If you like this, try…
Wines like Retsina
Greek white flavoured with Aleppo pine resin during fermentation — a genuine traditional style, and a much better wine than its reputation. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Retsina?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The tropical fruit
- Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- How aromatic it is
- Some grapes announce themselves from across the room — Gewürztraminer, Muscat, Sauvignon Blanc. Others are far quieter, and quiet is not the same as dull.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping the herbal, green edge, that the fruit is not covered in oak and that it is properly dry, while moving away from too austere and too perfumed.
- You said you like that it is properly dry and that it is too austere. Both are about sweetness, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Albana
They occupy similar territory for weight and structure.
- Has noticeably less of the herbal, green edge.
- Keeps that the fruit is not covered in oak.
- Has noticeably less of that it is properly dry.
- Substantially less austere.
- Substantially less perfumed.
Welschriesling
They occupy similar territory for weight and structure.
- Has noticeably less of the herbal, green edge.
- Keeps that the fruit is not covered in oak.
- Has noticeably less of that it is properly dry.
- Substantially less austere.
- Substantially less perfumed.
Weinviertel Grüner Veltliner
Both sit in the same style family.
- Has noticeably less of the herbal, green edge.
- Keeps that the fruit is not covered in oak.
- Keeps that it is properly dry.
- About as austere as the wine you started from.
- Substantially less perfumed.
Trebbiano Toscano
They occupy similar territory for weight and structure.
- Has noticeably less of the herbal, green edge.
- Keeps that the fruit is not covered in oak.
- Has noticeably less of that it is properly dry.
- Substantially less austere.
- Substantially less perfumed.
Silvaner
Silvaner scores closest to Retsina across WineHQ’s taste dimensions.
- Has noticeably less of the herbal, green edge.
- Has some of that the fruit is not covered in oak, though less of it.
- Has some of that it is properly dry, though less of it.
- Substantially less austere.
- Substantially less perfumed.
Pecorino
Pecorino scores closest to Retsina across WineHQ’s taste dimensions.
- Has some of the herbal, green edge, though less of it.
- Keeps that the fruit is not covered in oak.
- Keeps that it is properly dry.
- About as austere as the wine you started from.
- About as perfumed as the wine you started from.
English Bacchus
English Bacchus scores closest to Retsina across WineHQ’s taste dimensions.
- Has some of the herbal, green edge, though less of it.
- Has some of that the fruit is not covered in oak, though less of it.
- Has some of that it is properly dry, though less of it.
- Substantially less austere.
- About as perfumed as the wine you started from.
Vinho Verde
Both sit in the same style family.
- Has noticeably less of the herbal, green edge.
- Keeps that the fruit is not covered in oak.
- Has some of that it is properly dry, though less of it.
- Substantially less austere.
- Substantially less perfumed.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Albana
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Welschriesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Weinviertel Grüner Veltliner
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more neutral and subtle.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Albana
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Welschriesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Weinviertel Grüner Veltliner
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more neutral and subtle.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more neutral and subtle.
Vinho Verde
Both sit in the same style family.
Expect: Expect it to be riper and less green, and drier.
Trebbiano Romagnolo
Trebbiano Romagnolo scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Müller-Thurgau
Müller-Thurgau scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Vinho Verde
Both sit in the same style family.
Expect: Expect it to be riper and less green, and drier.
Mosel Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Hunter Valley Semillon
Both sit in the same style family.
Expect: Expect it to be riper and less green, and drier.
Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Vidal
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Malvasia
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Bual
Bual scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and sweeter.
Petit Manseng
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Welschriesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Weinviertel Grüner Veltliner
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more neutral and subtle.
Silvaner
Silvaner scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Similar but more structured
More tannic architecture, for food or for ageing.
Albana
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Rkatsiteli
Rkatsiteli scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Malvasia
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Kisi
Kisi scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Vinho Verde
Both sit in the same style family.
Expect: Expect it to be riper and less green, and drier.
Vouvray
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more oaky.
Finger Lakes Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Petite Arvine
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Silvaner
Silvaner scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Müller-Thurgau
Müller-Thurgau scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Aidani
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be riper and less green, and more aromatic.
Franken Silvaner
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Glera
Glera scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
English sparkling wine
English sparkling wine scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Cava
Cava scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Crémant
Crémant scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more fruit-driven.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more fruit-driven.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more neutral and subtle.
Vouvray
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more oaky.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Silvaner
Silvaner scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and riper and less green.
Vermentino
Both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Franken Silvaner
Both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Vouvray
Vouvray scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and more oaky.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Marlborough Sauvignon Blanc
Marlborough Sauvignon Blanc scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and drier.
Scheurebe
Scheurebe scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and riper and less green.
Muscat Blanc à Petits Grains
Muscat Blanc à Petits Grains scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and riper and less green.
Sauvignon Blanc
Sauvignon Blanc scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and drier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Weinviertel Grüner Veltliner
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more fruit-driven.
Silvaner
Silvaner scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be more neutral and subtle, and riper and less green.
Trebbiano Toscano
Trebbiano Toscano scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and more neutral and subtle.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
English Bacchus
English Bacchus scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and drier.
Bacchus
Bacchus scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and drier.
Welschriesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Welsh white wine
Both sit in the same style family.
Expect: Expect it to be riper and less green, and more aromatic.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Santorini Assyrtiko
Both are made from assyrtiko, and both sit in the same style family.
Expect: Expect it to be riper and less green, and drier.
Franken Silvaner
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Silvaner
Silvaner scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Sercial
Sercial scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
English Bacchus
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more oaky.
Bacchus
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more oaky.
Spätlese
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Verdelho
Verdelho scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Roditis
Both are made from roditis, and both come from the same country.
Expect: Expect it to be riper and less green, and drier.
Santorini Assyrtiko
Both are made from assyrtiko, and both sit in the same style family.
Expect: Expect it to be riper and less green, and drier.
Assyrtiko
Both are made from assyrtiko, and both come from the same country.
Expect: Expect it to be riper and less green, and drier.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Savatiano
Both are made from savatiano, and both come from the same country.
Expect: Expect it to be riper and less green, and drier.
Santorini Assyrtiko
Both are made from assyrtiko, and both sit in the same style family.
Expect: Expect it to be riper and less green, and drier.
Assyrtiko
Both are made from assyrtiko, and both come from the same country.
Expect: Expect it to be riper and less green, and drier.
Roditis
Both are made from roditis, and both come from the same country.
Expect: Expect it to be riper and less green, and drier.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
English Bacchus
English Bacchus scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more oaky.
Vinho Verde
Both sit in the same style family.
Expect: Expect it to be riper and less green, and drier.
Glera
Glera scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more aromatic.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Albana
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Welschriesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Weinviertel Grüner Veltliner
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more neutral and subtle.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Albana
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Welschriesling
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more fruit-driven.
Weinviertel Grüner Veltliner
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more neutral and subtle.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Santorini Assyrtiko
Both are made from assyrtiko, and both sit in the same style family.
Expect: Expect it to be riper and less green, and drier.
Australian Chardonnay
Australian Chardonnay scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
White Burgundy
White Burgundy scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
South African Chenin Blanc
South African Chenin Blanc scores closest to Retsina across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and drier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.