If you like this, try…
Wines like Šipon
The Slovenian name for Furmint, made dry in Štajerska rather than sweet. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Šipon?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The citrus and orchard fruit
- Lemon, lime, green apple, pear. The signature of a cool-climate white — quieter and less perfumed than tropical fruit, and a different thing from the acidity it usually travels with.
- How fresh and crisp it is
- Acidity is what makes your mouth water and makes a wine feel refreshing rather than heavy. It is the single most useful thing to know about your own taste.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping the citrus and green-apple character, while moving away from too austere, too plain or too simple and too light or thin.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Furmint
The structural profile is close across body, acidity and tannin.
- Keeps the citrus and green-apple character.
- Substantially less austere.
- Substantially less plain or too simple.
- A little less light or thin.
Chenin Blanc
They occupy similar territory for weight and structure.
- Has some of the citrus and green-apple character, though less of it.
- Substantially less austere.
- Substantially less plain or too simple.
- About as light or thin as the wine you started from.
Vouvray
They occupy similar territory for weight and structure.
- Keeps the citrus and green-apple character.
- Substantially less austere.
- Substantially less plain or too simple.
- About as light or thin as the wine you started from.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
- Has noticeably less of the citrus and green-apple character.
- Substantially less austere.
- Substantially less plain or too simple.
- Substantially less light or thin.
Pfalz Riesling
They occupy similar territory for weight and structure.
- Has some of the citrus and green-apple character, though less of it.
- Substantially less austere.
- Substantially less plain or too simple.
- Substantially less light or thin.
White Burgundy
They occupy similar territory for weight and structure.
- Has some of the citrus and green-apple character, though less of it.
- About as austere as the wine you started from.
- Substantially less plain or too simple.
- Substantially less light or thin.
Dry Furmint
They occupy similar territory for weight and structure.
- Keeps the citrus and green-apple character.
- About as austere as the wine you started from.
- Substantially less plain or too simple.
- A little less light or thin.
Friuli white
They occupy similar territory for weight and structure.
- Has some of the citrus and green-apple character, though less of it.
- About as austere as the wine you started from.
- Substantially less plain or too simple.
- Substantially less light or thin.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Vouvray
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less oaky.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less oaky.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Vouvray
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less oaky.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less oaky.
Pfalz Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Riesling
Riesling scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less oaky.
English still white
English still white scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Vinho Verde
Vinho Verde scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less oaky.
Welsh white wine
Welsh white wine scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Spätlese
Spätlese scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Riesling
Riesling scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Vinho Verde
Vinho Verde scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Alpine white
Alpine white scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Pfalz Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less oaky.
Pfalz Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Similar but more structured
More tannic architecture, for food or for ageing.
Friuli white
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Malvasia
Malvasia scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and broader and softer.
Albana
Albana scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less oaky.
Brda Rebula
Both come from the same country.
Expect: Expect it to be lighter, and drier.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less oaky.
Pfalz Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Friuli white
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Crémant
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
English sparkling wine
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Cava
Cava scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Corpinnat
Corpinnat scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Madeira
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and lighter.
Marsala
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and lighter.
White Port
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and lighter.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and broader and softer.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Friuli white
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and more aromatic.
Condrieu
Condrieu scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and broader and softer.
Viognier
Viognier scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and broader and softer.
Pfalz Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and lighter.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Sémillon
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Silvaner
Silvaner scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Trebbiano d’Abruzzo
Trebbiano d’Abruzzo scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Vernaccia di San Gimignano
Vernaccia di San Gimignano scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less oaky.
Vouvray
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less oaky.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Condrieu
Condrieu scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and more aromatic.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Savennières
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Friuli white
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less oaky.
Petit Manseng
Petit Manseng scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and less oaky.
Montlouis-sur-Loire
Montlouis-sur-Loire scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Petite Arvine
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less oaky.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Štajerska Šipon
Both are made from šipon, and both come from the same country.
Expect: Expect it to be lighter, and drier.
Dry Furmint
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Dry Furmint
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fruitier.
Tokaji Aszú
Tokaji Aszú scores closest to Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be sweeter, and fruitier.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
South African Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Vouvray
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less oaky.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less oaky.
Pfalz Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Vouvray
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less oaky.
Alsace Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less oaky.
Pfalz Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
South African Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.