If you like this, try…
Wines like Vidiano
A Cretan white variety brought back from near-extinction, making full-bodied wines with stone fruit and a waxy weight. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Vidiano?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The tropical fruit
- Passionfruit, mango, pineapple, guava. It comes from riper fruit and warmer sites, and it is the difference between Marlborough and Sancerre in the same grape.
- The citrus and orchard fruit
- Lemon, lime, green apple, pear. The signature of a cool-climate white — quieter and less perfumed than tropical fruit, and a different thing from the acidity it usually travels with.
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- The creamy, rounded texture
- A soft, almost dairy-like roundness. In white wine it usually comes from malolactic fermentation or from time on the lees, not from the grape.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping the creamy, rounded mouthfeel and that it is properly dry, while moving away from too tropical or sweet-smelling.
- You said you like the creamy, rounded mouthfeel and that it is too tropical or sweet-smelling. Both are about acidity, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Assyrtiko
curatedThe Greek white most people know, and the obvious anchor for exploring Crete.
- Keeps the creamy, rounded mouthfeel.
- Keeps that it is properly dry.
- A little less tropical or sweet-smelling.
Fiano
curatedA close match in weight, apricot-and-almond flavour and gently waxy texture.
- Keeps the creamy, rounded mouthfeel.
- Keeps that it is properly dry.
- About as tropical or sweet-smelling as the wine you started from.
Trebbiano d’Abruzzo
The structural profile is close across body, acidity and tannin.
- Has some of the creamy, rounded mouthfeel, though less of it.
- Keeps that it is properly dry.
- A little less tropical or sweet-smelling.
Douro white
The structural profile is close across body, acidity and tannin.
- Keeps the creamy, rounded mouthfeel.
- Keeps that it is properly dry.
- A little less tropical or sweet-smelling.
Encruzado
The structural profile is close across body, acidity and tannin.
- Keeps the creamy, rounded mouthfeel.
- Keeps that it is properly dry.
- A little less tropical or sweet-smelling.
Vernaccia di San Gimignano
The structural profile is close across body, acidity and tannin.
- Has some of the creamy, rounded mouthfeel, though less of it.
- Keeps that it is properly dry.
- A little less tropical or sweet-smelling.
Chardonnay
The structural profile is close across body, acidity and tannin.
- Keeps the creamy, rounded mouthfeel.
- Keeps that it is properly dry.
- A little less tropical or sweet-smelling.
Verdicchio
The structural profile is close across body, acidity and tannin.
- Keeps the creamy, rounded mouthfeel.
- Keeps that it is properly dry.
- A little less tropical or sweet-smelling.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Assyrtiko
curatedThe Greek white most people know, and the obvious anchor for exploring Crete.
Expect: Vidiano is far less austere — rounder, stone-fruited and much lower in acidity.
Fiano
curatedA close match in weight, apricot-and-almond flavour and gently waxy texture.
Expect: Fiano is a little more mineral and nutty.
Trebbiano d’Abruzzo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and lighter.
Douro white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Assyrtiko
curatedThe Greek white most people know, and the obvious anchor for exploring Crete.
Expect: Vidiano is far less austere — rounder, stone-fruited and much lower in acidity.
Trebbiano d’Abruzzo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and lighter.
Douro white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic.
Encruzado
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Altesse
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and less oaky.
Koshu
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and more restrained in fruit.
Pinot Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and more fruit-driven.
Trebbiano d’Abruzzo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Melon de Bourgogne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and more restrained in fruit.
Muscadet
They occupy similar territory for weight and structure.
Expect: Expect it to be fresher and more acidic, and more restrained in fruit.
Jacquère
They occupy similar territory for weight and structure.
Expect: Expect it to be leaner and more cutting, and fresher and more acidic.
Cortese
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and fresher and more acidic.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Condrieu
Condrieu scores closest to Vidiano across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and fruitier.
Viognier
Viognier scores closest to Vidiano across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and fruitier.
Oloroso sherry
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and rounder and creamier in texture.
Priorat
They occupy similar territory for weight and structure.
Expect: Expect it to be rounder and creamier in texture, and fruitier.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Assyrtiko
curatedThe Greek white most people know, and the obvious anchor for exploring Crete.
Expect: Vidiano is far less austere — rounder, stone-fruited and much lower in acidity.
Douro white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic.
Encruzado
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic.
Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and more oaky.
Similar but more structured
More tannic architecture, for food or for ageing.
Rkatsiteli
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher and more acidic.
Friuli white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and more savoury.
Kisi
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Ribolla Gialla
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher and more acidic.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Assyrtiko
curatedThe structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fresher and more acidic, and more aromatic.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be fresher and more acidic, and more aromatic.
Greco di Tufo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and more aromatic.
Savennières
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fresher and more acidic, and more aromatic.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Marsanne
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and rounder and creamier in texture.
Auxerrois
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be softer and rounder, and more aromatic.
Roussanne
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and softer and rounder.
Grenache Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be softer and rounder, and more aromatic.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Corpinnat
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and more aromatic.
Cava
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and more aromatic.
Franciacorta
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and fruitier.
Méthode Cap Classique
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and fruitier.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Grechetto
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and more aromatic.
Seyval Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and leaner and more cutting.
Silvaner
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and leaner and more cutting.
Corpinnat
They occupy similar territory for weight and structure.
Expect: Expect it to be sweeter, and more aromatic.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Xarel·lo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and lighter.
Friulano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and lighter.
Altesse
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and lighter.
Koshu
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and more restrained in fruit.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and less oaky.
White Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and less oaky.
Friuli white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and less oaky.
White Bordeaux
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and less oaky.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Roussanne
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and softer and rounder.
White Bordeaux
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and more herbal and green.
Pouilly-Fumé
Pouilly-Fumé scores closest to Vidiano across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and leaner and more cutting.
Malagousia
Both come from the same country.
Expect: Expect it to be more aromatic, and fruitier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Trebbiano d’Abruzzo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and lighter.
Vernaccia di San Gimignano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and lighter.
Pinot Blanc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and lighter.
Koshu
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and more restrained in fruit.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Roussanne
They occupy similar territory for weight and structure.
Expect: Expect it to be more aromatic, and softer and rounder.
Fiano
curatedA close match in weight, apricot-and-almond flavour and gently waxy texture.
Expect: Fiano is a little more mineral and nutty.
Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and less floral.
Soave
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and leaner and more cutting.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Savennières
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and fresher and more acidic.
Franken Silvaner
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and softer and rounder.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more aromatic, and fresher and more acidic.
Assyrtiko
curatedThe Greek white most people know, and the obvious anchor for exploring Crete.
Expect: Vidiano is far less austere — rounder, stone-fruited and much lower in acidity.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Marlborough Sauvignon Blanc
Marlborough Sauvignon Blanc scores closest to Vidiano across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more aromatic.
Petit Manseng
Petit Manseng scores closest to Vidiano across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and sweeter.
Condrieu
Condrieu scores closest to Vidiano across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more aromatic.
Viognier
Viognier scores closest to Vidiano across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more aromatic.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Chardonnay
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and more oaky.
White Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and spicier.
Santorini Assyrtiko
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be more aromatic, and fresher and more acidic.
Grüner Veltliner
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and leaner and more cutting.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Trebbiano d’Abruzzo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and lighter.
Douro white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic.
Encruzado
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic.
Vernaccia di San Gimignano
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and lighter.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Assyrtiko
curatedThe Greek white most people know, and the obvious anchor for exploring Crete.
Expect: Vidiano is far less austere — rounder, stone-fruited and much lower in acidity.
Trebbiano d’Abruzzo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be leaner and more cutting, and lighter.
Douro white
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic.
Encruzado
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Ribera del Duero
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Priorat
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and rounder and creamier in texture.
Super Tuscan
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
White Burgundy
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more aromatic, and spicier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.