If you like this, try…
Wines like Bolgheri
Coastal Tuscan Bordeaux blends — the appellation created to give the Super Tuscan idea a legal home. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Bolgheri?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- The vanilla and oak
- Vanilla, toast, coconut, sweet spice, sometimes smoke. It comes from the barrel rather than the grape, which is why the same grape can taste completely different with and without it.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
Looking for something moving away from too heavy, too oaky or woody and too green or grassy.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Merlot
Both are made from merlot, and the structural profile is close across body, acidity and tannin.
- A little less heavy.
- Substantially less oaky or woody.
- Substantially less green or grassy.
Uco Valley Malbec
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
- A little less heavy.
- Substantially less oaky or woody.
- Substantially less green or grassy.
Cahors
Both are made from merlot, and they occupy similar territory for weight and structure, both sit in the same style family.
- A little less heavy.
- Substantially less oaky or woody.
- Substantially less green or grassy.
Chianti Classico Gran Selezione
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- A little less heavy.
- Substantially less oaky or woody.
- Substantially less green or grassy.
Barbaresco
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- A little less heavy.
- Substantially less oaky or woody.
- Substantially less green or grassy.
Barbera d’Alba
The structural profile is close across body, acidity and tannin, and both come from the same country.
- A little less heavy.
- Substantially less oaky or woody.
- Substantially less green or grassy.
Lagrein
The structural profile is close across body, acidity and tannin, and both come from the same country.
- A little less heavy.
- Substantially less oaky or woody.
- Substantially less green or grassy.
Fetească Neagră
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- A little less heavy.
- A little less oaky or woody.
- Substantially less green or grassy.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Merlot
Both are made from merlot, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and softer and rounder.
Uco Valley Malbec
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Cahors
Both are made from merlot, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Chianti Classico Gran Selezione
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Chianti Classico Gran Selezione
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Barbaresco
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Barbera d’Alba
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and less spicy.
Lagrein
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and less spicy.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Dolcetto
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and less oaky.
Spätburgunder (German Pinot Noir)
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and riper and less green.
Cru Beaujolais
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less oaky.
Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and riper and less green.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Spätburgunder (German Pinot Noir)
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and riper and less green.
Cru Beaujolais
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less oaky.
Cerasuolo di Vittoria
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and less oaky.
Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and riper and less green.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Argentine Malbec
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
Priorat
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Uco Valley Malbec
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Toro
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Barbera d’Alba
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and less spicy.
Merlot
Both are made from merlot, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and softer and rounder.
Montepulciano d’Abruzzo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and riper and less green.
Montepulciano
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and riper and less green.
Similar but more structured
More tannic architecture, for food or for ageing.
Barbaresco
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Bairrada Baga
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Brunello di Montalcino
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and stronger and warmer.
Taurasi
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and stronger and warmer.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Chianti Classico Gran Selezione
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Barbaresco
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Barbera d’Alba
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and less spicy.
Bairrada Baga
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Merlot
Both are made from merlot, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and leaner and more cutting.
Montepulciano d’Abruzzo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and riper and less green.
Montepulciano
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and riper and less green.
Argentine Malbec
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and stronger and warmer.
Lambrusco
Both come from the same country.
Expect: Expect it to be less oaky, and lighter.
Lambrusco Grasparossa
Both come from the same country.
Expect: Expect it to be less oaky, and lighter.
Franciacorta
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and less oaky.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less spicy.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and stronger and warmer.
Corvina
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and stronger and warmer.
Saperavi
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Cahors
Both are made from merlot, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Montepulciano d’Abruzzo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and riper and less green.
Uco Valley Malbec
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Cru Beaujolais
They occupy similar territory for weight and structure.
Expect: Expect it to be less oaky, and lighter.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Uco Valley Malbec
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Merlot
Both are made from merlot, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and softer and rounder.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be more oaky, and riper and less green.
Chianti Classico Gran Selezione
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Barbaresco
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Barolo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and stronger and warmer.
Nebbiolo
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and stronger and warmer.
Malbec
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and stronger and warmer.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Sémillon
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and riper and less green.
Trebbiano d’Abruzzo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and less oaky.
Vernaccia di San Gimignano
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and less oaky.
Pinot Blanc
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and less oaky.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Barbaresco
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Barolo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and stronger and warmer.
Malbec
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and stronger and warmer.
Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and riper and less green.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Chianti Classico Gran Selezione
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Brunello di Montalcino
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and stronger and warmer.
Cahors
Both are made from merlot, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Taurasi
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and stronger and warmer.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be more oaky, and riper and less green.
Barbera d’Alba
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and less spicy.
Zinfandel
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be stronger and warmer, and spicier.
California Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and stronger and warmer.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Merlot
Both are made from merlot, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and softer and rounder.
Uco Valley Malbec
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Cahors
Both are made from merlot, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Bekaa Valley Red
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be spicier, and riper and less green.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Chianti Classico Riserva
Both are made from merlot, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be more herbal and green, and less spicy.
Chianti
Both are made from merlot, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be lighter, and less oaky.
Chianti Classico
Both are made from merlot, and they occupy similar territory for weight and structure, both come from the same country.
Expect: Expect it to be more herbal and green, and less spicy.
Loire Cabernet Franc
Both are made from cabernet franc, and they occupy similar territory for weight and structure.
Expect: Expect it to be more herbal and green, and lighter.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
California Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more oaky, and riper and less green.
Merlot
Both are made from merlot, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and more restrained in fruit.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and riper and less green.
McLaren Vale Shiraz
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Merlot
Both are made from merlot, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be stronger and warmer, and softer and rounder.
Barbaresco
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Brunello di Montalcino
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and stronger and warmer.
Montepulciano d’Abruzzo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less oaky, and riper and less green.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Uco Valley Malbec
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Cahors
Both are made from merlot, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Chianti Classico Gran Selezione
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Barbera d’Alba
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and less spicy.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Uco Valley Malbec
Both are made from cabernet franc, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Cahors
Both are made from merlot, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be less oaky, and riper and less green.
Chianti Classico Gran Selezione
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Barbera d’Alba
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be riper and less green, and less spicy.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Barbaresco
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and less spicy.
Brunello di Montalcino
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and stronger and warmer.
Barolo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be riper and less green, and stronger and warmer.
Priorat
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be fuller and richer, and stronger and warmer.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.