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Wines like Chianti

The broad Tuscan Sangiovese appellation surrounding Chianti Classico — lighter, cheaper and much more variable. Below: what to try next, grouped by the direction you want to travel.

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What do you like about Chianti?

Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.

I like…

The bright red fruit How fresh and crisp it is The savoury, meaty side

But it’s a bit…

too tart or sour-fruited too sharp or acidic too light or thin too green or grassy too earthy or musty too savoury or funky

Clear all

What these words mean

The bright red fruit: Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
How fresh and crisp it is: Acidity is what makes your mouth water and makes a wine feel refreshing rather than heavy. It is the single most useful thing to know about your own taste.
How light it is: A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
The herbal, green side: Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
The savoury, meaty side: Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
The earthy, mineral side: Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.

Looking for something moving away from too earthy or musty, too light or thin, too tart or sour-fruited and too sharp or acidic.

Based on what you said

Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.

Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Substantially less earthy or musty.
A little less light or thin.
A little less tart or sour-fruited.
Substantially less sharp or acidic.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Substantially less earthy or musty.
A little less light or thin.
A little less tart or sour-fruited.
Substantially less sharp or acidic.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Substantially less earthy or musty.
A little less light or thin.
A little less tart or sour-fruited.
Substantially less sharp or acidic.

Hawke’s Bay Bordeaux blend

Both are made from merlot, and the structural profile is close across body, acidity and tannin.

Substantially less earthy or musty.
A little less light or thin.
A little less tart or sour-fruited.
Substantially less sharp or acidic.

Chilean Cabernet Sauvignon

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.

Substantially less earthy or musty.
A little less light or thin.
A little less tart or sour-fruited.
Substantially less sharp or acidic.

Nero d’Avola

They occupy similar territory for weight and structure, and both sit in the same style family.

Substantially less earthy or musty.
A little less light or thin.
A little less tart or sour-fruited.
Substantially less sharp or acidic.

Valpolicella Ripasso

The structural profile is close across body, acidity and tannin, and both sit in the same style family.

Substantially less earthy or musty.
A little less light or thin.
A little less tart or sour-fruited.
Substantially less sharp or acidic.

Super Tuscan

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both come from the same country.

Substantially less earthy or musty.
Substantially less light or thin.
A little less tart or sour-fruited.
Substantially less sharp or acidic.

Closest overall

Nearest neighbours, no change of direction.

Closest matches

The nearest overall neighbours across structure and flavour, with no deliberate change of direction.

Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and broader and softer.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Hawke’s Bay Bordeaux blend

Both are made from merlot, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Different grape, similar feel

Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.

Nero d’Avola

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Valpolicella Ripasso

The structural profile is close across body, acidity and tannin, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Montsant

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Australian Grenache

The structural profile is close across body, acidity and tannin, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Change the structure

Same idea, different weight, grip or freshness.

Similar but lighter

Keeps the character but reduces weight, alcohol and density in the mouth.

Tibouren

Tibouren scores closest to Chianti across WineHQ’s taste dimensions.

Expect: Expect it to be lighter, and lighter in alcohol.

Portugieser

Portugieser scores closest to Chianti across WineHQ’s taste dimensions.

Expect: Expect it to be lighter, and lighter in alcohol.

Grolleau

Grolleau scores closest to Chianti across WineHQ’s taste dimensions.

Expect: Expect it to be lighter, and lighter in alcohol.

Cinsault

Cinsault scores closest to Chianti across WineHQ’s taste dimensions.

Expect: Expect it to be lighter, and lighter in alcohol.

Similar but lower in alcohol

Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.

Lambrusco Grasparossa

Both come from the same country.

Expect: Expect it to be lighter in alcohol, and fruitier.

Cerasuolo di Vittoria

Both come from the same country.

Expect: Expect it to be lighter in alcohol, and lighter.

Gamay

Gamay scores closest to Chianti across WineHQ’s taste dimensions.

Expect: Expect it to be lighter in alcohol, and lighter.

Pinot Meunier

Pinot Meunier scores closest to Chianti across WineHQ’s taste dimensions.

Expect: Expect it to be lighter in alcohol, and lighter.

Similar but fuller

Keeps the character but adds weight, concentration and mouthfeel.

Chilean Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Nero d’Avola

The structural profile is close across body, acidity and tannin, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Similar but less tannic

For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.

Barbera d’Alba

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be fruitier, and fresher and more acidic.

Tinta Negra

They occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and lighter.

Barbera d’Asti

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be fruitier, and fresher and more acidic.

Muscat Bailey A

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and fruitier.

Similar but more structured

More tannic architecture, for food or for ageing.

Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and broader and softer.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Hawke’s Bay Bordeaux blend

Both are made from merlot, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Similar but softer

Lowers acidity and sharpness in favour of a broader, gentler feel.

Super Tuscan

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both come from the same country.

Expect: Expect it to be fruitier, and fuller and richer.

Chilean Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

The sparkling version

Moves to a sparkling expression while holding the flavour and weight as close as possible.

Sparkling Shiraz

They occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Lambrusco

Both come from the same country.

Expect: Expect it to be fruitier, and lighter in alcohol.

Lambrusco Grasparossa

Both come from the same country.

Expect: Expect it to be fruitier, and lighter in alcohol.

Cabernet Sauvignon

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and stiller.

Similar but sweeter

Adds perceptible sweetness, which also softens acidity and chilli heat.

Tawny Port

They occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and broader and softer.

Valpolicella Ripasso

The structural profile is close across body, acidity and tannin, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Touriga Franca

They occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and broader and softer.

Ruby Port

They occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and broader and softer.

Change the flavour

Same shape, different aromatic character.

Similar but less oaky

One of the commonest requests in wine. Strips oak influence while holding grape character and weight.

Bobal

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Corvinone

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be fruitier, and broader and softer.

Cornalin

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Nero di Troia

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be fruitier, and broader and softer.

Similar but more oaky

Adds barrel character, toast and a creamier texture.

Super Tuscan

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both come from the same country.

Expect: Expect it to be fruitier, and fuller and richer.

Sonoma Cabernet Sauvignon

Both are made from cabernet sauvignon.

Expect: Expect it to be fruitier, and fuller and richer.

Bolgheri

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both come from the same country.

Expect: Expect it to be fruitier, and fuller and richer.

Napa Valley Cabernet Sauvignon

Both are made from cabernet sauvignon.

Expect: Expect it to be fruitier, and fuller and richer.

Similar but more aromatic

More to smell before you taste — floral, fruity or spiced aromatics.

Malbec

They occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and broader and softer.

Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and broader and softer.

Syrah

They occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and softer and rounder.

Nebbiolo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be earthier, and fresher and more acidic.

Similar but more restrained

For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.

Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Hawke’s Bay Bordeaux blend

Both are made from merlot, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Chilean Cabernet Sauvignon

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Similar but more floral

Pushes specifically towards rose, violet, blossom and elderflower character.

Malbec

They occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and broader and softer.

Australian Grenache

The structural profile is close across body, acidity and tannin, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Hawke’s Bay Syrah

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Argentine Cabernet Franc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Similar but more savoury

Moves away from primary fruit towards earth, herb, meat and umami character.

Rioja Gran Reserva

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be earthier, and broader and softer.

Chianti Classico Riserva

Both are made from sangiovese, and they occupy similar territory for weight and structure, both sit in the same style family.

Expect: Expect it to be earthier, and fresher and more acidic.

Taurasi

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be earthier, and fresher and more acidic.

Barolo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be earthier, and fresher and more acidic.

Similar but fruitier

More obvious, generous fruit flavour, usually from a warmer climate.

Cabernet Sauvignon

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and broader and softer.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Chilean Cabernet Sauvignon

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Change the place

Keep the grape, move it somewhere else.

Same grape, somewhere else

Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.

Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and broader and softer.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Hawke’s Bay Bordeaux blend

Both are made from merlot, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Same grape, cooler climate

Typically fresher, lighter and more herbal, with lower alcohol.

Vino Nobile di Montepulciano

Both are made from sangiovese, and they occupy similar territory for weight and structure, both sit in the same style family.

Expect: Expect it to be fresher and more acidic, and earthier.

Egri Bikavér

Both are made from merlot, and they occupy similar territory for weight and structure, both sit in the same style family.

Expect: Expect it to be fruitier, and lighter.

Sangiovese

Both are made from sangiovese, and they occupy similar territory for weight and structure, both come from the same country.

Expect: Expect it to be fresher and more acidic, and earthier.

Chianti Classico

curated

The historic heartland zone, with stricter rules and higher altitude.

Expect: More structure, more concentration and a higher price.

Same grape, warmer climate

Typically riper, fuller and more generous in fruit, with higher alcohol.

Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and broader and softer.

Chilean Cabernet Sauvignon

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Change the mood

Safer, stranger, cheaper or more serious.

A safe next step

Well-known wines that are widely available and unlikely to surprise anyone.

Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and broader and softer.

Chilean Cabernet Sauvignon

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Super Tuscan

Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both come from the same country.

Expect: Expect it to be fruitier, and fuller and richer.

Rioja Crianza

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Something more adventurous

Less familiar wines that occupy similar territory — the interesting end of the shelf.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Hawke’s Bay Bordeaux blend

Both are made from merlot, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Nero d’Avola

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

A better-value alternative

Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.

Coonawarra Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Margaret River Cabernet Sauvignon

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Hawke’s Bay Bordeaux blend

Both are made from merlot, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

Nero d’Avola

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be fruitier, and cleaner and more fruit-focused.

A step up

The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.

Rioja Gran Reserva

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be earthier, and broader and softer.

Chianti Classico

curated

The historic heartland zone, with stricter rules and higher altitude.

Expect: More structure, more concentration and a higher price.

Red Bordeaux

Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.

Expect: Expect it to be earthier, and lighter in alcohol.

Rioja

They occupy similar territory for weight and structure, and both sit in the same style family.

Expect: Expect it to be broader and softer, and earthier.

How these are chosen

Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.