If you like this, try…
Wines like Avesso
A fuller-bodied Vinho Verde variety from the warmer inland Baião sub-region. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Avesso?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The tropical fruit
- Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
- The citrus and orchard fruit
- Lemon, lime, green apple, pear. The signature of a cool-climate white — quieter and less perfumed than tropical fruit, and a different thing from the acidity it usually travels with.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping that the fruit is not covered in oak, while moving away from too sharp or lemony, too tropical or sweet-smelling and too austere.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
- Keeps that the fruit is not covered in oak.
- More sharp or lemony, not less.
- Substantially less tropical or sweet-smelling.
- Substantially less austere.
Albana
The structural profile is close across body, acidity and tannin.
- Keeps that the fruit is not covered in oak.
- About as sharp or lemony as the wine you started from.
- A little less tropical or sweet-smelling.
- Substantially less austere.
Welschriesling
The structural profile is close across body, acidity and tannin.
- Keeps that the fruit is not covered in oak.
- About as sharp or lemony as the wine you started from.
- A little less tropical or sweet-smelling.
- Substantially less austere.
Aidani
They occupy similar territory for weight and structure.
- Keeps that the fruit is not covered in oak.
- A little less sharp or lemony.
- About as tropical or sweet-smelling as the wine you started from.
- Substantially less austere.
Sercial
They occupy similar territory for weight and structure, and both come from the same country.
- Keeps that the fruit is not covered in oak.
- About as sharp or lemony as the wine you started from.
- A little less tropical or sweet-smelling.
- Substantially less austere.
Sémillon
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- About as sharp or lemony as the wine you started from.
- A little less tropical or sweet-smelling.
- Substantially less austere.
Müller-Thurgau
They occupy similar territory for weight and structure.
- Keeps that the fruit is not covered in oak.
- About as sharp or lemony as the wine you started from.
- A little less tropical or sweet-smelling.
- Substantially less austere.
Vidal
They occupy similar territory for weight and structure.
- Keeps that the fruit is not covered in oak.
- About as sharp or lemony as the wine you started from.
- More tropical or sweet-smelling, not less.
- Substantially less austere.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Aidani
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fresher.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Aidani
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fresher.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Müller-Thurgau
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Trebbiano Romagnolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and drier.
Vinho Verde
Both are made from avesso, and both come from the same country.
Expect: Expect it to be fresher, and drier.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Trebbiano Romagnolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and drier.
Vinho Verde
Both are made from avesso, and both come from the same country.
Expect: Expect it to be fresher, and drier.
Müller-Thurgau
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Vidal
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fruitier.
Malvasia
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more aromatic, and fruitier.
Bual
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be sweeter, and fruitier.
Grenache Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and softer and rounder.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Sémillon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and fresher.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Vidal
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fruitier.
Hárslevelű
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fruitier.
Similar but more structured
More tannic architecture, for food or for ageing.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Malvasia
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more aromatic, and fruitier.
Malvazija Istarska
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Rkatsiteli
Rkatsiteli scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and fresher.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Vinho Verde
Both are made from avesso, and both come from the same country.
Expect: Expect it to be fresher, and fresher and more acidic.
Sercial
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fresher and more acidic.
Chenin Blanc
Chenin Blanc scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and more oaky.
Vouvray
Vouvray scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and fresher and more acidic.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Malvasia
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more aromatic, and softer and rounder.
Aidani
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and softer and rounder.
Grenache Blanc
Grenache Blanc scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be softer and rounder, and drier.
Auxerrois
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and softer and rounder.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Glera
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and drier.
Cava
Cava scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and drier.
Crémant
Crémant scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and drier.
English sparkling wine
English sparkling wine scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and drier.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Aidani
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Sémillon
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and fresher.
Chenin Blanc
Chenin Blanc scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and fresher.
Alsace Pinot Gris
Alsace Pinot Gris scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and more aromatic.
Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and drier.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Aidani
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fresher.
Hárslevelű
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fruitier.
Ortega
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fruitier.
Muscadelle
Muscadelle scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and fruitier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Sémillon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and fresher.
Seyval Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and drier.
Chasselas
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Aidani
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fresher.
Hárslevelű
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fruitier.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Ortega
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fruitier.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Sercial
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and fresher.
Sémillon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and fresher.
Silvaner
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and drier.
Grechetto
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and drier.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Gewürztraminer
Gewürztraminer scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more aromatic.
Muscat of Alexandria
Muscat of Alexandria scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more aromatic.
Muscat Blanc à Petits Grains
Muscat Blanc à Petits Grains scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more aromatic.
Spätlese
Spätlese scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and fresher.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Vinho Verde
Both are made from avesso, and both come from the same country.
Expect: Expect it to be fresher, and drier.
Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more oaky.
Glera
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and drier.
Pinot Grigio
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Aidani
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fresher.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Trebbiano Toscano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Albana
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Welschriesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Aidani
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fresher.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
California Chardonnay
California Chardonnay scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and drier.
Chardonnay
Chardonnay scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more oaky.
Santorini Assyrtiko
Santorini Assyrtiko scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and drier.
White Burgundy
White Burgundy scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more oaky.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.