If you like this, try…
Wines like Roditis
A pink-skinned Greek variety producing light, crisp whites, often blended with Savatiano in Retsina. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Roditis?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The citrus and orchard fruit
- Lemon, lime, green apple, pear. The signature of a cool-climate white — quieter and less perfumed than tropical fruit, and a different thing from the acidity it usually travels with.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- The creamy, rounded texture
- A soft, almost dairy-like roundness. In white wine it usually comes from malolactic fermentation or from time on the lees, not from the grape.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping that it is properly dry and that the fruit is not covered in oak, while moving away from too sharp or lemony and too austere.
- You said you like that it is properly dry and that it is too austere. Both are about sweetness, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Has noticeably less of that it is properly dry.
- Keeps that the fruit is not covered in oak.
- A little less sharp or lemony.
- Substantially less austere.
Vidal
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Keeps that the fruit is not covered in oak.
- A little less sharp or lemony.
- Substantially less austere.
Ortega
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Keeps that the fruit is not covered in oak.
- A little less sharp or lemony.
- Substantially less austere.
Hárslevelű
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Keeps that the fruit is not covered in oak.
- A little less sharp or lemony.
- Substantially less austere.
Muscadelle
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Keeps that the fruit is not covered in oak.
- A little less sharp or lemony.
- Substantially less austere.
Malvasia
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Keeps that the fruit is not covered in oak.
- A little less sharp or lemony.
- Substantially less austere.
Müller-Thurgau
They occupy similar territory for weight and structure.
- Has some of that it is properly dry, though less of it.
- Keeps that the fruit is not covered in oak.
- A little less sharp or lemony.
- Substantially less austere.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Keeps that the fruit is not covered in oak.
- About as sharp or lemony as the wine you started from.
- Substantially less austere.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more floral.
Vidal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Ortega
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Hárslevelű
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more floral.
Vidal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Ortega
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Hárslevelű
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Mosel Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Kabinett
Kabinett scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and drier.
Jacquère
Jacquère scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and fresher.
Hondarrabi Zuri
Hondarrabi Zuri scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and fresher.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Mosel Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more neutral and subtle, and fresher.
Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Trebbiano Romagnolo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Vidal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Malvasia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Hárslevelű
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Muscat of Alexandria
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and more aromatic.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Vidal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Hárslevelű
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more floral.
Ortega
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Similar but more structured
More tannic architecture, for food or for ageing.
Malvasia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fruitier.
Mtsvane Kakhuri
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Malvazija Istarska
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Petite Arvine
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Finger Lakes Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Mosel Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Malvasia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more floral.
Muscat of Alexandria
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and more aromatic.
Gewürztraminer
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and broader and softer.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Glera
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Conegliano Valdobbiadene Prosecco Superiore
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and drier.
Prosecco
Prosecco scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and drier.
Asti
Asti scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and sweeter.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more floral.
Vidal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Ortega
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Hárslevelű
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and fruitier.
Roussanne
Roussanne scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more oaky.
Sémillon
Sémillon scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and more neutral and subtle.
Pfalz Riesling
Pfalz Riesling scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and drier.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more floral.
Ortega
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Hárslevelű
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Muscadelle
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and fresher.
Chasselas
Chasselas scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be more neutral and subtle, and drier.
Palomino Fino
Palomino Fino scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be more neutral and subtle, and drier.
Sémillon
Sémillon scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be more neutral and subtle, and more oaky.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more floral.
Ortega
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Hárslevelű
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Muscadelle
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Sercial
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Palomino Fino
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more neutral and subtle.
Chasselas
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more neutral and subtle.
Retsina
Both are made from roditis, and both come from the same country.
Expect: Expect it to be drier, and fresher.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Vidal
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and fuller and richer.
Ortega
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and more floral.
Hárslevelű
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and more floral.
Muscadelle
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and more floral.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more oaky.
Glera
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Mosel Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more floral.
Vidal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Ortega
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Hárslevelű
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Aidani
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more floral.
Vidal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Ortega
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
Hárslevelű
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more floral.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and fresher.
Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more oaky.
Australian Riesling
Australian Riesling scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and fresher.
Grüner Veltliner
Grüner Veltliner scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more oaky.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.