If you like this, try…
Wines like Bonarda
Argentina’s second most planted red, producing soft, juicy, dark-fruited wines. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Bonarda?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- The bright red fruit
- Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
- How smooth and soft it is
- Low tannin. Tannin is the drying, gum-gripping sensation in red wine — like strong tea. A smooth red has little of it.
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something moving away from too plain or too simple, too jammy or sweet-tasting and too tart or sour-fruited.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Rioja
The structural profile is close across body, acidity and tannin.
- Substantially less plain or too simple.
- Substantially less jammy or sweet-tasting.
- About as tart or sour-fruited as the wine you started from.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
- Substantially less plain or too simple.
- Substantially less jammy or sweet-tasting.
- About as tart or sour-fruited as the wine you started from.
Tempranillo
The structural profile is close across body, acidity and tannin.
- Substantially less plain or too simple.
- Substantially less jammy or sweet-tasting.
- About as tart or sour-fruited as the wine you started from.
Super Tuscan
The structural profile is close across body, acidity and tannin.
- Substantially less plain or too simple.
- A little less jammy or sweet-tasting.
- About as tart or sour-fruited as the wine you started from.
Rioja Gran Reserva
They occupy similar territory for weight and structure.
- Substantially less plain or too simple.
- Substantially less jammy or sweet-tasting.
- About as tart or sour-fruited as the wine you started from.
Ribera del Duero
The structural profile is close across body, acidity and tannin.
- Substantially less plain or too simple.
- A little less jammy or sweet-tasting.
- About as tart or sour-fruited as the wine you started from.
Malbec
curatedArgentina’s other red, sharing dark fruit and plush texture.
- Substantially less plain or too simple.
- A little less jammy or sweet-tasting.
- About as tart or sour-fruited as the wine you started from.
Mourvèdre
They occupy similar territory for weight and structure.
- Substantially less plain or too simple.
- Substantially less jammy or sweet-tasting.
- About as tart or sour-fruited as the wine you started from.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Rioja
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Tempranillo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Super Tuscan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Rioja
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Tempranillo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Super Tuscan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Pinot Noir
Pinot Noir scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and fresher.
Red Burgundy
Red Burgundy scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and fresher.
Spätburgunder (German Pinot Noir)
Spätburgunder (German Pinot Noir) scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and fresher.
Cabernet Franc
Cabernet Franc scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less oaky.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Pinot Noir
Pinot Noir scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and lighter.
Red Burgundy
Red Burgundy scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and lighter.
Spätburgunder (German Pinot Noir)
Spätburgunder (German Pinot Noir) scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and lighter.
Cabernet Franc
Cabernet Franc scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and fresher.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Barossa Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and spicier.
Priorat
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fruitier.
Super Tuscan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Ribera del Duero
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
California Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and lighter.
Barbera d’Alba
Barbera d’Alba scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and fresher.
Tawny Port
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Marsanne
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and lighter.
Similar but more structured
More tannic architecture, for food or for ageing.
Rioja
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Tempranillo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Super Tuscan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Vino Nobile di Montepulciano
Vino Nobile di Montepulciano scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and lighter.
Aglianico
Aglianico scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and less oaky.
Sangiovese
Sangiovese scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and less oaky.
Barbaresco
Barbaresco scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and less oaky.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Barossa Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and spicier.
Tempranillo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Malbec
curatedArgentina’s other red, sharing dark fruit and plush texture.
Expect: More structured and floral, and better known.
Napa Valley Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and fresher.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Sparkling Shiraz scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and less oaky.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be stiller, and lighter.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be stiller, and lighter.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be stiller, and lighter.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Tawny Port
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and fruitier.
Pinotage
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and less oaky.
Montefalco Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and less oaky.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Rioja
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Tempranillo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Rioja Gran Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and lighter.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Tempranillo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Barossa Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and spicier.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Malbec
curatedArgentina’s other red, sharing dark fruit and plush texture.
Expect: More structured and floral, and better known.
Barbaresco
Barbaresco scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and less oaky.
Nebbiolo
Nebbiolo scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and less oaky.
Syrah
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fruitier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Rioja
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher.
Super Tuscan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Malbec
curatedArgentina’s other red, sharing dark fruit and plush texture.
Expect: More structured and floral, and better known.
Barbaresco
Barbaresco scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and less oaky.
Nebbiolo
Nebbiolo scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fresher, and less oaky.
Petit Verdot
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and less oaky.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and lighter.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and lighter.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and lighter.
Rioja Gran Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and lighter.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
California Cabernet Sauvignon
California Cabernet Sauvignon scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more fruit-driven.
Primitivo
Primitivo scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and less oaky.
Primitivo di Manduria
Primitivo di Manduria scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and less oaky.
Petite Sirah
Petite Sirah scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and fresher.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Rioja
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Rioja Reserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Tempranillo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Super Tuscan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Mourvèdre
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fresher.
Pinotage
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Uruguayan Tannat
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fruitier.
Petit Verdot
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and less oaky.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Mourvèdre
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fresher.
Pinotage
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Uruguayan Tannat
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fruitier.
Petit Verdot
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and less oaky.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Super Tuscan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Ribera del Duero
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and fresher.
Barossa Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and spicier.
Priorat
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and fruitier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.