If you like this, try…
Wines like Lagrein
An Alpine Italian variety producing dark, firm, savoury reds in Alto Adige. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Lagrein?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- The vanilla and oak
- Vanilla, toast, coconut, sweet spice, sometimes smoke. It comes from the barrel rather than the grape, which is why the same grape can taste completely different with and without it.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping the firm tannic structure and the savoury, non-fruity character, while moving away from too drying or too tannic, too heavy and too oaky or woody.
- You said you like the firm tannic structure and that it is too drying or too tannic. Both are about tannin, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Chianti
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Has some of the firm tannic structure, though less of it.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
- A little less heavy.
- A little less oaky or woody.
Cru Beaujolais
The structural profile is close across body, acidity and tannin.
- Has some of the firm tannic structure, though less of it.
- Has some of the savoury, non-fruity character, though less of it.
- Substantially less drying or too tannic.
- Substantially less heavy.
- A little less oaky or woody.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
- Has some of the firm tannic structure, though less of it.
- Has some of the savoury, non-fruity character, though less of it.
- Substantially less drying or too tannic.
- Substantially less heavy.
- A little less oaky or woody.
Cabernet Franc
The structural profile is close across body, acidity and tannin.
- Has some of the firm tannic structure, though less of it.
- Has some of the savoury, non-fruity character, though less of it.
- Substantially less drying or too tannic.
- Substantially less heavy.
- A little less oaky or woody.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
- Has some of the firm tannic structure, though less of it.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
- Substantially less heavy.
- About as oaky or woody as the wine you started from.
Chilean Pinot Noir
The structural profile is close across body, acidity and tannin.
- Has some of the firm tannic structure, though less of it.
- Has some of the savoury, non-fruity character, though less of it.
- Substantially less drying or too tannic.
- A little less heavy.
- A little less oaky or woody.
Bierzo Mencía
The structural profile is close across body, acidity and tannin.
- Has some of the firm tannic structure, though less of it.
- Has some of the savoury, non-fruity character, though less of it.
- Substantially less drying or too tannic.
- A little less heavy.
- A little less oaky or woody.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
- Has some of the firm tannic structure, though less of it.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
- A little less heavy.
- About as oaky or woody as the wine you started from.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Chianti
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be stronger and warmer, and more restrained in fruit.
Cru Beaujolais
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more floral.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Chianti
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be stronger and warmer, and more restrained in fruit.
Cru Beaujolais
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more floral.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Cru Beaujolais
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more floral.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more floral.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Cru Beaujolais
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more floral.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Cerasuolo di Vittoria
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more fruit-driven, and more floral.
Valpolicella
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and less tannic and softer.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Uruguayan Tannat
Uruguayan Tannat scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Douro red
Douro red scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Châteauneuf-du-Pape
Châteauneuf-du-Pape scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and spicier.
Argentine Malbec
Argentine Malbec scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more oaky.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Chianti
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be stronger and warmer, and more restrained in fruit.
Cru Beaujolais
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more floral.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Similar but more structured
More tannic architecture, for food or for ageing.
Naoussa Xinomavro
Naoussa Xinomavro scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and more oaky.
Xinomavro
Xinomavro scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and more oaky.
Barbaresco
Both come from the same country.
Expect: Expect it to be more tannic and structured, and fuller and richer.
Baga
Baga scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and fuller and richer.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Chianti
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be stronger and warmer, and more restrained in fruit.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Langhe Nebbiolo
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more tannic and structured, and stronger and warmer.
Valpolicella
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and less tannic and softer.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Montepulciano d’Abruzzo
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fuller and richer, and more fruit-driven.
Montepulciano
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fuller and richer, and more fruit-driven.
Dolcetto
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more tannic and structured, and more fruit-driven.
Southern Rhône blend
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and spicier.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Lambrusco
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more fruit-driven, and less oaky.
Lambrusco Grasparossa
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more fruit-driven, and less oaky.
Sparkling Shiraz
Sparkling Shiraz scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be more fruit-driven, and fuller and richer.
English sparkling rosé
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and more fruit-driven.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Lambrusco Grasparossa
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more fruit-driven, and less oaky.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be stronger and warmer, and less oaky.
Lambrusco
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more fruit-driven, and less oaky.
Dornfelder
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and less oaky.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Chianti
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be stronger and warmer, and more restrained in fruit.
Cru Beaujolais
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more floral.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Castelão
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and more fruit-driven.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja Gran Reserva
Rioja Gran Reserva scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and fuller and richer.
Rioja
Rioja scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and fuller and richer.
Tempranillo
Tempranillo scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and fuller and richer.
Rioja Reserva
Rioja Reserva scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and fuller and richer.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and spicier.
Gamay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and less tannic and softer.
Muscat Bailey A
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and less tannic and softer.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Chianti
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be stronger and warmer, and more restrained in fruit.
Chilean Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and stronger and warmer.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be spicier, and stronger and warmer.
Valpolicella
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be lighter, and less tannic and softer.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and spicier.
Gamay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and less tannic and softer.
Cru Beaujolais
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more floral.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Chianti Classico Riserva
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more savoury, and fuller and richer.
Naoussa Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and more savoury.
Xinomavro
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and more savoury.
Chianti Classico Gran Selezione
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more savoury, and fuller and richer.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Barbera d’Alba
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be fuller and richer, and fruitier.
California Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and fruitier.
New Zealand Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and fruitier.
California Rhône blend
California Rhône blend scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and spicier.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Chianti
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be stronger and warmer, and more restrained in fruit.
Cru Beaujolais
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more floral.
Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and stronger and warmer.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more floral.
Chilean Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and stronger and warmer.
Bierzo Mencía
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and stronger and warmer.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and more floral.
Chilean Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and stronger and warmer.
Bierzo Mencía
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and stronger and warmer.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Châteauneuf-du-Pape
Châteauneuf-du-Pape scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and spicier.
Ribera del Duero
Ribera del Duero scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more oaky.
Amarone della Valpolicella
Both come from the same country.
Expect: Expect it to be fuller and richer, and spicier.
Priorat
Priorat scores closest to Lagrein across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.