If you like this, try…
Wines like Poulsard
A very pale Jura red, so light in colour it is often mistaken for rosé. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Poulsard?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The bright red fruit
- Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- How smooth and soft it is
- Low tannin. Tannin is the drying, gum-gripping sensation in red wine — like strong tea. A smooth red has little of it.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
Looking for something keeping the bright red-fruited character, while moving away from too tart or sour-fruited.
- You said you like the bright red-fruited character and that it is too tart or sour-fruited. Both are about perceived freshness, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
- You said you like the bright red-fruited character and that it is too tart or sour-fruited. Both are about fruit intensity, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
- You said you like the bright red-fruited character and that it is too tart or sour-fruited. Both are about body, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Colorino
The structural profile is close across body, acidity and tannin.
- Has some of the bright red-fruited character, though less of it.
- A little less tart or sour-fruited.
Rondinella
The structural profile is close across body, acidity and tannin.
- Has some of the bright red-fruited character, though less of it.
- A little less tart or sour-fruited.
Canaiolo
The structural profile is close across body, acidity and tannin.
- Has some of the bright red-fruited character, though less of it.
- A little less tart or sour-fruited.
País
The structural profile is close across body, acidity and tannin.
- Keeps the bright red-fruited character.
- About as tart or sour-fruited as the wine you started from.
Tibouren
They occupy similar territory for weight and structure, and both come from the same country.
- Keeps the bright red-fruited character.
- About as tart or sour-fruited as the wine you started from.
Grolleau
They occupy similar territory for weight and structure, and both come from the same country.
- Keeps the bright red-fruited character.
- About as tart or sour-fruited as the wine you started from.
Portugieser
They occupy similar territory for weight and structure.
- Keeps the bright red-fruited character.
- About as tart or sour-fruited as the wine you started from.
Areni
They occupy similar territory for weight and structure.
- Keeps the bright red-fruited character.
- About as tart or sour-fruited as the wine you started from.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Colorino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Rondinella
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Canaiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
País
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fruitier.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Colorino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Rondinella
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Canaiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
País
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fruitier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Schiava
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher.
Grolleau
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
País
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fruitier.
Tibouren
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Grolleau
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Schiava
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher.
English still Pinot Noir
English still Pinot Noir scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and lighter.
Koshu
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and cleaner and more fruit-focused.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Colorino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Rondinella
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Canaiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Tibouren
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Chasselas
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fuller and richer, and cleaner and more fruit-focused.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and softer and rounder.
Koshu
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and cleaner and more fruit-focused.
Müller-Thurgau
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Similar but more structured
More tannic architecture, for food or for ageing.
Colorino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Rondinella
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Canaiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Dão
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Areni
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Molinara
Molinara scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and fruitier.
Red Burgundy
Both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Chianti
Chianti scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and fruitier.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Canaiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Portugieser
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fruitier.
Négrette
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Dolcetto
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and fuller and richer.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Sparkling Shiraz scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and fuller and richer.
Lambrusco
Lambrusco scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and fruitier.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and fruitier.
Glera
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Rondinella
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Grolleau
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Portugieser
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fruitier.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and fuller and richer.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Pinot Noir
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Mourvèdre
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fuller and richer, and fruitier.
Rioja
Rioja scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fruitier.
Rioja Reserva
Rioja Reserva scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fruitier.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Cabernet Franc
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Pinot Noir
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Barbaresco
Barbaresco scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fresher.
Nebbiolo
Nebbiolo scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fresher.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Chasselas
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fuller and richer, and cleaner and more fruit-focused.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and softer and rounder.
Koshu
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and cleaner and more fruit-focused.
Colorino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Cabernet Franc
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Pinot Noir
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Canaiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Dão
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Pinot Noir
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and fresher.
Rioja Gran Reserva
Rioja Gran Reserva scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fruitier.
Mourvèdre
Both come from the same country.
Expect: Expect it to be fuller and richer, and fruitier.
Areni
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and fresher.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Négrette
Both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Cinsault
Both come from the same country.
Expect: Expect it to be fruitier, and fresher.
Piedirosso
Piedirosso scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and fresher.
Ciliegiolo
Ciliegiolo scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and fresher.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Cabernet Franc
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Pinot Noir
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Rioja
Rioja scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fruitier.
Rioja Reserva
Rioja Reserva scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fruitier.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Colorino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Rondinella
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Canaiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
País
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fruitier.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Colorino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Rondinella
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Canaiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
País
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fruitier.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Pinot Noir
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fuller and richer, and fresher.
Rioja
Rioja scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fruitier.
Rioja Reserva
Rioja Reserva scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fruitier.
Tempranillo
Tempranillo scores closest to Poulsard across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and fruitier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.