If you like this, try…
Wines like Montsant
The DO encircling Priorat, producing similar old-vine Garnacha and Cariñena at far lower prices. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Montsant?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something moving away from too green or grassy, too drying or too tannic, too plain or too simple and too heavy.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Rioja Gran Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
- Substantially less green or grassy.
- Substantially less drying or too tannic.
- Substantially less plain or too simple.
- About as heavy as the wine you started from.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less drying or too tannic.
- Substantially less plain or too simple.
- Substantially less heavy.
Pinot Noir
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less drying or too tannic.
- Substantially less plain or too simple.
- Substantially less heavy.
Egri Bikavér
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Substantially less green or grassy.
- Substantially less drying or too tannic.
- Substantially less plain or too simple.
- A little less heavy.
Red Burgundy
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less drying or too tannic.
- Substantially less plain or too simple.
- Substantially less heavy.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Substantially less green or grassy.
- Substantially less drying or too tannic.
- Substantially less plain or too simple.
- A little less heavy.
Barbera
They occupy similar territory for weight and structure, and both sit in the same style family.
- Substantially less green or grassy.
- Substantially less drying or too tannic.
- Substantially less plain or too simple.
- A little less heavy.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less drying or too tannic.
- Substantially less plain or too simple.
- A little less heavy.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Rioja Gran Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Egri Bikavér
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Egri Bikavér
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Cru Beaujolais
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Cru Beaujolais
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Argentine Malbec
Argentine Malbec scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and less oaky.
Barossa Shiraz
Both are made from grenache.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Napa Valley Cabernet Sauvignon
Napa Valley Cabernet Sauvignon scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more tannic and structured.
McLaren Vale Shiraz
Both are made from grenache.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Rioja Gran Reserva
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
Rioja Crianza
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be fuller and richer, and less oaky.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and riper and less green.
Barbera
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be less tannic and softer, and less oaky.
Similar but more structured
More tannic architecture, for food or for ageing.
Naoussa Xinomavro
Both sit in the same style family.
Expect: Expect it to be more tannic and structured, and less oaky.
Xinomavro
Xinomavro scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and less oaky.
Brunello di Montalcino
Brunello di Montalcino scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and fuller and richer.
Mavrud
Mavrud scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and fuller and richer.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Barbera
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be less oaky, and less tannic and softer.
Oregon Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and riper and less green.
Alentejo red
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and less oaky.
Nemea Agiorgitiko
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and less oaky.
Merlot
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and less oaky.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and less oaky.
Lambrusco
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and riper and less green.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and riper and less green.
English sparkling rosé
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less tannic and softer.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and riper and less green.
Tawny Port
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Sparkling Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and less oaky.
Corvina
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and less oaky.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Trousseau
Trousseau scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and riper and less green.
Rondinella
Rondinella scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and riper and less green.
Dornfelder
Dornfelder scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and riper and less green.
Canaiolo
Canaiolo scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and riper and less green.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja Gran Reserva
Both are made from grenache, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and riper and less green.
Rioja
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Rioja Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Gamay
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less tannic and softer.
Syrah
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Sémillon
They occupy similar territory for weight and structure.
Expect: Expect it to be less tannic and softer, and less oaky.
Rioja Gran Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
Egri Bikavér
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Barbera
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be less oaky, and less tannic and softer.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Rioja Gran Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and riper and less green.
Zinfandel
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and stronger and warmer.
California Pinot Noir
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and less oaky.
Barbera d’Alba
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and less tannic and softer.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Zinfandel
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Hawke’s Bay Syrah
Both are made from syrah, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Bekaa Valley Red
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Syrah
Both are made from syrah.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Rioja Gran Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
Rioja Crianza
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and less oaky.
Rioja
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Rioja Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Barossa Shiraz
Both are made from grenache.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Shiraz
Shiraz scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more tannic and structured.
McLaren Vale Shiraz
Both are made from grenache.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Washington Cabernet Sauvignon
Both are made from syrah.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Rioja Gran Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Red Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Barbera
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be less oaky, and less tannic and softer.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Egri Bikavér
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
Egri Bikavér
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Sonoma Coast Pinot Noir
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Hemel-en-Aarde Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and riper and less green.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Ribera del Duero
Both come from the same country.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Argentine Malbec
Argentine Malbec scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and less oaky.
Amarone della Valpolicella
Amarone della Valpolicella scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Barossa Shiraz
Both are made from grenache.
Expect: Expect it to be fuller and richer, and more tannic and structured.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.