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Wines like Savagnin

The Jura’s distinctive white variety, and — as Traminer — the ancestor of Gewürztraminer. Below: what to try next, grouped by the direction you want to travel.

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What do you like about Savagnin?

Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.

I like…

How full and weighty it is How fresh and crisp it is The creamy, rounded texture The savoury, meaty side That it is properly dry

But it’s a bit…

too heavy too sharp or acidic too buttery or thick too peppery too savoury or funky too austere

Clear all

What these words mean

How full and weighty it is: Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
How fresh and crisp it is: Acidity is what makes your mouth water and makes a wine feel refreshing rather than heavy. It is the single most useful thing to know about your own taste.
The creamy, rounded texture: A soft, almost dairy-like roundness. In white wine it usually comes from malolactic fermentation or from time on the lees, not from the grape.
The spice: Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
The savoury, meaty side: Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
That it is properly dry: No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.

Looking for something keeping the fresh, crisp acidity and that it is properly dry, while moving away from too heavy and too buttery or thick.

Based on what you said

Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.

Chablis

The structural profile is close across body, acidity and tannin, and both come from the same country.

Keeps the fresh, crisp acidity.
Keeps that it is properly dry.
Substantially less heavy.
A little less buttery or thick.

Brda Rebula

The structural profile is close across body, acidity and tannin.

Keeps the fresh, crisp acidity.
Keeps that it is properly dry.
Substantially less heavy.
A little less buttery or thick.

Pouilly-Fumé

The structural profile is close across body, acidity and tannin, and both come from the same country.

Keeps the fresh, crisp acidity.
Keeps that it is properly dry.
Substantially less heavy.
A little less buttery or thick.

Sancerre

The structural profile is close across body, acidity and tannin, and both come from the same country.

Keeps the fresh, crisp acidity.
Keeps that it is properly dry.
Substantially less heavy.
Substantially less buttery or thick.

Etna Bianco

The structural profile is close across body, acidity and tannin.

Keeps the fresh, crisp acidity.
Keeps that it is properly dry.
Substantially less heavy.
A little less buttery or thick.

Carricante

The structural profile is close across body, acidity and tannin.

Keeps the fresh, crisp acidity.
Keeps that it is properly dry.
Substantially less heavy.
A little less buttery or thick.

Juhfark

The structural profile is close across body, acidity and tannin.

Keeps the fresh, crisp acidity.
Keeps that it is properly dry.
Substantially less heavy.
A little less buttery or thick.

Albariño

The structural profile is close across body, acidity and tannin.

Keeps the fresh, crisp acidity.
Keeps that it is properly dry.
Substantially less heavy.
A little less buttery or thick.

Closest overall

Nearest neighbours, no change of direction.

Closest matches

The nearest overall neighbours across structure and flavour, with no deliberate change of direction.

Chablis

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and less spicy.

Brda Rebula

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less spicy, and more fruit-driven.

Pouilly-Fumé

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and more herbal and green.

Sancerre

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be leaner and more cutting, and fresher.

Different grape, similar feel

Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.

Chablis

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and less spicy.

Brda Rebula

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less spicy, and more fruit-driven.

Pouilly-Fumé

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and more herbal and green.

Sancerre

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be leaner and more cutting, and fresher.

Change the structure

Same idea, different weight, grip or freshness.

Similar but lighter

Keeps the character but reduces weight, alcohol and density in the mouth.

Albariño

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Aligoté

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be lighter, and fresher.

Alpine white

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be lighter, and leaner and more cutting.

Arinto

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Similar but lower in alcohol

Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.

Albariño

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Aligoté

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be lighter, and fresher.

Alpine white

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be lighter in alcohol, and lighter.

Arinto

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Similar but fuller

Keeps the character but adds weight, concentration and mouthfeel.

Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.

Jura Savagnin and Chardonnay

Both are made from savagnin, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be rounder and creamier in texture, and less spicy.

Vin Jaune

Both are made from savagnin, and they occupy similar territory for weight and structure, both come from the same country.

Expect: Expect it to be fuller and richer, and rounder and creamier in texture.

Rkatsiteli

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be rounder and creamier in texture, and less spicy.

Ribolla Gialla

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be rounder and creamier in texture, and less spicy.

Similar but less tannic

For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.

Jura Savagnin and Chardonnay

Both are made from savagnin, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be rounder and creamier in texture, and less spicy.

Chablis

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and less spicy.

Pouilly-Fumé

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and more herbal and green.

Sancerre

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be leaner and more cutting, and fresher.

Similar but more structured

More tannic architecture, for food or for ageing.

Brda Rebula

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less spicy, and more fruit-driven.

Rkatsiteli

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be rounder and creamier in texture, and less spicy.

Trebbiano Spoletino

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Mtsvane Kakhuri

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be softer and rounder, and broader and softer.

Similar but fresher

Raises acidity and overall lift, usually by moving to a cooler-climate expression.

Chablis

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and less spicy.

Sancerre

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and leaner and more cutting.

Pouilly-Fumé

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and more herbal and green.

Picpoul de Pinet

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be lighter, and fresher.

Similar but softer

Lowers acidity and sharpness in favour of a broader, gentler feel.

Altesse

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be softer and rounder, and rounder and creamier in texture.

White Bordeaux

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be softer and rounder, and rounder and creamier in texture.

Verdicchio

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be softer and rounder, and rounder and creamier in texture.

Xarel·lo

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be softer and rounder, and rounder and creamier in texture.

The sparkling version

Moves to a sparkling expression while holding the flavour and weight as close as possible.

Crémant

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be sweeter, and fresher.

English sparkling wine

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be sweeter, and fresher.

Austrian Sekt

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be sweeter, and fresher.

Sekt

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be sweeter, and fresher.

Similar but sweeter

Adds perceptible sweetness, which also softens acidity and chilli heat.

Montlouis-sur-Loire

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be sweeter, and fresher.

Crémant

They occupy similar territory for weight and structure, and both come from the same country.

Expect: Expect it to be sweeter, and fresher.

Rheingau Riesling

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be sweeter, and fresher.

English sparkling wine

They occupy similar territory for weight and structure.

Expect: Expect it to be sweeter, and fresher.

Change the flavour

Same shape, different aromatic character.

Similar but less oaky

One of the commonest requests in wine. Strips oak influence while holding grape character and weight.

Carricante

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Juhfark

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Arinto

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Trebbiano Spoletino

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Similar but more oaky

Adds barrel character, toast and a creamier texture.

White Bordeaux

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be rounder and creamier in texture, and softer and rounder.

Dry Furmint

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fuller and richer, and rounder and creamier in texture.

Chenin Blanc

curated

A comparably waxy, high-acid, ageworthy white.

Expect: More fruit and much less oxidative character.

Chardonnay

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fuller and richer, and softer and rounder.

Similar but more aromatic

More to smell before you taste — floral, fruity or spiced aromatics.

Albariño

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Australian Riesling

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be leaner and more cutting, and fresher.

Marlborough Sauvignon Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be leaner and more cutting, and fresher.

Pouilly-Fumé

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and more herbal and green.

Similar but more restrained

For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.

Muscadet

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be lighter, and fresher.

Melon de Bourgogne

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be lighter, and fresher.

Gavi

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and leaner and more cutting.

Cortese

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and fresher.

Similar but more floral

Pushes specifically towards rose, violet, blossom and elderflower character.

Albariño

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Australian Riesling

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be leaner and more cutting, and fresher.

Loureiro

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be lighter, and fresher.

Marlborough Sauvignon Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be leaner and more cutting, and fresher.

Similar but more savoury

Moves away from primary fruit towards earth, herb, meat and umami character.

Vin Jaune

Both are made from savagnin, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be fuller and richer, and rounder and creamier in texture.

Santorini Assyrtiko

They occupy similar territory for weight and structure.

Expect: Expect it to be fuller and richer, and rounder and creamier in texture.

Naoussa Xinomavro

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and fresher.

Xinomavro

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be stronger and warmer, and fresher.

Similar but fruitier

More obvious, generous fruit flavour, usually from a warmer climate.

Albariño

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Australian Riesling

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be leaner and more cutting, and fresher.

Chilean Sauvignon Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be leaner and more cutting, and fresher.

Marlborough Sauvignon Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be leaner and more cutting, and fresher.

Change the place

Keep the grape, move it somewhere else.

Same grape, cooler climate

Typically fresher, lighter and more herbal, with lower alcohol.

Jura Savagnin and Chardonnay

Both are made from savagnin, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be rounder and creamier in texture, and less spicy.

Vin Jaune

Both are made from savagnin, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be fuller and richer, and rounder and creamier in texture.

Same grape, warmer climate

Typically riper, fuller and more generous in fruit, with higher alcohol.

Jura Savagnin and Chardonnay

Both are made from savagnin, and the structural profile is close across body, acidity and tannin, both come from the same country.

Expect: Expect it to be rounder and creamier in texture, and less spicy.

Vin Jaune

Both are made from savagnin, and they occupy similar territory for weight and structure, both come from the same country.

Expect: Expect it to be fuller and richer, and rounder and creamier in texture.

Change the mood

Safer, stranger, cheaper or more serious.

A safe next step

Well-known wines that are widely available and unlikely to surprise anyone.

Chablis

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and less spicy.

Pouilly-Fumé

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and more herbal and green.

Sancerre

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be leaner and more cutting, and fresher.

Albariño

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Something more adventurous

Less familiar wines that occupy similar territory — the interesting end of the shelf.

Brda Rebula

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less spicy, and more fruit-driven.

Etna Bianco

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Carricante

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Juhfark

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

A better-value alternative

Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.

Brda Rebula

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be less spicy, and more fruit-driven.

Etna Bianco

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Carricante

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

Juhfark

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fresher, and less spicy.

A step up

The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.

Santorini Assyrtiko

They occupy similar territory for weight and structure.

Expect: Expect it to be fuller and richer, and rounder and creamier in texture.

Chablis

The structural profile is close across body, acidity and tannin, and both come from the same country.

Expect: Expect it to be fresher, and less spicy.

Grüner Veltliner

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be softer and rounder, and more herbal and green.

South African Chenin Blanc

The structural profile is close across body, acidity and tannin.

Expect: Expect it to be fuller and richer, and rounder and creamier in texture.

How these are chosen

Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.