If you like this, try…
Wines like Friulano
Friuli’s signature white: dry, nutty and savoury, formerly called Tocai Friulano. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Friulano?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- The creamy, rounded texture
- A soft, almost dairy-like roundness. In white wine it usually comes from malolactic fermentation or from time on the lees, not from the grape.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping that it is properly dry, the savoury, non-fruity character, the creamy, rounded mouthfeel and that the fruit is not covered in oak, while moving away from too light or thin.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Greco
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Keeps that it is properly dry.
- Keeps the savoury, non-fruity character.
- Keeps the creamy, rounded mouthfeel.
- Keeps that the fruit is not covered in oak.
- A little less light or thin.
Kisi
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- Keeps the savoury, non-fruity character.
- Keeps the creamy, rounded mouthfeel.
- Keeps that the fruit is not covered in oak.
- A little less light or thin.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- Keeps the savoury, non-fruity character.
- Keeps the creamy, rounded mouthfeel.
- Keeps that the fruit is not covered in oak.
- A little less light or thin.
Soave Classico
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Keeps that it is properly dry.
- Keeps the savoury, non-fruity character.
- Keeps the creamy, rounded mouthfeel.
- Has some of that the fruit is not covered in oak, though less of it.
- A little less light or thin.
Friuli white
Both are made from friulano, and they occupy similar territory for weight and structure, both come from the same country.
- Keeps that it is properly dry.
- Keeps the savoury, non-fruity character.
- Keeps the creamy, rounded mouthfeel.
- Has noticeably less of that the fruit is not covered in oak.
- A little less light or thin.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- Has some of the savoury, non-fruity character, though less of it.
- Keeps the creamy, rounded mouthfeel.
- Keeps that the fruit is not covered in oak.
- A little less light or thin.
Greco di Tufo
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Keeps that it is properly dry.
- Keeps the savoury, non-fruity character.
- Keeps the creamy, rounded mouthfeel.
- Has some of that the fruit is not covered in oak, though less of it.
- A little less light or thin.
Assyrtiko
The structural profile is close across body, acidity and tannin.
- Keeps that it is properly dry.
- Keeps the savoury, non-fruity character.
- Keeps the creamy, rounded mouthfeel.
- Has some of that the fruit is not covered in oak, though less of it.
- A little less light or thin.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Greco
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and fresher and more acidic.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher and more acidic.
Soave Classico
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and more oaky.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Greco
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and fresher and more acidic.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher and more acidic.
Soave Classico
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and more oaky.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Muscadet
Muscadet scores closest to Friulano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Hunter Valley Semillon
Hunter Valley Semillon scores closest to Friulano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Koshu
Koshu scores closest to Friulano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Roditis
Roditis scores closest to Friulano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and more fruit-driven.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Carricante
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Juhfark
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and lighter.
Trebbiano Spoletino
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Rkatsiteli
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter in alcohol, and lighter.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Greco
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and fresher and more acidic.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Austrian Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher and more acidic.
Marsanne
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and softer and rounder.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Greco
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and fresher and more acidic.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher and more acidic.
Soave Classico
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and more oaky.
Grenache Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and lighter.
Similar but more structured
More tannic architecture, for food or for ageing.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Friuli white
Both are made from friulano, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be more oaky, and lighter.
Rkatsiteli
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Ribolla Gialla
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Greco
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fresher and more acidic, and lighter.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and lighter.
Greco di Tufo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fresher and more acidic, and lighter.
Assyrtiko
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher and more acidic, and lighter.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Marsanne
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and lighter.
Grenache Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and lighter.
Malagousia
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and lighter.
Antão Vaz
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and softer and rounder.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Franciacorta
Both come from the same country.
Expect: Expect it to be lighter, and sweeter.
Méthode Cap Classique
Méthode Cap Classique scores closest to Friulano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and sweeter.
California traditional-method sparkling
California traditional-method sparkling scores closest to Friulano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and sweeter.
Champagne
Champagne scores closest to Friulano across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and sweeter.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sercial
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and lighter.
Pfalz Riesling
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and lighter.
Grechetto
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be sweeter, and lighter.
Marsala
Both come from the same country.
Expect: Expect it to be sweeter, and more oaky.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Friuli white
Both are made from friulano, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be more oaky, and lighter.
Soave Classico
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more oaky, and lighter.
Greco di Tufo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more oaky, and lighter.
Marsanne
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and softer and rounder.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Malagousia
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and lighter.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher and more acidic.
Roussanne
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and lighter.
Vin Jaune
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and more oaky.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Palomino Fino
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and softer and rounder.
Franken Silvaner
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Chasselas
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and lighter in alcohol.
Trebbiano d’Abruzzo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Malagousia
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and lighter.
Roussanne
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and lighter.
Fiano
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and more oaky.
Fiano di Avellino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and more oaky.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Vin Jaune
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and lighter.
Santorini Assyrtiko
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and lighter.
Qvevri amber wine
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and lighter.
Palo Cortado
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and more savoury.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Fiano
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and more oaky.
Fiano di Avellino
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and more oaky.
Wachau Grüner Veltliner
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and lighter.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fruitier.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Santorini Assyrtiko
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and more oaky.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and lighter.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and lighter.
South African Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and lighter.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Greco
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and fresher and more acidic.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher and more acidic.
Soave Classico
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and more oaky.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Greco
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and fresher and more acidic.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Austrian Riesling
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher and more acidic.
Soave Classico
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and more oaky.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Santorini Assyrtiko
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and more oaky.
White Burgundy
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and lighter.
Australian Chardonnay
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and lighter.
South African Chenin Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be more oaky, and lighter.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.