If you like this, try…
Wines like Avesso
A fuller-bodied Vinho Verde variety from the warmer inland Baião sub-region. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Avesso?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The tropical fruit
- Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
- The citrus and orchard fruit
- Lemon, lime, green apple, pear. The signature of a cool-climate white — quieter and less perfumed than tropical fruit, and a different thing from the acidity it usually travels with.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping that it is properly dry, while moving away from too sharp or lemony and too tropical or sweet-smelling.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Malvazija Istarska
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- About as sharp or lemony as the wine you started from.
- A little less tropical or sweet-smelling.
Chasselas
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- About as sharp or lemony as the wine you started from.
- Substantially less tropical or sweet-smelling.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- A little less sharp or lemony.
- About as tropical or sweet-smelling as the wine you started from.
Istrian Malvazija
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- About as sharp or lemony as the wine you started from.
- A little less tropical or sweet-smelling.
Marsanne
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- A little less sharp or lemony.
- About as tropical or sweet-smelling as the wine you started from.
Pinot Grigio
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- More sharp or lemony, not less.
- A little less tropical or sweet-smelling.
Treixadura
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- About as sharp or lemony as the wine you started from.
- A little less tropical or sweet-smelling.
Pinot Blanc
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- More sharp or lemony, not less.
- A little less tropical or sweet-smelling.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Malvazija Istarska
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Chasselas
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Istrian Malvazija
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Malvazija Istarska
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Chasselas
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Istrian Malvazija
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Koshu
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Parellada
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
Jacquère
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more restrained in fruit.
Melon de Bourgogne
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more restrained in fruit.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Koshu
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more restrained in fruit.
Parellada
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
Hunter Valley Semillon
Hunter Valley Semillon scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and more aromatic.
Melon de Bourgogne
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more restrained in fruit.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Marsanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Douro white
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and more aromatic.
Encruzado
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher, and more aromatic.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Marsanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Auxerrois
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Chasselas
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Similar but more structured
More tannic architecture, for food or for ageing.
Malvazija Istarska
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Istrian Malvazija
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Koshu
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more restrained in fruit.
Rkatsiteli
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Ribolla Gialla
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fresher and more acidic.
Brda Rebula
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fresher and more acidic.
Rkatsiteli
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fresher and more acidic.
Jura Savagnin and Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fresher and more acidic.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Grenache Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and more aromatic.
Marsanne
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and more aromatic.
Auxerrois
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and fresher.
Roussanne
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and softer and rounder.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Glera
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and sweeter.
Cava
Cava scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and sweeter.
Crémant
Crémant scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and sweeter.
English sparkling wine
English sparkling wine scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and sweeter.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sercial
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be sweeter, and fresher.
Pinot Gris
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and fresher.
Müller-Thurgau
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and fresher.
California Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and fruitier.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Marsanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
Friuli white
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Roussanne
Roussanne scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and fresher.
Mtsvane Kakhuri
Mtsvane Kakhuri scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and fruitier.
Malagousia
Malagousia scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and fruitier.
Sancerre
Sancerre scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and fresher.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Chasselas
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Palomino Fino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and fresher.
Pinot Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more oaky.
Trebbiano d’Abruzzo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more oaky.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Roussanne
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and fresher.
Arneis
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Macabeo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Roero Arneis
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Franken Silvaner
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and softer and rounder.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Istrian Malvazija
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Chasselas
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Malvazija Istarska
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Treixadura
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Pinot Grigio
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and lighter.
Arneis
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Pinot Grigio
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and lighter.
Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Malvazija Istarska
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Chasselas
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Istrian Malvazija
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Malvazija Istarska
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
Chasselas
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more restrained in fruit.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Istrian Malvazija
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and more aromatic.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and more aromatic.
California Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and fruitier.
Santorini Assyrtiko
Santorini Assyrtiko scores closest to Avesso across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and more aromatic.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.