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Wines like Vidiano

A Cretan white variety brought back from near-extinction, making full-bodied wines with stone fruit and a waxy weight. Below: what to try next, grouped by the direction you want to travel.

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What do you like about Vidiano?

Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.

I like…

How full and weighty it is The creamy, rounded texture That it is properly dry

But it’s a bit…

too tropical or sweet-smelling too sharp or lemony too heavy too buttery or thick too savoury or funky too austere

Clear all

What these words mean

The tropical fruit: Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
The citrus and orchard fruit: Lemon, lime, green apple, pear. The signature of a cool-climate white — quieter and less perfumed than tropical fruit, and a different thing from the acidity it usually travels with.
How full and weighty it is: Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
The creamy, rounded texture: A soft, almost dairy-like roundness. In white wine it usually comes from malolactic fermentation or from time on the lees, not from the grape.
The savoury, meaty side: Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
That it is properly dry: No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.

Looking for something keeping that it is properly dry and the full body and weight, while moving away from too savoury or funky and too tropical or sweet-smelling.

Based on what you said

Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.

Fiano

curated

A close match in weight, apricot-and-almond flavour and gently waxy texture.

Keeps that it is properly dry.
Keeps the full body and weight.
About as savoury or funky as the wine you started from.
About as tropical or sweet-smelling as the wine you started from.

Pinot Blanc

The structural profile is close across body, acidity and tannin.

Keeps that it is properly dry.
Has some of the full body and weight, though less of it.
A little less savoury or funky.
A little less tropical or sweet-smelling.

Pošip

The structural profile is close across body, acidity and tannin.

Keeps that it is properly dry.
Keeps the full body and weight.
A little less savoury or funky.
About as tropical or sweet-smelling as the wine you started from.

Douro white

The structural profile is close across body, acidity and tannin.

Keeps that it is properly dry.
Keeps the full body and weight.
About as savoury or funky as the wine you started from.
A little less tropical or sweet-smelling.

Encruzado

The structural profile is close across body, acidity and tannin.

Keeps that it is properly dry.
Keeps the full body and weight.
About as savoury or funky as the wine you started from.
A little less tropical or sweet-smelling.

Assyrtiko

curated

The Greek white most people know, and the obvious anchor for exploring Crete.

Keeps that it is properly dry.
Keeps the full body and weight.
More savoury or funky, not less.
A little less tropical or sweet-smelling.

Roussanne

The structural profile is close across body, acidity and tannin.

Keeps that it is properly dry.
Keeps the full body and weight.
A little less savoury or funky.
About as tropical or sweet-smelling as the wine you started from.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Keeps that it is properly dry.
Keeps the full body and weight.
A little less savoury or funky.
About as tropical or sweet-smelling as the wine you started from.

Closest overall

Nearest neighbours, no change of direction.

Closest matches

The nearest overall neighbours across structure and flavour, with no deliberate change of direction.

Fiano

curated

A close match in weight, apricot-and-almond flavour and gently waxy texture.

Expect: Fiano is a little more mineral and nutty.

Pinot Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and lighter in alcohol.

Pošip

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more aromatic.

Douro white

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Different grape, similar feel

Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.

Pinot Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and lighter in alcohol.

Pošip

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more aromatic.

Douro white

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Encruzado

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Change the structure

Same idea, different weight, grip or freshness.

Similar but lighter

Keeps the character but reduces weight, alcohol and density in the mouth.

Pinot Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and lighter in alcohol.

Malvazija Istarska

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and more aromatic.

Bical

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and more aromatic.

Trebbiano d’Abruzzo

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and more savoury.

Similar but lower in alcohol

Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.

Štajerska Šipon

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and lighter in alcohol.

Šipon

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and lighter in alcohol.

Weinviertel Grüner Veltliner

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter in alcohol, and lighter.

Pinot Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter in alcohol, and lighter.

Similar but fuller

Keeps the character but adds weight, concentration and mouthfeel.

Condrieu

Condrieu scores closest to Vidiano across WineHQ’s taste dimensions.

Expect: Expect it to be fuller and richer, and more aromatic.

Viognier

Viognier scores closest to Vidiano across WineHQ’s taste dimensions.

Expect: Expect it to be fuller and richer, and more aromatic.

Pedro Ximénez

Pedro Ximénez scores closest to Vidiano across WineHQ’s taste dimensions.

Expect: Expect it to be sweeter, and fuller and richer.

Marsanne

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be softer and rounder, and more savoury.

Similar but less tannic

For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.

Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.

Marsanne

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be softer and rounder, and more savoury.

Pošip

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more aromatic.

Douro white

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Encruzado

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Similar but more structured

More tannic architecture, for food or for ageing.

Malvazija Istarska

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and more aromatic.

Mtsvane Kakhuri

They occupy similar territory for weight and structure.

Expect: Expect it to be more aromatic, and lighter.

Kisi

They occupy similar territory for weight and structure.

Expect: Expect it to be more savoury, and fruitier.

Friuli white

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Similar but fresher

Raises acidity and overall lift, usually by moving to a cooler-climate expression.

Štajerska Šipon

They occupy similar territory for weight and structure.

Expect: Expect it to be fresher and more acidic, and lighter.

Šipon

They occupy similar territory for weight and structure.

Expect: Expect it to be fresher and more acidic, and lighter.

Cortese

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and fresher and more acidic.

Assyrtiko

curated

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more savoury, and fresher and more acidic.

Similar but softer

Lowers acidity and sharpness in favour of a broader, gentler feel.

Marsanne

They occupy similar territory for weight and structure.

Expect: Expect it to be softer and rounder, and more savoury.

Pošip

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be softer and rounder, and fruitier.

Roussanne

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more aromatic, and softer and rounder.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be softer and rounder, and fruitier.

The sparkling version

Moves to a sparkling expression while holding the flavour and weight as close as possible.

Crémant

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and sweeter.

Glera

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and sweeter.

Conegliano Valdobbiadene Prosecco Superiore

They occupy similar territory for weight and structure.

Expect: Expect it to be more aromatic, and lighter.

Austrian Sekt

Austrian Sekt scores closest to Vidiano across WineHQ’s taste dimensions.

Expect: Expect it to be lighter, and sweeter.

Similar but sweeter

Adds perceptible sweetness, which also softens acidity and chilli heat.

Slavonian Graševina

They occupy similar territory for weight and structure.

Expect: Expect it to be sweeter, and lighter.

Graševina

They occupy similar territory for weight and structure.

Expect: Expect it to be sweeter, and lighter.

Pinot Gris

They occupy similar territory for weight and structure.

Expect: Expect it to be sweeter, and lighter.

Seyval Blanc

They occupy similar territory for weight and structure.

Expect: Expect it to be sweeter, and lighter.

Change the flavour

Same shape, different aromatic character.

Similar but less oaky

One of the commonest requests in wine. Strips oak influence while holding grape character and weight.

Antão Vaz

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more aromatic.

Malvazija Istarska

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and more aromatic.

Bical

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and more aromatic.

Clairette

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and more aromatic.

Similar but more oaky

Adds barrel character, toast and a creamier texture.

California Chardonnay

They occupy similar territory for weight and structure.

Expect: Expect it to be sweeter, and fruitier.

Chardonnay

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more aromatic, and more savoury.

Chilean Chardonnay

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more savoury.

White Burgundy

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Similar but more aromatic

More to smell before you taste — floral, fruity or spiced aromatics.

Roussanne

They occupy similar territory for weight and structure.

Expect: Expect it to be more aromatic, and softer and rounder.

Malagousia

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more aromatic, and fruitier.

Mtsvane Kakhuri

They occupy similar territory for weight and structure.

Expect: Expect it to be more aromatic, and lighter.

Torrontés

Torrontés scores closest to Vidiano across WineHQ’s taste dimensions.

Expect: Expect it to be more aromatic, and lighter.

Similar but more restrained

For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.

Pinot Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and lighter in alcohol.

Trebbiano d’Abruzzo

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and more savoury.

Vernaccia di San Gimignano

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and more savoury.

Cortese

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and fresher and more acidic.

Similar but more floral

Pushes specifically towards rose, violet, blossom and elderflower character.

Roussanne

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more aromatic, and softer and rounder.

Malagousia

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more aromatic, and fruitier.

Fiano

curated

A close match in weight, apricot-and-almond flavour and gently waxy texture.

Expect: Fiano is a little more mineral and nutty.

Clairette

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more aromatic, and lighter.

Similar but more savoury

Moves away from primary fruit towards earth, herb, meat and umami character.

Savennières

They occupy similar territory for weight and structure.

Expect: Expect it to be more savoury, and more aromatic.

Assyrtiko

curated

The Greek white most people know, and the obvious anchor for exploring Crete.

Expect: Vidiano is far less austere — rounder, stone-fruited and much lower in acidity.

Franken Silvaner

They occupy similar territory for weight and structure.

Expect: Expect it to be more savoury, and lighter.

White Burgundy

They occupy similar territory for weight and structure.

Expect: Expect it to be more savoury, and more aromatic.

Similar but fruitier

More obvious, generous fruit flavour, usually from a warmer climate.

Marlborough Sauvignon Blanc

Marlborough Sauvignon Blanc scores closest to Vidiano across WineHQ’s taste dimensions.

Expect: Expect it to be fruitier, and more aromatic.

Petit Manseng

Petit Manseng scores closest to Vidiano across WineHQ’s taste dimensions.

Expect: Expect it to be fruitier, and sweeter.

Condrieu

Condrieu scores closest to Vidiano across WineHQ’s taste dimensions.

Expect: Expect it to be fruitier, and more aromatic.

Viognier

Viognier scores closest to Vidiano across WineHQ’s taste dimensions.

Expect: Expect it to be fruitier, and more aromatic.

Change the mood

Safer, stranger, cheaper or more serious.

A safe next step

Well-known wines that are widely available and unlikely to surprise anyone.

Chardonnay

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more aromatic, and more savoury.

Pinot Grigio

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and lighter in alcohol.

White Burgundy

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Pinot Gris

They occupy similar territory for weight and structure.

Expect: Expect it to be sweeter, and lighter.

Something more adventurous

Less familiar wines that occupy similar territory — the interesting end of the shelf.

Pinot Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and lighter in alcohol.

Pošip

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more aromatic.

Douro white

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Encruzado

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

A better-value alternative

Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.

Pinot Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and lighter in alcohol.

Pošip

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more aromatic.

Douro white

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Encruzado

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

A step up

The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.

White Burgundy

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more aromatic.

Australian Chardonnay

They occupy similar territory for weight and structure.

Expect: Expect it to be more savoury, and fruitier.

Santorini Assyrtiko

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more savoury, and more aromatic.

South African Chenin Blanc

They occupy similar territory for weight and structure.

Expect: Expect it to be more savoury, and fruitier.

How these are chosen

Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.