If you like this, try…
Wines like Super Tuscan
A commercial category rather than an appellation: ambitious Tuscan reds that fell outside the DOC rules, usually built on Bordeaux varieties. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Super Tuscan?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- The vanilla and oak
- Vanilla, toast, coconut, sweet spice, sometimes smoke. It comes from the barrel rather than the grape, which is why the same grape can taste completely different with and without it.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping the vanilla, toast and oak character, while moving away from too drying or too tannic, too peppery and too austere.
- You said you like the vanilla, toast and oak character and that it is too peppery. Both are about spice, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
- Has some of the vanilla, toast and oak character, though less of it.
- Substantially less drying or too tannic.
- Substantially less peppery.
- Substantially less austere.
Bolgheri
curatedBolgheri is where much of the category is now formally appellation-controlled.
- Keeps the vanilla, toast and oak character.
- About as drying or too tannic as the wine you started from.
- About as peppery as the wine you started from.
- About as austere as the wine you started from.
Touriga Franca
They occupy similar territory for weight and structure.
- Has noticeably less of the vanilla, toast and oak character.
- About as drying or too tannic as the wine you started from.
- Substantially less peppery.
- Substantially less austere.
Primitivo
They occupy similar territory for weight and structure, and both sit in the same style family.
- Has some of the vanilla, toast and oak character, though less of it.
- Substantially less drying or too tannic.
- About as peppery as the wine you started from.
- Substantially less austere.
Corvina
They occupy similar territory for weight and structure, and both come from the same country.
- Has some of the vanilla, toast and oak character, though less of it.
- Substantially less drying or too tannic.
- About as peppery as the wine you started from.
- Substantially less austere.
Merlot
Both are made from merlot, and they occupy similar territory for weight and structure.
- Has some of the vanilla, toast and oak character, though less of it.
- Substantially less drying or too tannic.
- Substantially less peppery.
- About as austere as the wine you started from.
Tinta Barroca
They occupy similar territory for weight and structure.
- Has noticeably less of the vanilla, toast and oak character.
- Substantially less drying or too tannic.
- Substantially less peppery.
- Substantially less austere.
Pinotage
They occupy similar territory for weight and structure, and both sit in the same style family.
- Keeps the vanilla, toast and oak character.
- About as drying or too tannic as the wine you started from.
- About as peppery as the wine you started from.
- Substantially less austere.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Bolgheri
curatedBolgheri is where much of the category is now formally appellation-controlled.
Expect: Essentially the same wine with a legal name.
Touriga Franca
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and less oaky.
Primitivo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Touriga Franca
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and less oaky.
Primitivo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Corvina
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and less oaky.
Tinta Barroca
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less spicy.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Lambrusco Grasparossa
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and less spicy.
Muscat Bailey A
Muscat Bailey A scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and drier.
Spätburgunder (German Pinot Noir)
Spätburgunder (German Pinot Noir) scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Lambrusco Grasparossa
Both come from the same country.
Expect: Expect it to be less oaky, and less spicy.
Muscat Bailey A
Muscat Bailey A scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and drier.
Spätburgunder (German Pinot Noir)
Spätburgunder (German Pinot Noir) scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Grolleau
Grolleau scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and drier.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Primitivo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Argentine Malbec
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Primitivo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Merlot
Both are made from merlot, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Tinta Barroca
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less spicy.
Similar but more structured
More tannic architecture, for food or for ageing.
Sagrantino
Both come from the same country.
Expect: Expect it to be more tannic and structured, and less oaky.
Montefalco Sagrantino
Both sit in the same style family.
Expect: Expect it to be more tannic and structured, and drier.
Touriga Nacional
Touriga Nacional scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and less oaky.
Madiran
Both are made from cabernet franc, and both sit in the same style family.
Expect: Expect it to be more tannic and structured, and drier.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Barbera d’Alba
Both come from the same country.
Expect: Expect it to be drier, and less tannic and softer.
Barbera d’Asti
Both come from the same country.
Expect: Expect it to be drier, and less tannic and softer.
Barbera
Both come from the same country.
Expect: Expect it to be drier, and less tannic and softer.
Sonoma Coast Pinot Noir
Sonoma Coast Pinot Noir scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Primitivo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Argentine Malbec
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and spicier.
Lambrusco Grasparossa
Both come from the same country.
Expect: Expect it to be less oaky, and less spicy.
Lambrusco
Both come from the same country.
Expect: Expect it to be less oaky, and drier.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and stiller.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and spicier.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more tannic and structured, and less oaky.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Lambrusco Grasparossa
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and less spicy.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Touriga Franca
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and more tannic and structured.
Primitivo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be less oaky, and drier.
Corvina
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and drier.
Merlot
Both are made from merlot, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Pinotage
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Cabernet Franc
Both are made from cabernet franc.
Expect: Expect it to be drier, and less oaky.
Pinot Noir
Pinot Noir scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Muscat Bailey A
Muscat Bailey A scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and drier.
Gamay
Gamay scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Primitivo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Corvina
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and less oaky.
Merlot
Both are made from merlot, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Touriga Franca
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and less oaky.
Cabernet Franc
Both are made from cabernet franc.
Expect: Expect it to be drier, and less oaky.
Pinot Noir
Pinot Noir scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Spätburgunder (German Pinot Noir)
Spätburgunder (German Pinot Noir) scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Red Bordeaux
curatedThe same varieties, in the style Super Tuscans were originally modelled on.
Expect: Less ripe and more earthy, with a firmer, drier finish.
Chianti Classico Riserva
Both are made from sangiovese, and both come from the same country.
Expect: Expect it to be drier, and more tannic and structured.
Chianti
Both are made from sangiovese, and both come from the same country.
Expect: Expect it to be drier, and less oaky.
Vino Nobile di Montepulciano
Both are made from sangiovese, and both come from the same country.
Expect: Expect it to be drier, and more tannic and structured.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Primitivo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Zinfandel
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be spicier, and drier.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Merlot
Both are made from merlot, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Chilean Cabernet Sauvignon
Both are made from cabernet sauvignon, and both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Chianti Classico Gran Selezione
Both are made from sangiovese, and both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Chianti
Both are made from sangiovese, and both come from the same country.
Expect: Expect it to be drier, and less oaky.
Vino Nobile di Montepulciano
Both are made from sangiovese, and both come from the same country.
Expect: Expect it to be drier, and more tannic and structured.
Chianti Classico
Both are made from sangiovese, and both come from the same country.
Expect: Expect it to be drier, and more tannic and structured.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Bolgheri
curatedBolgheri is where much of the category is now formally appellation-controlled.
Expect: Essentially the same wine with a legal name.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Primitivo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Merlot
Both are made from merlot, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Barbera
Both come from the same country.
Expect: Expect it to be drier, and less tannic and softer.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Touriga Franca
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and less oaky.
Corvina
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and less oaky.
Tinta Barroca
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less spicy.
Pinotage
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Touriga Franca
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and less oaky.
Corvina
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and less oaky.
Tinta Barroca
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less spicy.
Pinotage
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Ribera del Duero
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and more tannic and structured.
Amarone della Valpolicella
Both sit in the same style family.
Expect: Expect it to be spicier, and drier.
Oregon Pinot Noir
Oregon Pinot Noir scores closest to Super Tuscan across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.