If you like this, try…
Wines like Aidani
An aromatic Aegean variety used in Santorini blends and in Vinsanto. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Aidani?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The tropical fruit
- Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The floral character
- Rose, violet, elderflower, orange blossom.
- How aromatic it is
- Some grapes announce themselves from across the room — Gewürztraminer, Muscat, Sauvignon Blanc. Others are far quieter, and quiet is not the same as dull.
- The touch of sweetness
- Actual sugar left in the wine, which is a different thing from tasting fruity. A wine can smell of ripe peach and be completely dry.
Looking for something keeping how much it smells of, before you even taste it, that the fruit is not covered in oak and how light and easy it feels, while moving away from too sweet.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Phoenix
The structural profile is close across body, acidity and tannin.
- Keeps how much it smells of, before you even taste it.
- Keeps that the fruit is not covered in oak.
- Keeps how light and easy it feels.
- Substantially less sweet.
Loureiro
The structural profile is close across body, acidity and tannin.
- Keeps how much it smells of, before you even taste it.
- Keeps that the fruit is not covered in oak.
- Keeps how light and easy it feels.
- Substantially less sweet.
Maria Gomes
The structural profile is close across body, acidity and tannin.
- Keeps how much it smells of, before you even taste it.
- Keeps that the fruit is not covered in oak.
- Has some of how light and easy it feels, though less of it.
- Substantially less sweet.
Solaris
The structural profile is close across body, acidity and tannin.
- Keeps how much it smells of, before you even taste it.
- Keeps that the fruit is not covered in oak.
- Has some of how light and easy it feels, though less of it.
- Substantially less sweet.
Kerner
The structural profile is close across body, acidity and tannin.
- Keeps how much it smells of, before you even taste it.
- Keeps that the fruit is not covered in oak.
- Has some of how light and easy it feels, though less of it.
- Substantially less sweet.
Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
- Keeps how much it smells of, before you even taste it.
- Keeps that the fruit is not covered in oak.
- Keeps how light and easy it feels.
- Substantially less sweet.
Glera
The structural profile is close across body, acidity and tannin.
- Has some of how much it smells of, before you even taste it, though less of it.
- Keeps that the fruit is not covered in oak.
- Keeps how light and easy it feels.
- Substantially less sweet.
Mantinia Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
- Keeps how much it smells of, before you even taste it.
- Keeps that the fruit is not covered in oak.
- Keeps how light and easy it feels.
- Substantially less sweet.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Phoenix
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fresher and more acidic.
Loureiro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and lighter in alcohol.
Maria Gomes
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Solaris
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Phoenix
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fresher and more acidic.
Loureiro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and lighter in alcohol.
Maria Gomes
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Solaris
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Kabinett
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Hondarrabi Zuri
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Txakoli
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Mosel Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Loureiro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and lighter in alcohol.
Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and lighter in alcohol.
Mantinia Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and lighter in alcohol.
Kabinett
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and lighter.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Grechetto
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and more neutral and subtle.
Auxerrois
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and drier.
Rkatsiteli
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and drier.
Xarel·lo
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and drier.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Phoenix
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fresher and more acidic.
Loureiro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and lighter in alcohol.
Maria Gomes
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Solaris
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Similar but more structured
More tannic architecture, for food or for ageing.
Mtsvane Kakhuri
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fuller and richer.
Rkatsiteli
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fuller and richer.
Malvazija Istarska
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fuller and richer.
Tsolikouri
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fuller and richer.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Alsace Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Australian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fuller and richer.
Bacchus
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more herbal and green.
Colombard
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more neutral and subtle.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Grenache Blanc
Grenache Blanc scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and drier.
Muscat of Alexandria
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and sweeter.
Gewürztraminer
Gewürztraminer scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more aromatic.
Marsanne
Marsanne scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and drier.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Conegliano Valdobbiadene Prosecco Superiore
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fresher.
Glera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more neutral and subtle, and fresher.
Prosecco
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more fruit-driven.
Champagne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and fuller and richer.
Similar but drier
Reduces perceptible sugar while keeping aromatic character.
Loureiro
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and lighter in alcohol.
Mantinia Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and more aromatic.
Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and more aromatic.
Phoenix
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fresher and more acidic.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Asti
Asti scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be sweeter, and more aromatic.
Moscato d’Asti
Moscato d’Asti scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be sweeter, and lighter in alcohol.
Auslese
Auslese scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be sweeter, and fuller and richer.
Bual
Bual scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be sweeter, and fuller and richer.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Alvarinho (Monção e Melgaço)
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and drier.
White Bordeaux
White Bordeaux scores closest to Aidani across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and drier.
Jura Savagnin and Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and drier.
Verdicchio
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and drier.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more aromatic, and drier.
Mantinia Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more aromatic, and drier.
Torrontés
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and drier.
Muscat Blanc à Petits Grains
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and sweeter.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Vinho Verde
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more neutral and subtle, and lighter in alcohol.
Roditis
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more neutral and subtle, and drier.
Müller-Thurgau
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more neutral and subtle, and lighter in alcohol.
Colombard
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and drier.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and more aromatic.
Mantinia Moschofilero
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and more aromatic.
Loureiro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and lighter in alcohol.
Torrontés
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more aromatic.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
Gros Manseng
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Nahe Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and less floral.
Picpoul
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more neutral and subtle.
Picpoul de Pinet
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more neutral and subtle.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Retsina
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and fuller and richer.
Muscadet
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and drier.
Pouilly-Fumé
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more oaky.
Picpoul de Pinet
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more neutral and subtle.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Phoenix
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and fresher.
Loureiro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and lighter in alcohol.
Maria Gomes
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and more savoury.
Solaris
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and more savoury.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Glera
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more neutral and subtle, and more sparkling.
English Bacchus
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more herbal and green.
Vinho Verde
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more neutral and subtle, and lighter in alcohol.
Australian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fuller and richer.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Phoenix
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fresher and more acidic.
Loureiro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and lighter in alcohol.
Maria Gomes
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Solaris
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Phoenix
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fresher and more acidic.
Loureiro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and lighter in alcohol.
Maria Gomes
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
Solaris
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and fruitier.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Australian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fuller and richer.
Albariño
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fuller and richer.
Rías Baixas Albariño
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fuller and richer.
Sancerre
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fuller and richer.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.