If you like this, try…
Wines like Portugieser
A light, soft, early-ripening red grown in Germany, Austria and Hungary — and not Portuguese. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Portugieser?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The bright red fruit
- Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- How smooth and soft it is
- Low tannin. Tannin is the drying, gum-gripping sensation in red wine — like strong tea. A smooth red has little of it.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
Looking for something keeping how light and easy it feels, while moving away from too alcoholic or warming and too plain or too simple.
- You said you like how light and easy it feels and that it is too alcoholic or warming. Both are about alcohol, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Egri Bikavér
Both are made from portugieser, and they occupy similar territory for weight and structure.
- Has some of how light and easy it feels, though less of it.
- Substantially less alcoholic or warming.
- Substantially less plain or too simple.
Barbera
They occupy similar territory for weight and structure.
- Has some of how light and easy it feels, though less of it.
- Substantially less alcoholic or warming.
- Substantially less plain or too simple.
Hemel-en-Aarde Pinot Noir
They occupy similar territory for weight and structure.
- Has some of how light and easy it feels, though less of it.
- Substantially less alcoholic or warming.
- Substantially less plain or too simple.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
- Has some of how light and easy it feels, though less of it.
- Substantially less alcoholic or warming.
- Substantially less plain or too simple.
Blaufränkisch
They occupy similar territory for weight and structure.
- Has some of how light and easy it feels, though less of it.
- Substantially less alcoholic or warming.
- Substantially less plain or too simple.
Sonoma Coast Pinot Noir
They occupy similar territory for weight and structure.
- Has some of how light and easy it feels, though less of it.
- Substantially less alcoholic or warming.
- Substantially less plain or too simple.
Naoussa Xinomavro
They occupy similar territory for weight and structure.
- Has some of how light and easy it feels, though less of it.
- Substantially less alcoholic or warming.
- Substantially less plain or too simple.
Xinomavro
They occupy similar territory for weight and structure.
- Has some of how light and easy it feels, though less of it.
- Substantially less alcoholic or warming.
- Substantially less plain or too simple.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Egri Bikavér
Both are made from portugieser, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Hemel-en-Aarde Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Hemel-en-Aarde Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Blaufränkisch
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
English still Pinot Noir
English still Pinot Noir scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Poulsard
Poulsard scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Schiava
Schiava scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Beaujolais
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and less oaky.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
English still Pinot Noir
English still Pinot Noir scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and less oaky.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Sonoma Coast Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Egri Bikavér
Both are made from portugieser, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Zinfandel
Zinfandel scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and spicier.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Hemel-en-Aarde Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Barbera d’Alba
Barbera d’Alba scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Egri Bikavér
Both are made from portugieser, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Similar but more structured
More tannic architecture, for food or for ageing.
Egri Bikavér
Both are made from portugieser, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Blaufränkisch
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Naoussa Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Sonoma Coast Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Naoussa Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and spicier.
California Rhône blend
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and spicier.
Jumilla Monastrell
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Alentejo red
Alentejo red scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Sparkling Shiraz scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Lambrusco
Lambrusco scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and lighter in alcohol.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and lighter in alcohol.
English Blanc de Blancs
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and less oaky.
Similar but drier
Reduces perceptible sugar while keeping aromatic character.
Egri Bikavér
Both are made from portugieser, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Hemel-en-Aarde Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Tawny Port
Tawny Port scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more oaky.
Ruby Port
Ruby Port scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and less oaky.
Vin Doux Naturel
Vin Doux Naturel scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and sweeter.
Late Bottled Vintage Port
Late Bottled Vintage Port scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and sweeter.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and spicier.
Egri Bikavér
Both are made from portugieser, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
California Rhône blend
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and spicier.
Jumilla Monastrell
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Nebbiolo
Nebbiolo scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Barolo
Barolo scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Barbaresco
Barbaresco scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Malbec
Malbec scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Egri Bikavér
Both are made from portugieser, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Hemel-en-Aarde Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Blaufränkisch
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Sonoma Coast Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Malbec
Malbec scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Naoussa Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Naoussa Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Hemel-en-Aarde Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and spicier.
Zweigelt
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fuller and richer.
St Laurent
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fuller and richer.
Mencía
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fuller and richer.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and spicier.
Chianti
Chianti scores closest to Portugieser across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and fuller and richer.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Egri Bikavér
Both are made from portugieser, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Hemel-en-Aarde Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Blaufränkisch
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Sonoma Coast Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Egri Bikavér
Both are made from portugieser, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Hemel-en-Aarde Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Blaufränkisch
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Sonoma Coast Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Oregon Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and lighter in alcohol.
Chianti
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fuller and richer.
Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.