If you like this, try…
Wines like Xinomavro
Northern Greece’s great red: pale, austere, extremely tannic and scented of dried tomato and olive. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Xinomavro?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The bright red fruit
- Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- How fresh and crisp it is
- Acidity is what makes your mouth water and makes a wine feel refreshing rather than heavy. It is the single most useful thing to know about your own taste.
- The floral character
- Rose, violet, elderflower, orange blossom.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
Looking for something moving away from too tart or sour-fruited, too earthy or musty and too floral or soapy.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Sangiovese
curatedShared high acidity and savoury tomato-leaf character.
- A little less tart or sour-fruited.
- Substantially less earthy or musty.
- Substantially less floral or soapy.
Vino Nobile di Montepulciano
The structural profile is close across body, acidity and tannin.
- A little less tart or sour-fruited.
- Substantially less earthy or musty.
- Substantially less floral or soapy.
Carignan
The structural profile is close across body, acidity and tannin.
- A little less tart or sour-fruited.
- Substantially less earthy or musty.
- Substantially less floral or soapy.
Red Bordeaux
The structural profile is close across body, acidity and tannin.
- A little less tart or sour-fruited.
- Substantially less earthy or musty.
- Substantially less floral or soapy.
Rioja
They occupy similar territory for weight and structure.
- Substantially less tart or sour-fruited.
- Substantially less earthy or musty.
- Substantially less floral or soapy.
Rioja Reserva
They occupy similar territory for weight and structure.
- Substantially less tart or sour-fruited.
- Substantially less earthy or musty.
- Substantially less floral or soapy.
Tempranillo
They occupy similar territory for weight and structure.
- Substantially less tart or sour-fruited.
- Substantially less earthy or musty.
- Substantially less floral or soapy.
Lagrein
The structural profile is close across body, acidity and tannin.
- A little less tart or sour-fruited.
- Substantially less earthy or musty.
- Substantially less floral or soapy.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Sangiovese
curatedShared high acidity and savoury tomato-leaf character.
Expect: Softer, fruitier and easier to drink young.
Vino Nobile di Montepulciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Carignan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Red Bordeaux
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Sangiovese
curatedShared high acidity and savoury tomato-leaf character.
Expect: Softer, fruitier and easier to drink young.
Vino Nobile di Montepulciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Carignan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Red Bordeaux
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
País
País scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less floral.
Tibouren
Tibouren scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and cleaner and more fruit-focused.
Grolleau
Grolleau scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and cleaner and more fruit-focused.
Portugieser
Portugieser scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and cleaner and more fruit-focused.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Grolleau
Grolleau scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and cleaner and more fruit-focused.
Mondeuse Noire
Mondeuse Noire scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Molinara
Molinara scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and cleaner and more fruit-focused.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Rioja
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and less floral.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and less floral.
Tempranillo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and less floral.
Stellenbosch Cabernet and Cape Bordeaux blends
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less floral.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Sangiovese
curatedShared high acidity and savoury tomato-leaf character.
Expect: Softer, fruitier and easier to drink young.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Stellenbosch Cabernet and Cape Bordeaux blends
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less floral.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Sparkling Shiraz scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Lambrusco
Lambrusco scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Cava
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Tinto Cão
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Saperavi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less floral.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and broader and softer.
Pinotage
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and broader and softer.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Carignan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Tinto Cão
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Refosco
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Bobal
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Pinotage
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and broader and softer.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Nebbiolo
curatedThe structural parallel is close enough that Xinomavro is routinely used as a Barolo substitute.
Expect: Rose and tar in place of tomato and olive, at several times the price.
Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and more floral.
Barbaresco
They occupy similar territory for weight and structure.
Expect: Expect it to be more floral, and earthier.
Barolo
They occupy similar territory for weight and structure.
Expect: Expect it to be more floral, and earthier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Franken Silvaner
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and lighter.
Silvaner
They occupy similar territory for weight and structure.
Expect: Expect it to be less floral, and lighter.
Palomino Fino
Palomino Fino scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be cleaner and more fruit-focused, and broader and softer.
Trebbiano d’Abruzzo
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Nebbiolo
curatedThe structural parallel is close enough that Xinomavro is routinely used as a Barolo substitute.
Expect: Rose and tar in place of tomato and olive, at several times the price.
Barbaresco
They occupy similar territory for weight and structure.
Expect: Expect it to be more floral, and earthier.
Barolo
They occupy similar territory for weight and structure.
Expect: Expect it to be more floral, and earthier.
Dão
They occupy similar territory for weight and structure.
Expect: Expect it to be more floral, and lighter.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
Sangiovese
curatedShared high acidity and savoury tomato-leaf character.
Expect: Softer, fruitier and easier to drink young.
Vino Nobile di Montepulciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Carignan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Red Bordeaux
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Taurasi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and less floral.
Chianti Classico Riserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and less floral.
Sangiovese
curatedShared high acidity and savoury tomato-leaf character.
Expect: Softer, fruitier and easier to drink young.
Rioja Gran Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and broader and softer.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Lagrein
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and less floral.
Stellenbosch Cabernet and Cape Bordeaux blends
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and less floral.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and less floral.
Morgon
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and less floral.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Sangiovese
curatedShared high acidity and savoury tomato-leaf character.
Expect: Softer, fruitier and easier to drink young.
Red Bordeaux
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and less floral.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Vino Nobile di Montepulciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Carignan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Lagrein
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less floral.
Areni
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less floral.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Vino Nobile di Montepulciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Carignan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fruitier.
Lagrein
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less floral.
Areni
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less floral.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Rioja Gran Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and earthier.
Brunello di Montalcino
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and earthier.
Northern Rhône Syrah
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and earthier.
Barolo
They occupy similar territory for weight and structure.
Expect: Expect it to be more floral, and earthier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.