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Wines like Štajerska Šipon
Furmint made dry and taut in eastern Slovenia, under its local name. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Štajerska Šipon?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The citrus and orchard fruit
- Lemon, lime, green apple, pear. The signature of a cool-climate white — quieter and less perfumed than tropical fruit, and a different thing from the acidity it usually travels with.
- How fresh and crisp it is
- Acidity is what makes your mouth water and makes a wine feel refreshing rather than heavy. It is the single most useful thing to know about your own taste.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping that it is properly dry and the citrus and green-apple character, while moving away from too austere.
- You said you like that it is properly dry and that it is too austere. Both are about sweetness, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Vouvray
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Keeps the citrus and green-apple character.
- Substantially less austere.
Furmint
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Keeps the citrus and green-apple character.
- Substantially less austere.
English still white
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Has some of that it is properly dry, though less of it.
- Keeps the citrus and green-apple character.
- Substantially less austere.
Chenin Blanc
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Has some of the citrus and green-apple character, though less of it.
- Substantially less austere.
Vinho Verde
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Has some of that it is properly dry, though less of it.
- Keeps the citrus and green-apple character.
- Substantially less austere.
Welschriesling
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Has some of the citrus and green-apple character, though less of it.
- Substantially less austere.
Petite Arvine
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that it is properly dry.
- Keeps the citrus and green-apple character.
- Substantially less austere.
Montlouis-sur-Loire
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Has some of that it is properly dry, though less of it.
- Keeps the citrus and green-apple character.
- Substantially less austere.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more sparkling, and more floral.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
English still white
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and lighter.
Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more oaky.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more sparkling, and more floral.
English still white
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and lighter.
Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more oaky.
Vinho Verde
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more sparkling.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Vinho Verde
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more sparkling.
Mosel Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Kabinett
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more aromatic.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Mosel Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Vinho Verde
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more sparkling.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Kabinett
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more aromatic.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more oaky.
Petit Manseng
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Santorini Assyrtiko
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and more savoury.
Greco di Tufo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and more savoury.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more oaky.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more sparkling, and more floral.
English still white
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and lighter.
Similar but more structured
More tannic architecture, for food or for ageing.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and softer and rounder.
Trebbiano Spoletino
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Rkatsiteli
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and broader and softer.
Brda Rebula
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and broader and softer.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Grechetto
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and broader and softer.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more floral.
Sémillon
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and more neutral and subtle.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and less oaky.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Crémant
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more sparkling.
English sparkling wine
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more sparkling.
English Blanc de Blancs
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more sparkling.
Corpinnat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more sparkling.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and softer and rounder.
Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more oaky.
Finger Lakes Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Vinho Verde
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more sparkling.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more floral.
Petite Arvine
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and softer and rounder.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less oaky.
Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and less oaky.
Sémillon
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and more neutral and subtle.
Dry Furmint
curatedThe same variety made dry on the other side of the border.
Expect: Tokaj’s dry Furmint is usually fuller and more often oaked.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Finger Lakes Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Mosel Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fruitier.
Welsh white wine
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be more aromatic, and drier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Seyval Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more neutral and subtle.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and broader and softer.
Sémillon
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and more neutral and subtle.
Silvaner
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more neutral and subtle.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Finger Lakes Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more sparkling, and more savoury.
Mosel Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more sparkling, and more floral.
English still white
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and lighter.
Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Savennières
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Montlouis-sur-Loire
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and fruitier.
Petite Arvine
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Spätlese
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and more aromatic.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Šipon
Both are made from šipon, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be drier, and fuller and richer.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
Dry Furmint
curatedThe same variety made dry on the other side of the border.
Expect: Tokaj’s dry Furmint is usually fuller and more often oaked.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher and more acidic.
Dry Furmint
curatedThe same variety made dry on the other side of the border.
Expect: Tokaj’s dry Furmint is usually fuller and more often oaked.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and broader and softer.
Šipon
Both are made from šipon, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be drier, and lighter.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Chenin Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more oaky.
Vinho Verde
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more sparkling.
Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Mosel Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fruitier.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more sparkling, and more floral.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
English still white
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and lighter.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more floral.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Vouvray
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more sparkling, and more floral.
Furmint
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fuller and richer.
English still white
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and lighter.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and more floral.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Santorini Assyrtiko
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and more savoury.
Chardonnay
Chardonnay scores closest to Štajerska Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and broader and softer.
White Burgundy
White Burgundy scores closest to Štajerska Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and broader and softer.
South African Chenin Blanc
South African Chenin Blanc scores closest to Štajerska Šipon across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and broader and softer.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.