If you like this, try…
Wines like Broad-leaved Melnik
A Struma Valley red found essentially nowhere else, tannic and slow to come round. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Broad-leaved Melnik?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping that the fruit is not covered in oak, while moving away from too austere, too savoury or funky and too plain or too simple.
- You said you like that the fruit is not covered in oak and that it is too plain or too simple. Both are about oak influence, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less austere.
- Substantially less savoury or funky.
- Substantially less plain or too simple.
Touriga Franca
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less austere.
- Substantially less savoury or funky.
- Substantially less plain or too simple.
Zinfandel
They occupy similar territory for weight and structure.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less austere.
- Substantially less savoury or funky.
- Substantially less plain or too simple.
Primitivo
They occupy similar territory for weight and structure.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less austere.
- Substantially less savoury or funky.
- Substantially less plain or too simple.
Corvina
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less austere.
- A little less savoury or funky.
- Substantially less plain or too simple.
Sagrantino
The structural profile is close across body, acidity and tannin.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less austere.
- About as savoury or funky as the wine you started from.
- Substantially less plain or too simple.
Primitivo di Manduria
They occupy similar territory for weight and structure.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less austere.
- Substantially less savoury or funky.
- Substantially less plain or too simple.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
- Has noticeably less of that the fruit is not covered in oak.
- Substantially less austere.
- About as savoury or funky as the wine you started from.
- Substantially less plain or too simple.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and more fruit-driven.
Muscat Bailey A
Muscat Bailey A scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Dornfelder
Dornfelder scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and drier.
Valpolicella
Valpolicella scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and more fruit-driven.
Muscat Bailey A
Muscat Bailey A scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Dornfelder
Dornfelder scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and drier.
Rondo
Rondo scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and drier.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Primitivo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo di Manduria
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Zinfandel
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Barbera d’Alba
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less tannic and softer.
Valpolicella Ripasso
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Similar but more structured
More tannic architecture, for food or for ageing.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and more restrained in fruit.
Montefalco Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Toro
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and cleaner and more fruit-focused.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Barbera d’Alba
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less tannic and softer.
Blaufränkisch
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more restrained in fruit.
Barbera d’Asti
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more restrained in fruit.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Zinfandel
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo di Manduria
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
California Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more oaky.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and cleaner and more fruit-focused.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and more fruit-driven.
Lambrusco
Lambrusco scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and drier.
English sparkling rosé
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more sparkling.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and more restrained in fruit.
Change the flavour
Same shape, different aromatic character.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Zinfandel
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more fruit-driven.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more restrained in fruit.
Syrah
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Muscat Bailey A
Muscat Bailey A scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more restrained in fruit.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Sémillon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more restrained in fruit, and less tannic and softer.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and more aromatic.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more restrained in fruit.
Argentine Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and cleaner and more fruit-focused.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Xinomavro
curatedA comparably tannic, savoury Balkan red that needs years and develops dried-fruit character.
Expect: Xinomavro is higher in acid and paler.
Taurasi
Taurasi scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be more savoury, and drier.
Chianti Classico Riserva
Chianti Classico Riserva scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be more savoury, and drier.
Barolo
Barolo scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be more savoury, and drier.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Zinfandel
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo di Manduria
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Change the place
Keep the grape, move it somewhere else.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
California Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more oaky.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more restrained in fruit.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and more restrained in fruit.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more floral, and cleaner and more fruit-focused.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more restrained in fruit.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and more restrained in fruit.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more savoury, and more restrained in fruit.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more savoury.
Priorat
Priorat scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more savoury.
Châteauneuf-du-Pape
Châteauneuf-du-Pape scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and less oaky.
Ribera del Duero
Ribera del Duero scores closest to Broad-leaved Melnik across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more oaky.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.