If you like this, try…
Wines like Cabernet Franc
Parent of both Cabernet Sauvignon and Merlot, and in its own right a lighter, leafier, more floral red. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Cabernet Franc?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- How aromatic it is
- Some grapes announce themselves from across the room — Gewürztraminer, Muscat, Sauvignon Blanc. Others are far quieter, and quiet is not the same as dull.
- The floral character
- Rose, violet, elderflower, orange blossom.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
Looking for something moving away from too earthy or musty.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
- Substantially less earthy or musty.
Gamay
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Substantially less earthy or musty.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
- Substantially less earthy or musty.
Egri Bikavér
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
- Substantially less earthy or musty.
Tibouren
They occupy similar territory for weight and structure, and both come from the same country.
- Substantially less earthy or musty.
Fer Servadou
They occupy similar territory for weight and structure, and both come from the same country.
- Substantially less earthy or musty.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Substantially less earthy or musty.
Cerasuolo di Vittoria
They occupy similar territory for weight and structure.
- Substantially less earthy or musty.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Gamay
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and more fruit-driven.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Egri Bikavér
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Gamay
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and more fruit-driven.
Tibouren
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Fer Servadou
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and less floral.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Schiava
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and lighter.
Grolleau
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Tibouren
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Cinsault
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Grolleau
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Schiava
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and lighter.
English still Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and lighter.
Hunter Valley Semillon
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less tannic and softer.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and more neutral and subtle.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Super Tuscan
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Bolgheri
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Barbera d’Alba
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Gamay
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and more fruit-driven.
Tibouren
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Pinot Meunier
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Similar but more structured
More tannic architecture, for food or for ageing.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Fer Servadou
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and less floral.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Rosso di Montalcino
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Barbera d’Asti
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Grenache
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and stronger and warmer.
Merlot
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Montepulciano d’Abruzzo
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Montepulciano
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Sparkling Shiraz scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be cleaner and more fruit-focused, and sweeter.
Lambrusco
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and stiller.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be cleaner and more fruit-focused, and stiller.
Conegliano Valdobbiadene Prosecco Superiore
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less tannic and softer.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Tinto Cão
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and sweeter.
Rondo
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Dornfelder
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Muscat Bailey A
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Tibouren
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Fer Servadou
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Pinot Meunier
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Cinsault
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Bolgheri
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Super Tuscan
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less oaky.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Torrontés
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less tannic and softer.
Scheurebe
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and sweeter.
Moschofilero
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less tannic and softer.
Mantinia Moschofilero
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less tannic and softer.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Egri Bikavér
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Tibouren
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less oaky.
Fer Servadou
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less oaky.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Négrette
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and more neutral and subtle.
Frappato
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and more neutral and subtle.
Touriga Nacional
Touriga Nacional scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Uco Valley Malbec
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and more neutral and subtle.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less floral, and spicier.
Egri Bikavér
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Fer Servadou
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Red Bordeaux
Both are made from cabernet franc, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be earthier, and spicier.
Chianti
They occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and less floral.
Dão
They occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and riper and less green.
Carignan
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be earthier, and riper and less green.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Gamay
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and less tannic and softer.
Fer Servadou
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Cerasuolo di Vittoria
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Pinot Meunier
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Egri Bikavér
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Super Tuscan
Both are made from cabernet franc.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Loire Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be earthier, and fuller and richer.
Egri Bikavér
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fresher and more acidic.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc.
Expect: Expect it to be cleaner and more fruit-focused, and more oaky.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Super Tuscan
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and more oaky.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Gamay
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and more fruit-driven.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and less floral.
Beaujolais
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Grenache
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and stronger and warmer.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Egri Bikavér
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Tibouren
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Egri Bikavér
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and riper and less green.
Tibouren
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Amarone della Valpolicella
Amarone della Valpolicella scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be cleaner and more fruit-focused, and fuller and richer.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and less floral.
Grenache
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and stronger and warmer.
Chilean Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and less floral.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.