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Wines like Jumilla Monastrell
Dense, savoury, affordable red from hot inland Murcia — among the best value in Spanish wine. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Jumilla Monastrell?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- The vanilla and oak
- Vanilla, toast, coconut, sweet spice, sometimes smoke. It comes from the barrel rather than the grape, which is why the same grape can taste completely different with and without it.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
Looking for something keeping the savoury, non-fruity character, while moving away from too drying or too tannic.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Carmenère
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
Chilean Carmenère
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
Rioja Gran Reserva
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both come from the same country.
- Keeps the savoury, non-fruity character.
- Substantially less drying or too tannic.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Chilean Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and lighter.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Chilean Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and lighter.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Areni
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more restrained in fruit, and fresher and more acidic.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fresher and more acidic.
Chianti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more restrained in fruit, and fresher and more acidic.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and fresher.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and lighter.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and fresher.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more restrained in fruit, and lighter in alcohol.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Argentine Malbec
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be more fruit-driven, and fruitier.
Châteauneuf-du-Pape
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fruitier.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fruitier.
Amarone della Valpolicella
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fruitier.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Rioja Gran Reserva
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and more restrained in fruit.
Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Chilean Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Rioja Crianza
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Similar but more structured
More tannic architecture, for food or for ageing.
Priorat
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fuller and richer.
Madiran
Both sit in the same style family.
Expect: Expect it to be more tannic and structured, and less spicy.
Montefalco Sagrantino
Both sit in the same style family.
Expect: Expect it to be more tannic and structured, and less spicy.
Mavrud
Mavrud scores closest to Jumilla Monastrell across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and fresher and more acidic.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Areni
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more restrained in fruit, and fresher and more acidic.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and lighter in alcohol.
Chianti
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more restrained in fruit, and fresher and more acidic.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and lighter.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Marsanne
Marsanne scores closest to Jumilla Monastrell across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and more fruit-driven.
Pedro Ximénez
Both come from the same country.
Expect: Expect it to be less tannic and softer, and more fruit-driven.
Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Chilean Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and fruitier.
Lambrusco
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and stiller.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and stiller.
Franciacorta
Franciacorta scores closest to Jumilla Monastrell across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and more sparkling.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Tawny Port
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and sweeter.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and sweeter.
Vin Doux Naturel
Both are made from grenache, and they occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and sweeter.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less tannic and softer, and sweeter.
Prokupac
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and lighter.
Trousseau
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja Gran Reserva
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and more restrained in fruit.
Ribera del Duero
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be more tannic and structured, and less oaky.
Rioja
Both are made from grenache, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be more tannic and structured, and more restrained in fruit.
Rioja Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be more tannic and structured, and more restrained in fruit.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more restrained in fruit, and lighter in alcohol.
Cabernet Franc
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Syrah
Both are made from syrah, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be more tannic and structured, and lighter in alcohol.
Morgon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and less spicy.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and more herbal and green.
Chilean Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and more herbal and green.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and lighter.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and less spicy.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more restrained in fruit, and lighter in alcohol.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter in alcohol, and less spicy.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and fresher.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and fresher.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Rioja Gran Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be more savoury, and more restrained in fruit.
Northern Rhône Syrah
Both are made from syrah, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be more savoury, and more tannic and structured.
Chianti Classico Riserva
Chianti Classico Riserva scores closest to Jumilla Monastrell across WineHQ’s taste dimensions.
Expect: Expect it to be more savoury, and more tannic and structured.
Chianti Classico Gran Selezione
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be more savoury, and more tannic and structured.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
California Rhône blend
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fruitier, and more fruit-driven.
California Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more fruit-driven.
Argentine Malbec
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fruitier, and more fruit-driven.
New Zealand Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more herbal and green.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Southern Rhône blend
Both are made from grenache, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more herbal and green.
Grenache
Both are made from grenache, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
California Rhône blend
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more fruit-driven, and fruitier.
Bekaa Valley Red
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fresher and more acidic.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Rioja Gran Reserva
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and more restrained in fruit.
Rioja Crianza
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Bekaa Valley Red
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fuller and richer.
Washington Syrah
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fuller and richer.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Châteauneuf-du-Pape
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fruitier.
Barossa Shiraz
curatedA comparably dense, warm-climate red for the same drinker.
Expect: Sweeter fruit, more oak and a much higher price.
McLaren Vale Shiraz
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fruitier.
Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and more fruit-driven.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and fresher.
Rioja Gran Reserva
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more savoury, and more restrained in fruit.
Rioja Crianza
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more restrained in fruit, and lighter in alcohol.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Chilean Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and lighter.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Chilean Carmenère
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more herbal and green, and cleaner and more fruit-focused.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and lighter.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Ribera del Duero
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fuller and richer.
Châteauneuf-du-Pape
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fruitier.
Amarone della Valpolicella
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fruitier.
Priorat
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and fuller and richer.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.