If you like this, try…
Wines like Roditis
A pink-skinned Greek variety producing light, crisp whites, often blended with Savatiano in Retsina. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Roditis?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The citrus and orchard fruit
- Lemon, lime, green apple, pear. The signature of a cool-climate white — quieter and less perfumed than tropical fruit, and a different thing from the acidity it usually travels with.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- The creamy, rounded texture
- A soft, almost dairy-like roundness. In white wine it usually comes from malolactic fermentation or from time on the lees, not from the grape.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping that it is properly dry, while moving away from too alcoholic or warming and too light or thin.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Vidiano
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Keeps that it is properly dry.
- Substantially less alcoholic or warming.
- Substantially less light or thin.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Keeps that it is properly dry.
- Substantially less alcoholic or warming.
- Substantially less light or thin.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Keeps that it is properly dry.
- Substantially less alcoholic or warming.
- Substantially less light or thin.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Keeps that it is properly dry.
- Substantially less alcoholic or warming.
- Substantially less light or thin.
Douro white
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- Substantially less alcoholic or warming.
- Substantially less light or thin.
Encruzado
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- Substantially less alcoholic or warming.
- Substantially less light or thin.
Godello
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- Substantially less alcoholic or warming.
- Substantially less light or thin.
Soave Classico
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- Substantially less alcoholic or warming.
- Substantially less light or thin.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Vidiano
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more oaky, and fruitier.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and more aromatic.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Vidiano
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more oaky, and fruitier.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and more aromatic.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Vidiano
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more oaky, and fruitier.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and more aromatic.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Moschofilero
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Mantinia Moschofilero
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Colombard
Colombard scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Alpine white
Alpine white scores closest to Roditis across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Antão Vaz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and fruitier.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Australian Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more savoury.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and fresher and more acidic.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Vidiano
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more oaky, and fruitier.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and more aromatic.
Similar but more structured
More tannic architecture, for food or for ageing.
Friuli white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more savoury.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and fruitier.
Rkatsiteli
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Mtsvane Kakhuri
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and more oaky.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and more aromatic.
Greco
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and rounder and creamier in texture.
Greco di Tufo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and more oaky.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Antão Vaz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and broader and softer.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and softer and rounder.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and more aromatic.
Marsanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and softer and rounder.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Franciacorta
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and lighter.
Méthode Cap Classique
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and lighter.
California traditional-method sparkling
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and lighter.
Conegliano Valdobbiadene Prosecco Superiore
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and sweeter.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Pfalz Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and more oaky.
California Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and more oaky.
Sercial
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and lighter.
Condrieu
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and fuller and richer.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less oaky, and more savoury.
Australian Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and fruitier.
Chilean Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more savoury.
Douro white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and more savoury.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and fruitier.
Roussanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and rounder and creamier in texture.
Torrontés
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and more aromatic.
Vin Jaune
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and more aromatic.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and softer and rounder.
Trebbiano d’Abruzzo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Franken Silvaner
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Vernaccia di San Gimignano
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Fiano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more neutral and subtle, and more oaky.
Fiano di Avellino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more neutral and subtle, and more oaky.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and fruitier.
Roussanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and rounder and creamier in texture.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Savennières
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and fresher and more acidic.
Vin Jaune
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and spicier.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and more aromatic.
Antão Vaz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more savoury.
Pošip
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more savoury.
Wachau Grüner Veltliner
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and more herbal and green.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Australian Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more savoury.
White Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more savoury.
South African Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more savoury.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Vidiano
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more oaky, and fruitier.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and more aromatic.
Douro white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more savoury.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Vidiano
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more oaky, and fruitier.
Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
Malagousia
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more floral, and more aromatic.
Douro white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more savoury.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Australian Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more savoury.
German dry Riesling (trocken)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher and more acidic.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more savoury, and fresher and more acidic.
South African Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and fresher and more acidic.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.