If you like this, try…
Wines like Cabernet Franc
Parent of both Cabernet Sauvignon and Merlot, and in its own right a lighter, leafier, more floral red. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Cabernet Franc?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- How aromatic it is
- Some grapes announce themselves from across the room — Gewürztraminer, Muscat, Sauvignon Blanc. Others are far quieter, and quiet is not the same as dull.
- The floral character
- Rose, violet, elderflower, orange blossom.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
Looking for something moving away from too alcoholic or warming and too green or grassy.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
California Rhône blend
The structural profile is close across body, acidity and tannin.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Red Bordeaux
Both are made from cabernet franc, and they occupy similar territory for weight and structure, both come from the same country.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Poulsard
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Beaujolais
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Cinsault
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and riper and less green.
País
País scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Chianti
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and less floral.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Rosso di Montalcino
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and sweeter.
Barbera d’Alba
Barbera d’Alba scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Barbera
Barbera scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Barbera d’Asti
Barbera d’Asti scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but more structured
More tannic architecture, for food or for ageing.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Montefalco Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Sagrantino
Sagrantino scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and fuller and richer.
Priorat
Priorat scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and fuller and richer.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Chianti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less floral.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Etna Rosso
Etna Rosso scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Nerello Mascalese
Nerello Mascalese scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Jumilla Monastrell
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and spicier.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Sparkling Shiraz scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Lambrusco
Lambrusco scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Grenache
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be stiller, and spicier.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and sweeter.
Sagrantino
Sagrantino scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and sweeter.
Ruby Port
Ruby Port scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and sweeter.
Vin Doux Naturel
Both come from the same country.
Expect: Expect it to be riper and less green, and sweeter.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and sweeter.
Trincadeira
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and spicier.
Frühburgunder
Frühburgunder scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Piedirosso
Piedirosso scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Super Tuscan
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and less oaky.
Bolgheri
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Nebbiolo
Nebbiolo scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Barolo
Barolo scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Barbaresco
Barbaresco scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Torrontés
Torrontés scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Red Bordeaux
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Nebbiolo
Nebbiolo scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Barolo
Barolo scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Barbaresco
Barbaresco scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Uco Valley Malbec
Both are made from cabernet franc.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Red Bordeaux
Both are made from cabernet franc, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be lighter in alcohol, and less floral.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Chianti Classico Riserva
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and more savoury.
Red Bordeaux
Both are made from cabernet franc, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Jumilla Monastrell
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fruitier.
Barolo
Barolo scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and less floral.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Loire Cabernet Franc
Both are made from cabernet franc, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and more herbal and green.
Egri Bikavér
Both are made from cabernet franc.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Red Bordeaux
Both are made from cabernet franc, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Argentine Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and more oaky.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less floral.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Red Bordeaux
Both are made from cabernet franc, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and less floral.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and less floral.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Red Bordeaux
Both are made from cabernet franc, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Sangiovese
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and spicier.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Priorat
Priorat scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be riper and less green, and fuller and richer.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.