If you like this, try…
Wines like Mondeuse Noire
Savoie’s peppery Alpine red, established by DNA analysis as a close relative of Syrah. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Mondeuse Noire?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The bright red fruit
- Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- How fresh and crisp it is
- Acidity is what makes your mouth water and makes a wine feel refreshing rather than heavy. It is the single most useful thing to know about your own taste.
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
Looking for something keeping the bright red-fruited character and the fresh, crisp acidity, while moving away from too alcoholic or warming.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Barbera
The structural profile is close across body, acidity and tannin.
- Keeps the bright red-fruited character.
- Keeps the fresh, crisp acidity.
- Substantially less alcoholic or warming.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
- Keeps the bright red-fruited character.
- Keeps the fresh, crisp acidity.
- Substantially less alcoholic or warming.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
- Keeps the bright red-fruited character.
- Keeps the fresh, crisp acidity.
- Substantially less alcoholic or warming.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
- Keeps the bright red-fruited character.
- Keeps the fresh, crisp acidity.
- Substantially less alcoholic or warming.
Graciano
The structural profile is close across body, acidity and tannin.
- Keeps the bright red-fruited character.
- Keeps the fresh, crisp acidity.
- Substantially less alcoholic or warming.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
- Keeps the bright red-fruited character.
- Keeps the fresh, crisp acidity.
- Substantially less alcoholic or warming.
Barbera d’Asti
The structural profile is close across body, acidity and tannin.
- Keeps the bright red-fruited character.
- Keeps the fresh, crisp acidity.
- Substantially less alcoholic or warming.
Chianti
The structural profile is close across body, acidity and tannin.
- Keeps the bright red-fruited character.
- Keeps the fresh, crisp acidity.
- Substantially less alcoholic or warming.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Barbera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less tannic and softer.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less spicy.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Barbera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less tannic and softer.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less spicy.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and lighter.
Beaujolais
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Molinara
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and lighter.
Frappato
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and lighter.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
English still Pinot Noir
English still Pinot Noir scores closest to Mondeuse Noire across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Barbera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less tannic and softer.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less spicy.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Brunello di Montalcino
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and broader and softer.
Chianti Classico Gran Selezione
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and broader and softer.
Graciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Barbera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less tannic and softer.
Barbera d’Asti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Similar but more structured
More tannic architecture, for food or for ageing.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more restrained in fruit.
Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more restrained in fruit.
Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Bairrada Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Valpolicella Ripasso
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and broader and softer.
Australian Grenache
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and broader and softer.
Northern Rhône Syrah
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be softer and rounder, and broader and softer.
Washington Syrah
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and broader and softer.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Lambrusco
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and softer and rounder.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and softer and rounder.
Sparkling Shiraz
Sparkling Shiraz scores closest to Mondeuse Noire across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and softer and rounder.
English sparkling rosé
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more sparkling.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and softer and rounder.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and lighter in alcohol.
Tinto Cão
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and broader and softer.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and softer and rounder.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Barbera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less tannic and softer.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less spicy.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less spicy.
Brunello di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and lighter in alcohol.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Nebbiolo
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and lighter in alcohol.
Barolo
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and lighter in alcohol.
Barbaresco
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and broader and softer.
Gamay
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and softer and rounder.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Barbera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more aromatic.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Barbera d’Asti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Chianti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more restrained in fruit.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less spicy.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Graciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Chianti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more restrained in fruit.
Etna Rosso
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more restrained in fruit.
Nerello Mascalese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more restrained in fruit.
Naoussa Xinomavro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more restrained in fruit.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Petite Sirah
Petite Sirah scores closest to Mondeuse Noire across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and fuller and richer.
Zinfandel
Zinfandel scores closest to Mondeuse Noire across WineHQ’s taste dimensions.
Expect: Expect it to be softer and rounder, and broader and softer.
Primitivo
Primitivo scores closest to Mondeuse Noire across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and softer and rounder.
Primitivo di Manduria
Primitivo di Manduria scores closest to Mondeuse Noire across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and softer and rounder.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Barbera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less tannic and softer.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Chianti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more restrained in fruit.
Chianti Classico
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less spicy.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Graciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less spicy.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more oaky.
Graciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Chianti Classico
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Brunello di Montalcino
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and fuller and richer.
Sangiovese
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Nebbiolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and broader and softer.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.