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Wines like Sagrantino

Umbria’s ferociously tannic variety, with among the highest measured tannin levels of any wine grape. Below: what to try next, grouped by the direction you want to travel.

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What do you like about Sagrantino?

Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.

I like…

The firm, grippy structure How full and weighty it is The savoury, meaty side

But it’s a bit…

too drying or too tannic too heavy too oaky or woody too earthy or musty too savoury or funky too sweet

Clear all

What these words mean

The firm, grippy structure: High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
How full and weighty it is: Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
The vanilla and oak: Vanilla, toast, coconut, sweet spice, sometimes smoke. It comes from the barrel rather than the grape, which is why the same grape can taste completely different with and without it.
The savoury, meaty side: Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
The earthy, mineral side: Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
The touch of sweetness: Actual sugar left in the wine, which is a different thing from tasting fruity. A wine can smell of ripe peach and be completely dry.

Looking for something keeping the firm tannic structure, the savoury, non-fruity character and the full body and weight.

Based on what you said

Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.

Tannat

curated

The two are the leading contenders for the most tannic wine grape in commercial use.

Keeps the firm tannic structure.
Keeps the savoury, non-fruity character.
Keeps the full body and weight.

Montefalco Sagrantino

Both are made from sagrantino, and the structural profile is close across body, acidity and tannin, both come from the same country.

Keeps the firm tannic structure.
Keeps the savoury, non-fruity character.
Keeps the full body and weight.

Priorat

The structural profile is close across body, acidity and tannin.

Keeps the firm tannic structure.
Keeps the savoury, non-fruity character.
Keeps the full body and weight.

Madiran

The structural profile is close across body, acidity and tannin.

Keeps the firm tannic structure.
Keeps the savoury, non-fruity character.
Keeps the full body and weight.

Nebbiolo

curated

A comparably tannic, ageworthy Italian red.

Keeps the firm tannic structure.
Keeps the savoury, non-fruity character.
Has some of the full body and weight, though less of it.

Toro

The structural profile is close across body, acidity and tannin.

Keeps the firm tannic structure.
Has some of the savoury, non-fruity character, though less of it.
Keeps the full body and weight.

Petit Verdot

The structural profile is close across body, acidity and tannin.

Keeps the firm tannic structure.
Has some of the savoury, non-fruity character, though less of it.
Keeps the full body and weight.

Ribera del Duero

The structural profile is close across body, acidity and tannin.

Has some of the firm tannic structure, though less of it.
Keeps the savoury, non-fruity character.
Keeps the full body and weight.

Closest overall

Nearest neighbours, no change of direction.

Closest matches

The nearest overall neighbours across structure and flavour, with no deliberate change of direction.

Tannat

curated

The two are the leading contenders for the most tannic wine grape in commercial use.

Expect: Slightly less acidic and more overtly dark-fruited.

Montefalco Sagrantino

Both are made from sagrantino, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be drier.

Priorat

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be drier, and rounder and creamier in texture.

Madiran

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter in alcohol, and drier.

Different grape, similar feel

Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.

Priorat

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be drier, and rounder and creamier in texture.

Tannat

curated

The two are the leading contenders for the most tannic wine grape in commercial use.

Expect: Slightly less acidic and more overtly dark-fruited.

Madiran

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter in alcohol, and drier.

Toro

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more fruit-driven, and fruitier.

Change the structure

Same idea, different weight, grip or freshness.

Similar but lighter

Keeps the character but reduces weight, alcohol and density in the mouth.

Aglianico

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and lighter in alcohol.

Nebbiolo

curated

A comparably tannic, ageworthy Italian red.

Expect: Paler, more perfumed and higher in acid.

Mavrud

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and lighter in alcohol.

Brunello di Montalcino

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and more savoury.

Similar but lower in alcohol

Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.

Tannat

curated

The two are the leading contenders for the most tannic wine grape in commercial use.

Expect: Slightly less acidic and more overtly dark-fruited.

Nebbiolo

curated

A comparably tannic, ageworthy Italian red.

Expect: Paler, more perfumed and higher in acid.

Madiran

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter in alcohol, and drier.

Aglianico

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter in alcohol, and lighter.

Similar but fuller

Keeps the character but adds weight, concentration and mouthfeel.

Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.

Priorat

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be drier, and spicier.

Montefalco Sagrantino

Both are made from sagrantino, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be leaner and more cutting, and drier.

Tannat

curated

The two are the leading contenders for the most tannic wine grape in commercial use.

Expect: Slightly less acidic and more overtly dark-fruited.

Toro

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more fruit-driven, and fruitier.

Similar but less tannic

For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.

Ribera del Duero

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and lighter in alcohol.

Douro red

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and lighter in alcohol.

Uruguayan Tannat

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and lighter in alcohol.

Plavac Mali

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and fruitier.

Similar but fresher

Raises acidity and overall lift, usually by moving to a cooler-climate expression.

Nebbiolo

curated

A comparably tannic, ageworthy Italian red.

Expect: Paler, more perfumed and higher in acid.

Aglianico

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be lighter, and lighter in alcohol.

Brunello di Montalcino

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and more savoury.

Barbaresco

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and lighter in alcohol.

Similar but softer

Lowers acidity and sharpness in favour of a broader, gentler feel.

Toro

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more fruit-driven, and fruitier.

Plavac Mali

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and fruitier.

Dalmatian Plavac Mali

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and fruitier.

Châteauneuf-du-Pape

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and fruitier.

The sparkling version

Moves to a sparkling expression while holding the flavour and weight as close as possible.

Sparkling Shiraz

Sparkling Shiraz scores closest to Sagrantino across WineHQ’s taste dimensions.

Expect: Expect it to be less tannic and softer, and more fruit-driven.

Lambrusco Grasparossa

Both come from the same country.

Expect: Expect it to be lighter, and less tannic and softer.

Lambrusco

Both come from the same country.

Expect: Expect it to be lighter, and less tannic and softer.

Montefalco Sagrantino

Both are made from sagrantino, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be stiller, and drier.

Similar but drier

Reduces perceptible sugar while keeping aromatic character.

Aglianico

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be lighter, and lighter in alcohol.

Douro red

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and lighter in alcohol.

Madiran

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter in alcohol, and drier.

Mavrud

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and lighter in alcohol.

Similar but sweeter

Adds perceptible sweetness, which also softens acidity and chilli heat.

Vintage Port

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more fruit-driven, and fruitier.

Port

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and more fruit-driven.

Late Bottled Vintage Port

They occupy similar territory for weight and structure.

Expect: Expect it to be less tannic and softer, and more fruit-driven.

Vin Doux Naturel

They occupy similar territory for weight and structure.

Expect: Expect it to be less tannic and softer, and more fruit-driven.

Change the flavour

Same shape, different aromatic character.

Similar but less oaky

One of the commonest requests in wine. Strips oak influence while holding grape character and weight.

Broad-leaved Melnik

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and less tannic and softer.

Cornalin

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and less tannic and softer.

Châteauneuf-du-Pape

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and fruitier.

Refosco

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and less tannic and softer.

Similar but more oaky

Adds barrel character, toast and a creamier texture.

Ribera del Duero

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and lighter in alcohol.

Super Tuscan

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be less tannic and softer, and more fruit-driven.

Napa Valley Cabernet Sauvignon

They occupy similar territory for weight and structure.

Expect: Expect it to be less tannic and softer, and more fruit-driven.

Sonoma Cabernet Sauvignon

They occupy similar territory for weight and structure.

Expect: Expect it to be less tannic and softer, and more fruit-driven.

Similar but more aromatic

More to smell before you taste — floral, fruity or spiced aromatics.

Nebbiolo

curated

A comparably tannic, ageworthy Italian red.

Expect: Paler, more perfumed and higher in acid.

Barbaresco

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and lighter in alcohol.

Barolo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and more savoury.

Syrah

They occupy similar territory for weight and structure.

Expect: Expect it to be lighter, and less tannic and softer.

Similar but more restrained

For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.

Montefalco Sagrantino

Both are made from sagrantino, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be more aromatic, and drier.

Priorat

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be drier, and more aromatic.

Tannat

curated

The two are the leading contenders for the most tannic wine grape in commercial use.

Expect: Slightly less acidic and more overtly dark-fruited.

Madiran

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter in alcohol, and drier.

Similar but more floral

Pushes specifically towards rose, violet, blossom and elderflower character.

Nebbiolo

curated

A comparably tannic, ageworthy Italian red.

Expect: Paler, more perfumed and higher in acid.

Barbaresco

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and lighter in alcohol.

Barolo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and more savoury.

Petit Verdot

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more fruit-driven, and lighter in alcohol.

Similar but more savoury

Moves away from primary fruit towards earth, herb, meat and umami character.

Taurasi

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more savoury, and lighter.

Barolo

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more savoury, and lighter.

Brunello di Montalcino

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be more savoury, and lighter.

Chianti Classico Riserva

Both come from the same country.

Expect: Expect it to be more savoury, and lighter.

Similar but fruitier

More obvious, generous fruit flavour, usually from a warmer climate.

Toro

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more fruit-driven.

Touriga Nacional

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fruitier, and more fruit-driven.

Petite Sirah

They occupy similar territory for weight and structure.

Expect: Expect it to be more fruit-driven, and fruitier.

Napa Valley Cabernet Sauvignon

They occupy similar territory for weight and structure.

Expect: Expect it to be fruitier, and less tannic and softer.

Change the place

Keep the grape, move it somewhere else.

Same grape, cooler climate

Typically fresher, lighter and more herbal, with lower alcohol.

Montefalco Sagrantino

Both are made from sagrantino, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be softer and rounder, and drier.

Same grape, warmer climate

Typically riper, fuller and more generous in fruit, with higher alcohol.

Montefalco Sagrantino

Both are made from sagrantino, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be fresher and more acidic, and drier.

Change the mood

Safer, stranger, cheaper or more serious.

A safe next step

Well-known wines that are widely available and unlikely to surprise anyone.

Priorat

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be drier, and rounder and creamier in texture.

Nebbiolo

curated

A comparably tannic, ageworthy Italian red.

Expect: Paler, more perfumed and higher in acid.

Ribera del Duero

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and lighter in alcohol.

Amarone della Valpolicella

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be less tannic and softer, and fruitier.

Something more adventurous

Less familiar wines that occupy similar territory — the interesting end of the shelf.

Tannat

curated

The two are the leading contenders for the most tannic wine grape in commercial use.

Expect: Slightly less acidic and more overtly dark-fruited.

Montefalco Sagrantino

Both are made from sagrantino, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be drier.

Madiran

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter in alcohol, and drier.

Toro

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more fruit-driven, and fruitier.

A better-value alternative

Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.

Montefalco Sagrantino

Both are made from sagrantino, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be drier.

Tannat

curated

The two are the leading contenders for the most tannic wine grape in commercial use.

Expect: Slightly less acidic and more overtly dark-fruited.

Madiran

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter in alcohol, and drier.

Toro

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be more fruit-driven, and fruitier.

A step up

The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.

Priorat

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be drier, and rounder and creamier in texture.

Ribera del Duero

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less tannic and softer, and lighter in alcohol.

Amarone della Valpolicella

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be less tannic and softer, and fruitier.

Brunello di Montalcino

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and more savoury.

How these are chosen

Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.