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Wines like Schiava

A very pale, light Alpine red from Alto Adige, with a distinctive strawberry-and-almond character. Below: what to try next, grouped by the direction you want to travel.

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What do you like about Schiava?

Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.

I like…

The bright red fruit How light it is That it is not too strong How smooth and soft it is That it is not oaky

But it’s a bit…

too tart or sour-fruited too light or thin too alcoholic or warming too soft or too easy too plain or too simple too floral or soapy

Clear all

What these words mean

The bright red fruit: Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
How light it is: A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
That it is not too strong: Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
How smooth and soft it is: Low tannin. Tannin is the drying, gum-gripping sensation in red wine — like strong tea. A smooth red has little of it.
That it is not oaky: No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
The floral character: Rose, violet, elderflower, orange blossom.

Looking for something keeping that it is not too alcoholic and the bright red-fruited character, while moving away from too alcoholic or warming and too light or thin.

You said you like that it is not too alcoholic and that it is too alcoholic or warming. Both are about alcohol, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
You said you like the bright red-fruited character and that it is too light or thin. Both are about body, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
You said you like that it is not too alcoholic and that it is too light or thin. Both are about alcohol, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.

Based on what you said

Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.

Gamay

curated

Both are pale, light, chillable reds.

Has some of that it is not too alcoholic, though less of it.
Keeps the bright red-fruited character.
Substantially less alcoholic or warming.
Substantially less light or thin.

Cabernet Franc

The structural profile is close across body, acidity and tannin.

Has some of that it is not too alcoholic, though less of it.
Keeps the bright red-fruited character.
Substantially less alcoholic or warming.
Substantially less light or thin.

Pinot Noir

The structural profile is close across body, acidity and tannin.

Has some of that it is not too alcoholic, though less of it.
Keeps the bright red-fruited character.
Substantially less alcoholic or warming.
Substantially less light or thin.

Dornfelder

The structural profile is close across body, acidity and tannin.

Has some of that it is not too alcoholic, though less of it.
Keeps the bright red-fruited character.
Substantially less alcoholic or warming.
Substantially less light or thin.

Tinto Cão

The structural profile is close across body, acidity and tannin.

Has noticeably less of that it is not too alcoholic.
Keeps the bright red-fruited character.
Substantially less alcoholic or warming.
Substantially less light or thin.

Dão

The structural profile is close across body, acidity and tannin.

Has noticeably less of that it is not too alcoholic.
Keeps the bright red-fruited character.
Substantially less alcoholic or warming.
Substantially less light or thin.

Muscat Bailey A

The structural profile is close across body, acidity and tannin.

Has some of that it is not too alcoholic, though less of it.
Keeps the bright red-fruited character.
Substantially less alcoholic or warming.
Substantially less light or thin.

Trousseau

The structural profile is close across body, acidity and tannin.

Has some of that it is not too alcoholic, though less of it.
Keeps the bright red-fruited character.
Substantially less alcoholic or warming.
Substantially less light or thin.

Closest overall

Nearest neighbours, no change of direction.

Closest matches

The nearest overall neighbours across structure and flavour, with no deliberate change of direction.

Gamay

curated

Both are pale, light, chillable reds.

Expect: More structure and darker fruit.

Cabernet Franc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more herbal and green, and earthier.

Pinot Noir

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more oaky, and earthier.

Dornfelder

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and sweeter.

Different grape, similar feel

Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.

Cabernet Franc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more herbal and green, and earthier.

Pinot Noir

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more oaky, and earthier.

Dornfelder

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and sweeter.

Gamay

curated

Both are pale, light, chillable reds.

Expect: More structure and darker fruit.

Change the structure

Same idea, different weight, grip or freshness.

Similar but lighter

Keeps the character but reduces weight, alcohol and density in the mouth.

Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.

Cabernet Franc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more herbal and green, and earthier.

Pinot Noir

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more oaky, and earthier.

Gamay

curated

Both are pale, light, chillable reds.

Expect: More structure and darker fruit.

Dornfelder

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and sweeter.

Similar but lower in alcohol

Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.

Gamay

curated

Both are pale, light, chillable reds.

Expect: More structure and darker fruit.

Cerasuolo di Vittoria

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and fruitier.

Red Burgundy

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and more oaky.

Pinot Meunier

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and fruitier.

Similar but fuller

Keeps the character but adds weight, concentration and mouthfeel.

Areni

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and more savoury.

Australian Pinot Noir

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and stronger and warmer.

Barbera

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fruitier, and fresher.

Bierzo Mencía

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and stronger and warmer.

Similar but less tannic

For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.

Soave

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be more oaky, and more savoury.

Trebbiano di Soave

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be less floral, and rounder and creamier in texture.

Catarratto

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be less floral, and more savoury.

Trebbiano Abruzzese

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be less floral, and more savoury.

Similar but more structured

More tannic architecture, for food or for ageing.

Colorino

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be broader and softer, and more tannic and structured.

Dão

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and more tannic and structured.

Fer Servadou

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more tannic and structured.

Tinto Cão

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and more tannic and structured.

Similar but fresher

Raises acidity and overall lift, usually by moving to a cooler-climate expression.

Red Burgundy

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and more oaky.

Etna Rosso

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and stronger and warmer.

Nerello Mascalese

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and stronger and warmer.

Chianti

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be fresher, and stronger and warmer.

Similar but softer

Lowers acidity and sharpness in favour of a broader, gentler feel.

Canaiolo

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be broader and softer, and more tannic and structured.

Portugieser

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and sweeter.

Dolcetto

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be broader and softer, and fruitier.

Négrette

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and broader and softer.

The sparkling version

Moves to a sparkling expression while holding the flavour and weight as close as possible.

Lambrusco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fruitier, and fresher.

Lambrusco Grasparossa

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fruitier, and fresher.

Sparkling Shiraz

Sparkling Shiraz scores closest to Schiava across WineHQ’s taste dimensions.

Expect: Expect it to be fruitier, and fuller and richer.

Franciacorta

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fruitier, and more sparkling.

Similar but sweeter

Adds perceptible sweetness, which also softens acidity and chilli heat.

Tinto Cão

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and sweeter.

Lambrusco Grasparossa

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fruitier, and fresher.

Dornfelder

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more tannic and structured.

Muscat Bailey A

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and less floral.

Change the flavour

Same shape, different aromatic character.

Similar but more oaky

Adds barrel character, toast and a creamier texture.

Pinot Noir

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be earthier, and more savoury.

Red Burgundy

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and earthier.

Spätburgunder (German Pinot Noir)

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more savoury.

Egri Bikavér

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and stronger and warmer.

Similar but more aromatic

More to smell before you taste — floral, fruity or spiced aromatics.

Barbaresco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fuller and richer, and stronger and warmer.

Nebbiolo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be fuller and richer, and stronger and warmer.

Barolo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be fuller and richer, and stronger and warmer.

Cabernet Franc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more herbal and green, and earthier.

Similar but more restrained

For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.

Trebbiano d’Abruzzo

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be less tannic and softer, and more oaky.

Vernaccia di San Gimignano

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be less tannic and softer, and more oaky.

Pinot Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and more oaky.

Franken Silvaner

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more savoury, and more herbal and green.

Similar but more floral

Pushes specifically towards rose, violet, blossom and elderflower character.

Barbaresco

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fuller and richer, and stronger and warmer.

Nebbiolo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be fuller and richer, and stronger and warmer.

Barolo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be fuller and richer, and stronger and warmer.

Dão

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and more tannic and structured.

Similar but less floral

Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.

Areni

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and more savoury.

Ciliegiolo

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fruitier, and stronger and warmer.

Colorino

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be broader and softer, and more tannic and structured.

Fer Servadou

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more tannic and structured.

Similar but more savoury

Moves away from primary fruit towards earth, herb, meat and umami character.

Pinot Noir

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more oaky, and more savoury.

Dão

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and more tannic and structured.

Cabernet Franc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more herbal and green, and more tannic and structured.

Areni

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and more savoury.

Similar but fruitier

More obvious, generous fruit flavour, usually from a warmer climate.

Gamay

curated

Both are pale, light, chillable reds.

Expect: More structure and darker fruit.

Dornfelder

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and sweeter.

Muscat Bailey A

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and sweeter.

Ciliegiolo

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fruitier, and stronger and warmer.

Change the mood

Safer, stranger, cheaper or more serious.

A safe next step

Well-known wines that are widely available and unlikely to surprise anyone.

Gamay

curated

Both are pale, light, chillable reds.

Expect: More structure and darker fruit.

Cabernet Franc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more herbal and green, and earthier.

Pinot Noir

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more oaky, and earthier.

Red Burgundy

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and more oaky.

Something more adventurous

Less familiar wines that occupy similar territory — the interesting end of the shelf.

Dornfelder

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and sweeter.

Tinto Cão

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and sweeter.

Dão

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and more tannic and structured.

Muscat Bailey A

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and sweeter.

A better-value alternative

Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.

Dornfelder

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and sweeter.

Tinto Cão

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and sweeter.

Dão

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and more tannic and structured.

Muscat Bailey A

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and sweeter.

A step up

The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.

Cabernet Franc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more herbal and green, and earthier.

Pinot Noir

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more oaky, and earthier.

Red Burgundy

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and more oaky.

Chianti

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and stronger and warmer.

How these are chosen

Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.