If you like this, try…
Wines like Xinomavro
Northern Greece’s great red: pale, austere, extremely tannic and scented of dried tomato and olive. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Xinomavro?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The bright red fruit
- Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- How fresh and crisp it is
- Acidity is what makes your mouth water and makes a wine feel refreshing rather than heavy. It is the single most useful thing to know about your own taste.
- The floral character
- Rose, violet, elderflower, orange blossom.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
Looking for something keeping the fresh, crisp acidity.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Naoussa Xinomavro
Both are made from xinomavro, and the structural profile is close across body, acidity and tannin, both come from the same country.
- Keeps the fresh, crisp acidity.
Etna Rosso
The structural profile is close across body, acidity and tannin.
- Keeps the fresh, crisp acidity.
Nerello Mascalese
The structural profile is close across body, acidity and tannin.
- Keeps the fresh, crisp acidity.
Nebbiolo
curatedThe structural parallel is close enough that Xinomavro is routinely used as a Barolo substitute.
- Keeps the fresh, crisp acidity.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
- Keeps the fresh, crisp acidity.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
- Keeps the fresh, crisp acidity.
Baga
The structural profile is close across body, acidity and tannin.
- Keeps the fresh, crisp acidity.
Bairrada Baga
The structural profile is close across body, acidity and tannin.
- Keeps the fresh, crisp acidity.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Naoussa Xinomavro
Both are made from xinomavro, and the structural profile is close across body, acidity and tannin, both come from the same country.
Etna Rosso
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Nerello Mascalese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Nebbiolo
curatedThe structural parallel is close enough that Xinomavro is routinely used as a Barolo substitute.
Expect: Rose and tar in place of tomato and olive, at several times the price.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Etna Rosso
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Nerello Mascalese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and fruitier.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and fruitier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
English still Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and lighter.
Molinara
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and more fruit-driven.
Valpolicella
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Beaujolais
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and less tannic and softer.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
English still Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and lighter.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and spicier.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and more herbal and green.
Valpolicella
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and leaner and more cutting.
Bairrada Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and leaner and more cutting.
Brunello di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and spicier.
Chianti Classico
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and less floral.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Barbera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Barbera d’Asti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Chianti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and more herbal and green.
Chianti Classico
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and less floral.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Cru Beaujolais
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and less tannic and softer.
New Zealand Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and broader and softer.
Cerasuolo di Vittoria
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and more fruit-driven.
Gamay
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and less tannic and softer.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Lambrusco
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and stiller.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and stiller.
Sparkling Shiraz
Sparkling Shiraz scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and softer and rounder.
English sparkling wine
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and more sparkling.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Saperavi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and spicier.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and sweeter.
Lambrusco
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and more sparkling.
Tinto Cão
Tinto Cão scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be softer and rounder, and broader and softer.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Chianti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and more oaky.
Etna Rosso
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less tannic and softer.
Graciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less tannic and softer.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja
Rioja scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and softer and rounder.
Rioja Reserva
Rioja Reserva scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and softer and rounder.
Rioja Gran Reserva
Rioja Gran Reserva scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and softer and rounder.
Super Tuscan
Super Tuscan scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and softer and rounder.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Barbaresco
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more aromatic.
Barolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more aromatic.
Nebbiolo
curatedThe structural parallel is close enough that Xinomavro is routinely used as a Barolo substitute.
Expect: Rose and tar in place of tomato and olive, at several times the price.
Gamay
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and less tannic and softer.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Gavi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Cortese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and more fruit-driven.
Muscadet
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Melon de Bourgogne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Nebbiolo
curatedThe structural parallel is close enough that Xinomavro is routinely used as a Barolo substitute.
Expect: Rose and tar in place of tomato and olive, at several times the price.
Barbaresco
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more aromatic.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and more neutral and subtle.
Barolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and spicier.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
Aglianico
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and less floral.
Areni
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and less tannic and softer.
Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fuller and richer.
Bairrada Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less floral, and fuller and richer.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Naoussa Xinomavro
Both are made from xinomavro, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Etna Rosso
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and less tannic and softer.
Nerello Mascalese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and less tannic and softer.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and more fruit-driven.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Barbera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Barbera d’Asti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Graciano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and cleaner and more fruit-focused.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Nebbiolo
curatedThe structural parallel is close enough that Xinomavro is routinely used as a Barolo substitute.
Expect: Rose and tar in place of tomato and olive, at several times the price.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and fruitier.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and spicier.
Sangiovese
curatedShared high acidity and savoury tomato-leaf character.
Expect: Softer, fruitier and easier to drink young.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Naoussa Xinomavro
Both are made from xinomavro, and the structural profile is close across body, acidity and tannin, both come from the same country.
Etna Rosso
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Nerello Mascalese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and fruitier.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Naoussa Xinomavro
Both are made from xinomavro, and the structural profile is close across body, acidity and tannin, both come from the same country.
Etna Rosso
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Nerello Mascalese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and less oaky.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and fruitier.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Barolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more aromatic.
Brunello di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and spicier.
Northern Rhône Syrah
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and broader and softer.
Rioja Gran Reserva
Rioja Gran Reserva scores closest to Xinomavro across WineHQ’s taste dimensions.
Expect: Expect it to be broader and softer, and softer and rounder.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.