If you like this, try…
Wines like Savatiano
Greece’s most planted variety, traditionally the base of Retsina and now producing serious old-vine whites. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Savatiano?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- The creamy, rounded texture
- A soft, almost dairy-like roundness. In white wine it usually comes from malolactic fermentation or from time on the lees, not from the grape.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something moving away from too alcoholic or warming.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Sercial
The structural profile is close across body, acidity and tannin.
- Substantially less alcoholic or warming.
Bual
The structural profile is close across body, acidity and tannin.
- Substantially less alcoholic or warming.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
- Substantially less alcoholic or warming.
Palomino Fino
The structural profile is close across body, acidity and tannin.
- Substantially less alcoholic or warming.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
- Substantially less alcoholic or warming.
Verdelho
They occupy similar territory for weight and structure.
- Substantially less alcoholic or warming.
Clairette
They occupy similar territory for weight and structure.
- Substantially less alcoholic or warming.
Friulano
They occupy similar territory for weight and structure.
- Substantially less alcoholic or warming.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Sercial
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and sweeter.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fresher and more acidic.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fuller and richer.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more neutral and subtle.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Sercial
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and sweeter.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fresher and more acidic.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fuller and richer.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more neutral and subtle.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Roditis
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Pinot Grigio
Pinot Grigio scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Picpoul de Pinet
Picpoul de Pinet scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Aidani
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and sweeter.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Sercial
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and sweeter.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fresher and more acidic.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fuller and richer.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and spicier.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fresher and more acidic.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fuller and richer.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and broader and softer.
Antão Vaz
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fruitier.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fresher and more acidic.
Sercial
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and sweeter.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fuller and richer.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Similar but more structured
More tannic architecture, for food or for ageing.
Kisi
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Malvasia
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and sweeter.
Friuli white
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more oaky.
Grenache
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and spicier.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Sercial
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and broader and softer.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fresher and more acidic.
Friulano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more savoury.
Grillo
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more aromatic.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fuller and richer.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Marsanne
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more oaky.
Muscat of Alexandria
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and sweeter.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Glera
Glera scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and more floral.
Conegliano Valdobbiadene Prosecco Superiore
Conegliano Valdobbiadene Prosecco Superiore scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and more floral.
Prosecco
Prosecco scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and more floral.
Crémant
Crémant scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and more sparkling.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fresher and more acidic.
Madeira
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and fresher and more acidic.
Marsala
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and more oaky.
Pedro Ximénez
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and fuller and richer.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Friuli white
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Chilean Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
New Zealand Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Torrontés
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more aromatic.
Malagousia
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and more floral.
Muscat of Alexandria
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and sweeter.
Roussanne
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more oaky.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and softer and rounder.
Chasselas
Chasselas scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and more restrained in fruit.
Trebbiano d’Abruzzo
Trebbiano d’Abruzzo scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Vernaccia di San Gimignano
Vernaccia di San Gimignano scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Malagousia
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and more floral.
Roussanne
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more oaky.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and sweeter.
Alsace Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Sercial
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and sweeter.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more neutral and subtle.
Savennières
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Vin Jaune
Vin Jaune scores closest to Savatiano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fuller and richer.
Antão Vaz
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Malvasia
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and sweeter.
Pošip
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more oaky.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
German dry Riesling (trocken)
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
California Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more oaky.
Santorini Assyrtiko
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more oaky.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Sercial
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and sweeter.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fresher and more acidic.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fuller and richer.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more neutral and subtle.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Sercial
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and sweeter.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fresher and more acidic.
Pedro Ximénez
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and fuller and richer.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more neutral and subtle.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Santorini Assyrtiko
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more oaky.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more oaky.
South African Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fresher and more acidic.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.