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Wines like Ciliegiolo
A Tuscan variety closely related to Sangiovese, giving soft, cherry-scented wines. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Ciliegiolo?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- The bright red fruit
- Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- How smooth and soft it is
- Low tannin. Tannin is the drying, gum-gripping sensation in red wine — like strong tea. A smooth red has little of it.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something moving away from too tart or sour-fruited, too jammy or sweet-tasting and too austere.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
- A little less tart or sour-fruited.
- A little less jammy or sweet-tasting.
- Substantially less austere.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
- A little less tart or sour-fruited.
- About as jammy or sweet-tasting as the wine you started from.
- Substantially less austere.
Tinta Negra
The structural profile is close across body, acidity and tannin.
- A little less tart or sour-fruited.
- A little less jammy or sweet-tasting.
- Substantially less austere.
Tinto Cão
The structural profile is close across body, acidity and tannin.
- About as tart or sour-fruited as the wine you started from.
- A little less jammy or sweet-tasting.
- Substantially less austere.
Touriga Franca
The structural profile is close across body, acidity and tannin.
- A little less tart or sour-fruited.
- About as jammy or sweet-tasting as the wine you started from.
- Substantially less austere.
Rondinella
They occupy similar territory for weight and structure, and both come from the same country.
- A little less tart or sour-fruited.
- A little less jammy or sweet-tasting.
- Substantially less austere.
Pinotage
They occupy similar territory for weight and structure.
- A little less tart or sour-fruited.
- A little less jammy or sweet-tasting.
- Substantially less austere.
Corvinone
They occupy similar territory for weight and structure, and both come from the same country.
- A little less tart or sour-fruited.
- About as jammy or sweet-tasting as the wine you started from.
- Substantially less austere.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and lighter.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and lighter.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and lighter.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and lighter.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Grolleau
Grolleau scores closest to Ciliegiolo across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Portugieser
Portugieser scores closest to Ciliegiolo across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
País
País scores closest to Ciliegiolo across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Tibouren
Tibouren scores closest to Ciliegiolo across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Lambrusco Grasparossa
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Grolleau
Grolleau scores closest to Ciliegiolo across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Portugieser
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Cabernet Franc
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Pinotage
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fruitier.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and lighter.
Grolleau
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Portugieser
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and drier.
Muscat Bailey A
Muscat Bailey A scores closest to Ciliegiolo across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and fruitier.
Similar but more structured
More tannic architecture, for food or for ageing.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and lighter.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Montefalco Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and fruitier.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Chianti Classico
Both come from the same country.
Expect: Expect it to be fresher, and drier.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and drier.
Vino Nobile di Montepulciano
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and fresher.
Sangiovese
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and fresher.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Mourvèdre
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Montepulciano d’Abruzzo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and fruitier.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and more fruit-driven.
Lambrusco Grasparossa
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and fruitier.
Lambrusco
Both come from the same country.
Expect: Expect it to be fresher, and drier.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and stiller.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sagrantino
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and lighter.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and lighter.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Pinotage
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fruitier.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Barbaresco
Both come from the same country.
Expect: Expect it to be drier, and fresher.
Nebbiolo
Both come from the same country.
Expect: Expect it to be drier, and fresher.
Barolo
Both come from the same country.
Expect: Expect it to be drier, and more savoury.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Sémillon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and less tannic and softer.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and lighter.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Barbaresco
Both come from the same country.
Expect: Expect it to be drier, and fresher.
Nebbiolo
Both come from the same country.
Expect: Expect it to be drier, and fresher.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more savoury, and fruitier.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Zinfandel
Zinfandel scores closest to Ciliegiolo across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and drier.
California Cabernet Sauvignon
California Cabernet Sauvignon scores closest to Ciliegiolo across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and drier.
Primitivo
Both come from the same country.
Expect: Expect it to be fruitier, and drier.
Primitivo di Manduria
Both come from the same country.
Expect: Expect it to be fruitier, and drier.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Rioja Gran Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and lighter.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and lighter.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Sagrantino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fruitier, and fuller and richer.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and lighter.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and lighter.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Rioja Gran Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.