If you like this, try…
Wines like Bonarda
Argentina’s second most planted red, producing soft, juicy, dark-fruited wines. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Bonarda?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- The bright red fruit
- Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
- How smooth and soft it is
- Low tannin. Tannin is the drying, gum-gripping sensation in red wine — like strong tea. A smooth red has little of it.
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something moving away from too heavy, too soft or too easy and too tart or sour-fruited.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Tannat
The structural profile is close across body, acidity and tannin.
- More heavy, not less.
- Substantially less soft or too easy.
- About as tart or sour-fruited as the wine you started from.
Madiran
The structural profile is close across body, acidity and tannin.
- More heavy, not less.
- Substantially less soft or too easy.
- About as tart or sour-fruited as the wine you started from.
Colorino
They occupy similar territory for weight and structure.
- Substantially less heavy.
- Substantially less soft or too easy.
- About as tart or sour-fruited as the wine you started from.
Malbec
curatedArgentina’s other red, sharing dark fruit and plush texture.
- About as heavy as the wine you started from.
- A little less soft or too easy.
- About as tart or sour-fruited as the wine you started from.
Aglianico
They occupy similar territory for weight and structure.
- About as heavy as the wine you started from.
- Substantially less soft or too easy.
- About as tart or sour-fruited as the wine you started from.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
- More heavy, not less.
- Substantially less soft or too easy.
- About as tart or sour-fruited as the wine you started from.
Taurasi
They occupy similar territory for weight and structure.
- About as heavy as the wine you started from.
- Substantially less soft or too easy.
- About as tart or sour-fruited as the wine you started from.
Petit Verdot
The structural profile is close across body, acidity and tannin.
- More heavy, not less.
- Substantially less soft or too easy.
- About as tart or sour-fruited as the wine you started from.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Madiran
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Colorino
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Malbec
curatedArgentina’s other red, sharing dark fruit and plush texture.
Expect: More structured and floral, and better known.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Madiran
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Colorino
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Aglianico
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Colorino
Colorino scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less tannic and softer.
Dolcetto
Dolcetto scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less tannic and softer.
Rondinella
Rondinella scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less tannic and softer.
Canaiolo
Canaiolo scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less tannic and softer.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Colorino
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Dolcetto
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Fer Servadou
Fer Servadou scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and fresher.
Cabernet Franc
Cabernet Franc scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less tannic and softer.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Toro
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fruitier.
Priorat
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and stronger and warmer.
Petit Verdot
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and rounder and creamier in texture.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fruitier.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Toro
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and rounder and creamier in texture.
Mavrud
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and fresher.
Petit Verdot
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and rounder and creamier in texture.
Mourvèdre
They occupy similar territory for weight and structure.
Expect: Expect it to be less tannic and softer, and lighter.
Similar but more structured
More tannic architecture, for food or for ageing.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Madiran
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Aglianico
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Taurasi
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Aglianico
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Taurasi
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Barbaresco
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Nebbiolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Malbec
curatedArgentina’s other red, sharing dark fruit and plush texture.
Expect: More structured and floral, and better known.
Toro
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fruitier.
Mourvèdre
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fruitier.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Sparkling Shiraz scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and fruitier.
Lambrusco
Lambrusco scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and fresher.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and fresher.
Tannat
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and stiller.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and fresher.
Montefalco Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and fresher.
Touriga Nacional
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and fresher.
Touriga Franca
Touriga Franca scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less tannic and softer.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Colorino
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Broad-leaved Melnik
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and fresher.
Nero di Troia
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Rondinella
Rondinella scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and less tannic and softer.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Rioja Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Tempranillo
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Super Tuscan
They occupy similar territory for weight and structure.
Expect: Expect it to be less tannic and softer, and fresher.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Barbaresco
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Nebbiolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Barolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Malbec
curatedArgentina’s other red, sharing dark fruit and plush texture.
Expect: More structured and floral, and better known.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Madiran
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Colorino
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Aglianico
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Barbaresco
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Nebbiolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Barolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Malbec
curatedArgentina’s other red, sharing dark fruit and plush texture.
Expect: More structured and floral, and better known.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Aglianico
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Taurasi
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Barbaresco
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and fruitier.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Petite Sirah
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and stronger and warmer.
Primitivo di Manduria
Primitivo di Manduria scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and rounder and creamier in texture.
California Cabernet Sauvignon
California Cabernet Sauvignon scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and less tannic and softer.
Primitivo
Primitivo scores closest to Bonarda across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and less tannic and softer.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Barbaresco
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Nebbiolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Barolo
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Madiran
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Colorino
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Aglianico
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Tannat
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Madiran
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher, and stronger and warmer.
Colorino
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less tannic and softer.
Aglianico
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher, and lighter.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Super Tuscan
They occupy similar territory for weight and structure.
Expect: Expect it to be less tannic and softer, and fresher.
Ribera del Duero
They occupy similar territory for weight and structure.
Expect: Expect it to be less tannic and softer, and fresher.
Priorat
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and stronger and warmer.
Barossa Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and rounder and creamier in texture.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.