If you like this, try…
Wines like Mtsvane Kakhuri
An aromatic Georgian variety often blended with Rkatsiteli for qvevri whites. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Mtsvane Kakhuri?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The tropical fruit
- Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The floral character
- Rose, violet, elderflower, orange blossom.
- How aromatic it is
- Some grapes announce themselves from across the room — Gewürztraminer, Muscat, Sauvignon Blanc. Others are far quieter, and quiet is not the same as dull.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping that the fruit is not covered in oak, while moving away from too floral or soapy, too austere and too perfumed.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Welschriesling
The structural profile is close across body, acidity and tannin.
- Keeps that the fruit is not covered in oak.
- Substantially less floral or soapy.
- Substantially less austere.
- Substantially less perfumed.
Albana
The structural profile is close across body, acidity and tannin.
- Keeps that the fruit is not covered in oak.
- Substantially less floral or soapy.
- Substantially less austere.
- Substantially less perfumed.
Trebbiano Toscano
They occupy similar territory for weight and structure.
- Keeps that the fruit is not covered in oak.
- Substantially less floral or soapy.
- Substantially less austere.
- Substantially less perfumed.
Vouvray
The structural profile is close across body, acidity and tannin.
- Has some of that the fruit is not covered in oak, though less of it.
- Substantially less floral or soapy.
- Substantially less austere.
- Substantially less perfumed.
Müller-Thurgau
The structural profile is close across body, acidity and tannin.
- Keeps that the fruit is not covered in oak.
- Substantially less floral or soapy.
- Substantially less austere.
- Substantially less perfumed.
Vinho Verde
The structural profile is close across body, acidity and tannin.
- Keeps that the fruit is not covered in oak.
- Substantially less floral or soapy.
- Substantially less austere.
- Substantially less perfumed.
Riesling
The structural profile is close across body, acidity and tannin.
- Keeps that the fruit is not covered in oak.
- Substantially less floral or soapy.
- Substantially less austere.
- About as perfumed as the wine you started from.
Finger Lakes Riesling
The structural profile is close across body, acidity and tannin.
- Keeps that the fruit is not covered in oak.
- Substantially less floral or soapy.
- Substantially less austere.
- About as perfumed as the wine you started from.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fresher.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more neutral and subtle.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fresher.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more neutral and subtle.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more neutral and subtle.
Müller-Thurgau
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and softer and rounder.
Vinho Verde
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fresher.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more neutral and subtle.
Vinho Verde
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fresher.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Trebbiano Romagnolo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less floral.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less floral.
Vidal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and more aromatic.
Malvasia
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more aromatic.
Petit Manseng
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more aromatic.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less floral.
Grechetto
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less floral.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more neutral and subtle.
Similar but more structured
More tannic architecture, for food or for ageing.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and more restrained in fruit.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and less floral.
Saperavi
Both come from the same country.
Expect: Expect it to be drier, and less floral.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fresher.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
Vinho Verde
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fresher.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Finger Lakes Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Malvasia
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more aromatic.
Pedro Ximénez
Pedro Ximénez scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be sweeter, and less floral.
Müller-Thurgau
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and leaner and more cutting.
Alsace Pinot Gris
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more aromatic.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Glera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more floral.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and stiller.
Franciacorta
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less floral.
Méthode Cap Classique
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less floral.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fresher.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and more neutral and subtle.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Chenin Blanc
Chenin Blanc scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and less floral.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
Sémillon
Sémillon scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and less floral.
Furmint
Furmint scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and less floral.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Scheurebe
Scheurebe scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and more floral.
Muscat Blanc à Petits Grains
Muscat Blanc à Petits Grains scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and more floral.
Muscat of Alexandria
Muscat of Alexandria scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and more floral.
Gewürztraminer
Gewürztraminer scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and more floral.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fresher.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and less floral.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Muscat Blanc à Petits Grains
Muscat Blanc à Petits Grains scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more floral, and more aromatic.
Gewürztraminer
Gewürztraminer scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more floral, and more aromatic.
Loureiro
Loureiro scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more floral, and drier.
Condrieu
Condrieu scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more floral, and more aromatic.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and fresher.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more neutral and subtle.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
Sercial
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less floral.
Grechetto
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less floral.
Bual
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less floral.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Petit Manseng
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more aromatic.
Spätlese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and more floral.
Muscat of Alexandria
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and more floral.
Muscat Blanc à Petits Grains
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and more floral.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Vinho Verde
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fresher.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and less floral.
Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more oaky.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fresher.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more neutral and subtle.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fresher.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and more neutral and subtle.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more sparkling.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Santorini Assyrtiko
Santorini Assyrtiko scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less floral.
Chardonnay
Chardonnay scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more oaky.
California Chardonnay
California Chardonnay scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and drier.
Australian Chardonnay
Australian Chardonnay scores closest to Mtsvane Kakhuri across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more oaky.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.