or freshness.

Similar but lighter

Keeps the character but reduces weight, alcohol and density in the mouth.

Txakoli

Txakoli scores closest to Glera across WineHQ’s taste dimensions.

Expect: Expect it to be lighter, and lighter in alcohol.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and fresher and more acidic.

Malagousia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and rounder and creamier in texture.

Malvasia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Similar but lower in alcohol

Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.

Spätlese

Spätlese scores closest to Glera across WineHQ’s taste dimensions.

Expect: Expect it to be lighter in alcohol, and lighter.

Vinho Verde

Vinho Verde scores closest to Glera across WineHQ’s taste dimensions.

Expect: Expect it to be lighter in alcohol, and lighter.

Riesling

Riesling scores closest to Glera across WineHQ’s taste dimensions.

Expect: Expect it to be lighter in alcohol, and lighter.

Mantinia Moschofilero

Mantinia Moschofilero scores closest to Glera across WineHQ’s taste dimensions.

Expect: Expect it to be lighter in alcohol, and lighter.

Similar but fuller

Keeps the character but adds weight, concentration and mouthfeel.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Austrian Riesling

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and fresher and more acidic.

Bual

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and stiller.

Gewürztraminer

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and spicier.

Similar but less tannic

For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.

Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.

Malagousia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and rounder and creamier in texture.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and fresher and more acidic.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Muscat of Alexandria

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and more aromatic.

Similar but more structured

More tannic architecture, for food or for ageing.

Kisi

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Malvasia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Mtsvane Kakhuri

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and lighter in alcohol.

Rkatsiteli

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and lighter in alcohol.

Similar but fresher

Raises acidity and overall lift, usually by moving to a cooler-climate expression.

Austrian Riesling

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and fresher and more acidic.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and fresher and more acidic.

Petit Manseng

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and fresher and more acidic.

Alsace Riesling

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and stiller.

Similar but softer

Lowers acidity and sharpness in favour of a broader, gentler feel.

Grenache Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Muscat of Alexandria

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and more aromatic.

Gewürztraminer

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and spicier.

Palomino Fino

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and stiller.

The sparkling version

Moves to a sparkling expression while holding the flavour and weight as close as possible.

Franciacorta

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and more oaky.

Cava

curated

A comparably priced sparkling wine made by a different method.

Expect: Drier and more savoury, with bready autolytic character from bottle fermentation.

Méthode Cap Classique

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and more oaky.

California traditional-method sparkling

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and more oaky.

The still version

Moves from sparkling to still while keeping the grape and flavour family intact.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less floral, and rounder and creamier in texture.

Austrian Riesling

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher and more acidic, and less floral.

Gewürztraminer

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be spicier, and more aromatic.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher and more acidic, and less floral.

Similar but drier

Reduces perceptible sugar while keeping aromatic character.

Malagousia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and rounder and creamier in texture.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and fresher and more acidic.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Grenache Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Similar but sweeter

Adds perceptible sweetness, which also softens acidity and chilli heat.

Bual

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and stiller.

Malvasia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Muscat of Alexandria

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and more aromatic.

Petit Manseng

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and fresher and more acidic.

Change the flavour

Same shape, different aromatic character.

Similar but more oaky

Adds barrel character, toast and a creamier texture.

Fiano

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more oaky, and stiller.

Fiano di Avellino

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more oaky, and stiller.

Soave Classico

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more oaky, and stiller.

Roussanne

They occupy similar territory for weight and structure.

Expect: Expect it to be more oaky, and stiller.

Similar but more aromatic

More to smell before you taste — floral, fruity or spiced aromatics.

Gewürztraminer

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and spicier.

Torrontés

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and stiller.

Muscat of Alexandria

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and fruitier.

Malagousia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and rounder and creamier in texture.

Similar but more restrained

For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.

Palomino Fino

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and stiller.

Chasselas

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and lighter in alcohol.

Trebbiano d’Abruzzo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and more oaky.

Vernaccia di San Gimignano

Both come from the same country.

Expect: Expect it to be lighter, and more oaky.

Similar but more floral

Pushes specifically towards rose, violet, blossom and elderflower character.

Gewürztraminer

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and spicier.

Torrontés

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and stiller.

Condrieu

They occupy similar territory for weight and structure.

Expect: Expect it to be fuller and richer, and more oaky.

Viognier

They occupy similar territory for weight and structure.

Expect: Expect it to be fuller and richer, and more oaky.

Similar but less floral

Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and less floral.

Grenache Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Kisi

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Similar but more savoury

Moves away from primary fruit towards earth, herb, meat and umami character.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and fresher and more acidic.

Palomino Fino

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and stiller.

Savennières

They occupy similar territory for weight and structure.

Expect: Expect it to be more oaky, and stiller.

Grenache Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Similar but fruitier

More obvious, generous fruit flavour, usually from a warmer climate.

Muscat of Alexandria

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and more aromatic.

Petit Manseng

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and fresher and more acidic.

Gewürztraminer

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and spicier.

Malagousia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and rounder and creamier in texture.

Change the mood

Safer, stranger, cheaper or more serious.

A safe next step

Well-known wines that are widely available and unlikely to surprise anyone.

Santorini Assyrtiko

They occupy similar territory for weight and structure.

Expect: Expect it to be more oaky, and stiller.

German dry Riesling (trocken)

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and more oaky.

Australian Riesling

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and lighter in alcohol.

Australian Chardonnay

They occupy similar territory for weight and structure.

Expect: Expect it to be more oaky, and stiller.

Something more adventurous

Less familiar wines that occupy similar territory — the interesting end of the shelf.

Malagousia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and rounder and creamier in texture.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and fresher and more acidic.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Malvasia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

A better-value alternative

Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.

Malagousia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and rounder and creamier in texture.

Greco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be stiller, and fresher and more acidic.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

Malvasia

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stiller, and less floral.

A step up

The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.

Santorini Assyrtiko

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more oaky, and stiller.

German dry Riesling (trocken)

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and more oaky.

Australian Chardonnay

They occupy similar territory for weight and structure.

Expect: Expect it to be more oaky, and stiller.

White Burgundy

They occupy similar territory for weight and structure.

Expect: Expect it to be more oaky, and stiller.

How these are chosen

Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.