If you like this, try…
Wines like Vinsanto (Santorini)
Sun-dried Assyrtiko from Santorini, aged oxidatively for years — intensely sweet with the island’s trademark acidity. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Vinsanto (Santorini)?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The tropical fruit
- Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- The creamy, rounded texture
- A soft, almost dairy-like roundness. In white wine it usually comes from malolactic fermentation or from time on the lees, not from the grape.
- The vanilla and oak
- Vanilla, toast, coconut, sweet spice, sometimes smoke. It comes from the barrel rather than the grape, which is why the same grape can taste completely different with and without it.
- How aromatic it is
- Some grapes announce themselves from across the room — Gewürztraminer, Muscat, Sauvignon Blanc. Others are far quieter, and quiet is not the same as dull.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- The touch of sweetness
- Actual sugar left in the wine, which is a different thing from tasting fruity. A wine can smell of ripe peach and be completely dry.
Looking for something keeping the creamy, rounded mouthfeel, while moving away from too sweet and too peppery.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Vin Santo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Keeps the creamy, rounded mouthfeel.
- Substantially less sweet.
- About as peppery as the wine you started from.
Szamorodni
They occupy similar territory for weight and structure.
- Has some of the creamy, rounded mouthfeel, though less of it.
- Substantially less sweet.
- Substantially less peppery.
Canadian Icewine
They occupy similar territory for weight and structure.
- Keeps the creamy, rounded mouthfeel.
- About as sweet as the wine you started from.
- Substantially less peppery.
Eiswein
They occupy similar territory for weight and structure.
- Keeps the creamy, rounded mouthfeel.
- About as sweet as the wine you started from.
- Substantially less peppery.
Auslese
The structural profile is close across body, acidity and tannin.
- Has some of the creamy, rounded mouthfeel, though less of it.
- Substantially less sweet.
- About as peppery as the wine you started from.
Sauternes
The structural profile is close across body, acidity and tannin.
- Keeps the creamy, rounded mouthfeel.
- About as sweet as the wine you started from.
- About as peppery as the wine you started from.
Austrian botrytis sweet wine
They occupy similar territory for weight and structure.
- Keeps the creamy, rounded mouthfeel.
- About as sweet as the wine you started from.
- About as peppery as the wine you started from.
Beerenauslese
They occupy similar territory for weight and structure.
- Keeps the creamy, rounded mouthfeel.
- About as sweet as the wine you started from.
- About as peppery as the wine you started from.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Vin Santo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be spicier, and softer and rounder.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Vin Santo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be spicier, and softer and rounder.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Auslese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and spicier.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less spicy.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Auslese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and spicier.
Similar but more structured
More tannic architecture, for food or for ageing.
Recioto della Valpolicella
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be sweeter, and softer and rounder.
Malvasia
Malvasia scores closest to Vinsanto (Santorini) across WineHQ’s taste dimensions.
Expect: Expect it to be softer and rounder, and drier.
Rkatsiteli
Rkatsiteli scores closest to Vinsanto (Santorini) across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less spicy.
Moscatel de Setúbal
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and sweeter.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Canadian Icewine
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and less spicy.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Auslese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and spicier.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Vin Santo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be softer and rounder, and spicier.
Recioto della Valpolicella
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be softer and rounder, and sweeter.
Vin de Constance
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and softer and rounder.
Canadian Icewine
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and less spicy.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Champagne
Champagne scores closest to Vinsanto (Santorini) across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and leaner and more cutting.
English Blanc de Noirs
English Blanc de Noirs scores closest to Vinsanto (Santorini) across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and leaner and more cutting.
Australian traditional-method sparkling
Australian traditional-method sparkling scores closest to Vinsanto (Santorini) across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and leaner and more cutting.
Corpinnat
Corpinnat scores closest to Vinsanto (Santorini) across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and leaner and more cutting.
Similar but drier
Reduces perceptible sugar while keeping aromatic character.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and less spicy.
Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less spicy.
Petit Manseng
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Auslese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and spicier.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Beerenauslese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and spicier.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Vin Santo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be spicier, and softer and rounder.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Sauternes
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and spicier.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Auslese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and spicier.
Vin de Constance
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and spicier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Vin Santo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be spicier, and softer and rounder.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Recioto della Valpolicella
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be sweeter, and softer and rounder.
Bual
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and less spicy.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Vin de Constance
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and spicier.
Muscat of Alexandria
Muscat of Alexandria scores closest to Vinsanto (Santorini) across WineHQ’s taste dimensions.
Expect: Expect it to be softer and rounder, and drier.
Moscatel de Setúbal
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and sweeter.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Santorini Assyrtiko
Both are made from assyrtiko, and both come from the same country.
Expect: Expect it to be drier, and leaner and more cutting.
Vin Santo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be spicier, and softer and rounder.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Auslese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and spicier.
Sauternes
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and spicier.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Vin Santo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be spicier, and softer and rounder.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Vin Santo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be spicier, and softer and rounder.
Szamorodni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and leaner and more cutting.
Canadian Icewine
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
Eiswein
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and less spicy.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.