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Wines like Barossa Shiraz
Dense, chocolatey, high-alcohol Shiraz from some of the oldest producing vines on earth. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Barossa Shiraz?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- The vanilla and oak
- Vanilla, toast, coconut, sweet spice, sometimes smoke. It comes from the barrel rather than the grape, which is why the same grape can taste completely different with and without it.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something keeping the vanilla, toast and oak character, while moving away from too austere, too oaky or woody and too heavy.
- You said you like the vanilla, toast and oak character and that it is too oaky or woody. Both are about oak influence, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
- You said you like the vanilla, toast and oak character and that it is too oaky or woody. Both are about spice, so they pull the same axis in opposite directions — the dislike is applied and the like is set aside.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Touriga Franca
The structural profile is close across body, acidity and tannin.
- Has noticeably less of the vanilla, toast and oak character.
- Substantially less austere.
- Substantially less oaky or woody.
- Substantially less heavy.
Corvina
The structural profile is close across body, acidity and tannin.
- Has some of the vanilla, toast and oak character, though less of it.
- Substantially less austere.
- A little less oaky or woody.
- Substantially less heavy.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Has some of the vanilla, toast and oak character, though less of it.
- Substantially less austere.
- A little less oaky or woody.
- Substantially less heavy.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
- Has some of the vanilla, toast and oak character, though less of it.
- Substantially less austere.
- A little less oaky or woody.
- A little less heavy.
Jumilla Monastrell
curatedComparable density and warmth at a much lower price.
- Has some of the vanilla, toast and oak character, though less of it.
- About as austere as the wine you started from.
- A little less oaky or woody.
- A little less heavy.
Saperavi
They occupy similar territory for weight and structure, and both sit in the same style family.
- Has noticeably less of the vanilla, toast and oak character.
- Substantially less austere.
- Substantially less oaky or woody.
- Substantially less heavy.
Pinotage
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Keeps the vanilla, toast and oak character.
- Substantially less austere.
- About as oaky or woody as the wine you started from.
- Substantially less heavy.
Tinta Barroca
They occupy similar territory for weight and structure.
- Has noticeably less of the vanilla, toast and oak character.
- Substantially less austere.
- Substantially less oaky or woody.
- Substantially less heavy.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Saperavi
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
Saperavi
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Muscat Bailey A
Muscat Bailey A scores closest to Barossa Shiraz across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and drier.
Tinta Negra
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and lighter.
Barbera d’Alba
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less spicy.
Barbera d’Asti
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less spicy.
Similar but more structured
More tannic architecture, for food or for ageing.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Brunello di Montalcino
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and spicier.
Bairrada Baga
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Saperavi
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
California Cabernet Sauvignon
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Tinta Barroca
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and less spicy.
Primitivo di Manduria
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and drier.
Argentine Malbec
curatedA comparably full, dark, generous warm-climate red.
Expect: More floral and violet-scented, and usually less oaky.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
Both are made from shiraz, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be spicier, and fresher and more acidic.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Barossa Shiraz across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and lighter.
Lambrusco
Lambrusco scores closest to Barossa Shiraz across WineHQ’s taste dimensions.
Expect: Expect it to be less oaky, and drier.
Franciacorta
Franciacorta scores closest to Barossa Shiraz across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and lighter.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sparkling Shiraz
Both are made from shiraz, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be spicier, and more sparkling.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and less spicy.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Saperavi
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be less oaky, and drier.
Valpolicella Ripasso
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and drier.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
California Cabernet Sauvignon
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be more oaky, and drier.
Pinotage
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be more oaky, and drier.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Barbaresco
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Barolo
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and spicier.
Nebbiolo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and spicier.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and spicier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Sémillon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and less spicy.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more aromatic.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and spicier.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
Barbaresco
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Jumilla Monastrell
curatedComparable density and warmth at a much lower price.
Expect: Earthier and more gamey, with less oak.
Northern Rhône Syrah
curatedThe same grape at the opposite end of the climate spectrum.
Expect: Black pepper, olive and cured meat, at moderate alcohol and with far less oak.
Saperavi
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Zinfandel
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and spicier.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more restrained in fruit.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Jumilla Monastrell
curatedComparable density and warmth at a much lower price.
Expect: Earthier and more gamey, with less oak.
Rioja Crianza
Both are made from grenache, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and spicier.
Mourvèdre
Both are made from mourvèdre, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and spicier.
Montsant
Both are made from grenache, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Coonawarra Cabernet Sauvignon
Both are made from shiraz, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and less spicy.
Rioja Crianza
Both are made from grenache, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and spicier.
Australian Grenache
Both are made from grenache, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be drier, and less oaky.
Montsant
Both are made from grenache, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and less oaky.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
McLaren Vale Shiraz
curatedA neighbouring South Australian region with maritime cooling.
Expect: Slightly fresher and more red-fruited, often with a salted-chocolate edge.
California Rhône blend
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and spicier.
Jumilla Monastrell
curatedComparable density and warmth at a much lower price.
Expect: Earthier and more gamey, with less oak.
Shiraz
Both are made from shiraz, and both come from the same country.
Expect: Expect it to be drier, and fuller and richer.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
California Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Zinfandel
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and spicier.
Rioja Crianza
Both are made from grenache, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and spicier.
Merlot
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more restrained in fruit.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
Saperavi
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and less oaky.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more floral.
Jumilla Monastrell
curatedComparable density and warmth at a much lower price.
Expect: Earthier and more gamey, with less oak.
Corvina
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be drier, and spicier.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fuller and richer, and spicier.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Amarone della Valpolicella
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and drier.
Priorat
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and fuller and richer.
Red Bordeaux
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and spicier.
Brunello di Montalcino
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and spicier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.