If you like this, try…
Wines like Trincadeira
An Alentejo variety giving spicy, herbal reds, prone to rot in damp conditions. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Trincadeira?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- How smooth and soft it is
- Low tannin. Tannin is the drying, gum-gripping sensation in red wine — like strong tea. A smooth red has little of it.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping the rich, ripe dark fruit, while moving away from too austere, too plain or too simple, too green or grassy and too peppery.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Touriga Franca
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Keeps the rich, ripe dark fruit.
- Substantially less austere.
- Substantially less plain or too simple.
- Substantially less green or grassy.
- Substantially less peppery.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Keeps the rich, ripe dark fruit.
- Substantially less austere.
- Substantially less plain or too simple.
- Substantially less green or grassy.
- Substantially less peppery.
Corvina
The structural profile is close across body, acidity and tannin.
- Keeps the rich, ripe dark fruit.
- Substantially less austere.
- Substantially less plain or too simple.
- Substantially less green or grassy.
- Substantially less peppery.
Sagrantino
They occupy similar territory for weight and structure.
- Has some of the rich, ripe dark fruit, though less of it.
- Substantially less austere.
- Substantially less plain or too simple.
- Substantially less green or grassy.
- Substantially less peppery.
Primitivo
They occupy similar territory for weight and structure.
- Keeps the rich, ripe dark fruit.
- Substantially less austere.
- Substantially less plain or too simple.
- Substantially less green or grassy.
- Substantially less peppery.
Alentejo red
Both are made from trincadeira, and they occupy similar territory for weight and structure, both come from the same country.
- Keeps the rich, ripe dark fruit.
- About as austere as the wine you started from.
- Substantially less plain or too simple.
- Substantially less green or grassy.
- Substantially less peppery.
Pinotage
They occupy similar territory for weight and structure.
- Keeps the rich, ripe dark fruit.
- Substantially less austere.
- Substantially less plain or too simple.
- Substantially less green or grassy.
- Substantially less peppery.
Valpolicella Ripasso
They occupy similar territory for weight and structure.
- Keeps the rich, ripe dark fruit.
- Substantially less austere.
- Substantially less plain or too simple.
- Substantially less green or grassy.
- Substantially less peppery.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Touriga Franca
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and riper and less green.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and riper and less green.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and riper and less green.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and more savoury.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Touriga Franca
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and riper and less green.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and riper and less green.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and riper and less green.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and more savoury.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Muscat Bailey A
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and drier.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less spicy.
Beaujolais
Beaujolais scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less spicy.
Dornfelder
Dornfelder scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and less spicy.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Muscat Bailey A
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and drier.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less spicy.
Dornfelder
Dornfelder scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and less spicy.
Spätburgunder (German Pinot Noir)
Spätburgunder (German Pinot Noir) scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less spicy.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and riper and less green.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Primitivo di Manduria
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Alicante Bouschet
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and less spicy.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Muscat Bailey A
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and drier.
Barbera d’Alba
Barbera d’Alba scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less spicy.
Barbera d’Asti
Barbera d’Asti scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less spicy.
Barbera
Barbera scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less spicy.
Similar but more structured
More tannic architecture, for food or for ageing.
Touriga Franca
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and riper and less green.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and riper and less green.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and more savoury.
Montefalco Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and drier.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Barbera d’Asti
Barbera d’Asti scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less spicy.
Barbera
Barbera scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less spicy.
Areni
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Alentejo red
Both are made from trincadeira, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be drier, and riper and less green.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Tinta Barroca
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and less spicy.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less spicy.
Lambrusco
Lambrusco scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and less spicy.
English sparkling rosé
English sparkling rosé scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and drier.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more savoury.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Touriga Franca
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and riper and less green.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and riper and less green.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Primitivo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and fruitier.
Touriga Franca
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and riper and less green.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and riper and less green.
Alentejo red
Both are made from trincadeira, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be drier, and riper and less green.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Nebbiolo
Nebbiolo scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more savoury.
Muscat Bailey A
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and drier.
Barolo
Barolo scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more savoury.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Sémillon
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and riper and less green.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and riper and less green.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and more savoury.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Touriga Franca
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and riper and less green.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and riper and less green.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Pinot Noir
Pinot Noir scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more savoury.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and less spicy.
Pinotage
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and drier.
Montefalco Sagrantino
Montefalco Sagrantino scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be more savoury, and less spicy.
Corvina
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and drier.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and drier.
California Cabernet Sauvignon
California Cabernet Sauvignon scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and less spicy.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and drier.
Primitivo di Manduria
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and drier.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Merlot
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
California Cabernet Sauvignon
California Cabernet Sauvignon scores closest to Trincadeira across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and drier.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Touriga Franca
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and riper and less green.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and riper and less green.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and riper and less green.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and more savoury.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Touriga Franca
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and riper and less green.
Touriga Nacional
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fruitier, and riper and less green.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and riper and less green.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and more savoury.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Argentine Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Priorat
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and drier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.