If you like this, try…
Wines like Cabernet Franc
Parent of both Cabernet Sauvignon and Merlot, and in its own right a lighter, leafier, more floral red. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Cabernet Franc?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- That it is not too strong
- Alcohol you notice as warmth at the back of the throat. Some people find it a pleasant part of a big red and some find it tiring.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- How aromatic it is
- Some grapes announce themselves from across the room — Gewürztraminer, Muscat, Sauvignon Blanc. Others are far quieter, and quiet is not the same as dull.
- The floral character
- Rose, violet, elderflower, orange blossom.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
Looking for something moving away from too perfumed, too alcoholic or warming and too green or grassy.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
- Substantially less perfumed.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Substantially less perfumed.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
- Substantially less perfumed.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
California Rhône blend
The structural profile is close across body, acidity and tannin.
- Substantially less perfumed.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Red Bordeaux
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
- Substantially less perfumed.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
- Substantially less perfumed.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
- Substantially less perfumed.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Blaufränkisch
curatedA comparably fresh, peppery, medium-bodied red with real structure.
- Substantially less perfumed.
- Substantially less alcoholic or warming.
- Substantially less green or grassy.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
Bierzo Mencía
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fruitier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Poulsard
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Beaujolais
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Cinsault
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and riper and less green.
País
País scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
English still Pinot Noir
English still Pinot Noir scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Grolleau
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Schiava
Schiava scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Chianti
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and less floral.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and sweeter.
Barbera d’Alba
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Barbera
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Barbera d’Asti
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but more structured
More tannic architecture, for food or for ageing.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Montefalco Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Red Bordeaux
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Chianti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less floral.
Rosso di Montalcino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Etna Rosso
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Nerello Mascalese
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Merlot
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and riper and less green.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Lambrusco
Lambrusco scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be stiller, and spicier.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and sweeter.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and sweeter.
Ruby Port
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and sweeter.
Vin Doux Naturel
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be riper and less green, and sweeter.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and sweeter.
Trincadeira
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and spicier.
Négrette
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Frühburgunder
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Bolgheri
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Super Tuscan
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Sonoma Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Nebbiolo
Nebbiolo scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and riper and less green.
Barolo
Barolo scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and riper and less green.
Barbaresco
Barbaresco scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and riper and less green.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Red Bordeaux
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Uco Valley Malbec
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Négrette
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Touriga Nacional
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Frappato
Frappato scores closest to Cabernet Franc across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and riper and less green.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less floral.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Red Bordeaux
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be lighter in alcohol, and less floral.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Chianti Classico Riserva
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and more savoury.
Red Bordeaux
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Naoussa Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and spicier.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less floral.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Loire Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be lighter in alcohol, and more herbal and green.
Egri Bikavér
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and lighter in alcohol.
Red Bordeaux
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more oaky.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less floral.
Hawke’s Bay Bordeaux blend
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Grenache
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be spicier, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Red Bordeaux
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Super Tuscan
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fuller and richer.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less floral.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
California Rhône blend
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and fruitier.
Mencía
curatedMencía shares the floral red fruit, high acidity and graphite minerality closely enough that the two were long assumed to be related.
Expect: Slightly riper fruit and a more Mediterranean herbal character.
Argentine Cabernet Franc
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and cleaner and more fruit-focused.
Stellenbosch Cabernet and Cape Bordeaux blends
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less floral.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Red Bordeaux
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be lighter in alcohol, and spicier.
Sangiovese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and spicier.
New Zealand Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and fruitier.
Priorat
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and fuller and richer.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.