If you like this, try…
Wines like Carignan
A high-yielding Mediterranean variety, dismissed for decades and now prized where old bush vines survive. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Carignan?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping the savoury, non-fruity character and the firm tannic structure, while moving away from too earthy or musty.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Valais Cornalin
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Keeps the firm tannic structure.
- Substantially less earthy or musty.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Keeps the firm tannic structure.
- Substantially less earthy or musty.
Cornalin
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Keeps the firm tannic structure.
- Substantially less earthy or musty.
Uruguayan Tannat
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Keeps the firm tannic structure.
- Substantially less earthy or musty.
Hawke’s Bay Syrah
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Keeps the firm tannic structure.
- Substantially less earthy or musty.
Montsant
Both are made from carignan, and the structural profile is close across body, acidity and tannin.
- Has some of the savoury, non-fruity character, though less of it.
- Keeps the firm tannic structure.
- Substantially less earthy or musty.
Rioja
Both are made from carignan, and the structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Keeps the firm tannic structure.
- About as earthy or musty as the wine you started from.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Has some of the savoury, non-fruity character, though less of it.
- Keeps the firm tannic structure.
- Substantially less earthy or musty.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Valais Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Uruguayan Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Valais Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Uruguayan Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Dolcetto
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Colorino
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Fer Servadou
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Mondeuse Noire
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Mondeuse Noire
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Fer Servadou
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Trousseau
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Cru Beaujolais
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less tannic and softer, and more fruit-driven.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Uruguayan Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Chilean Carmenère
They occupy similar territory for weight and structure.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Carmenère
They occupy similar territory for weight and structure.
Expect: Expect it to be less tannic and softer, and cleaner and more fruit-focused.
Grenache
curatedConstant blending partners across the western Mediterranean.
Expect: Softer tannin, riper red fruit and higher alcohol.
Merlot
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less tannic and softer, and more fruit-driven.
Similar but more structured
More tannic architecture, for food or for ageing.
Petit Verdot
Both come from the same country.
Expect: Expect it to be more tannic and structured, and cleaner and more fruit-focused.
Baga
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and earthier.
Bairrada Baga
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and earthier.
Tannat
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more tannic and structured, and earthier.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Chianti Classico
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and more herbal and green.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and fruitier.
Baga
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more tannic and structured, and earthier.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Grenache
curatedConstant blending partners across the western Mediterranean.
Expect: Softer tannin, riper red fruit and higher alcohol.
Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Languedoc red
Both are made from carignan, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be earthier, and fruitier.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Sparkling Shiraz scores closest to Carignan across WineHQ’s taste dimensions.
Expect: Expect it to be more fruit-driven, and fruitier.
Lambrusco
Lambrusco scores closest to Carignan across WineHQ’s taste dimensions.
Expect: Expect it to be more fruit-driven, and less tannic and softer.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Carignan across WineHQ’s taste dimensions.
Expect: Expect it to be more fruit-driven, and less tannic and softer.
Valais Cornalin
They occupy similar territory for weight and structure.
Expect: Expect it to be stiller, and cleaner and more fruit-focused.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Tinto Cão
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Port
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Saperavi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and fruitier.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Bobal
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and more fruit-driven.
Refosco
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and more fruit-driven.
Nero di Troia
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and more fruit-driven.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja
Both are made from carignan, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and spicier.
Uruguayan Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and spicier.
Hawke’s Bay Syrah
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Syrah
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be earthier, and fruitier.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more fruit-driven, and fruitier.
Barbaresco
They occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and more tannic and structured.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Valais Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Uruguayan Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Hawke’s Bay Syrah
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Dão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and more floral.
Argentine Cabernet Franc
They occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and more fruit-driven.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Chianti Classico Riserva
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and earthier.
Taurasi
Taurasi scores closest to Carignan across WineHQ’s taste dimensions.
Expect: Expect it to be more savoury, and earthier.
Naoussa Xinomavro
Naoussa Xinomavro scores closest to Carignan across WineHQ’s taste dimensions.
Expect: Expect it to be more savoury, and earthier.
Xinomavro
Xinomavro scores closest to Carignan across WineHQ’s taste dimensions.
Expect: Expect it to be more savoury, and earthier.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Montsant
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and more fruit-driven.
Bobal
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Refosco
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Montsant
Both are made from carignan, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and more fruit-driven.
Rioja
Both are made from carignan, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and more oaky.
Bekaa Valley Red
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and fruitier.
Swartland Syrah and Rhône blends
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and fruitier.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Montsant
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and more fruit-driven.
Rioja
Both are made from carignan, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and softer and rounder.
Bekaa Valley Red
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and fruitier.
Swartland Syrah and Rhône blends
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and fruitier.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Priorat
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and more tannic and structured.
Languedoc red
Both are made from carignan, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be fruitier, and earthier.
Montsant
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be cleaner and more fruit-focused, and more fruit-driven.
Rioja
Both are made from carignan, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and lighter.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Rioja
Both are made from carignan, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and more oaky.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more fruit-driven, and fruitier.
Red Bordeaux
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be earthier, and more herbal and green.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Valais Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Uruguayan Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Valais Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Cornalin
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
Uruguayan Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be cleaner and more fruit-focused, and fruitier.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and cleaner and more fruit-focused.
Ribera del Duero
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be earthier, and fruitier.
Priorat
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and more tannic and structured.
Châteauneuf-du-Pape
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be earthier, and fruitier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.