Glossary
Primary aromas
Fruit, floral and herbal aromas deriving from the grape variety and the vineyard — blackcurrant in Cabernet Sauvignon, lychee in Gewürztraminer, black pepper in cool-climate Syrah.
Glossary
Fruit, floral and herbal aromas deriving from the grape variety and the vineyard — blackcurrant in Cabernet Sauvignon, lychee in Gewürztraminer, black pepper in cool-climate Syrah.