If you like this, try…
Wines like Montsant
The DO encircling Priorat, producing similar old-vine Garnacha and Cariñena at far lower prices. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Montsant?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something moving away from too austere and too jammy or sweet-tasting.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Sagrantino
The structural profile is close across body, acidity and tannin.
- Substantially less austere.
- A little less jammy or sweet-tasting.
Tinta Negra
The structural profile is close across body, acidity and tannin.
- Substantially less austere.
- A little less jammy or sweet-tasting.
Tinto Cão
The structural profile is close across body, acidity and tannin.
- Substantially less austere.
- A little less jammy or sweet-tasting.
Rioja
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
- About as austere as the wine you started from.
- Substantially less jammy or sweet-tasting.
Rioja Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
- About as austere as the wine you started from.
- Substantially less jammy or sweet-tasting.
Saperavi
They occupy similar territory for weight and structure.
- Substantially less austere.
- A little less jammy or sweet-tasting.
Touriga Franca
They occupy similar territory for weight and structure.
- Substantially less austere.
- More jammy or sweet-tasting, not less.
Montefalco Sagrantino
They occupy similar territory for weight and structure.
- Substantially less austere.
- A little less jammy or sweet-tasting.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less tannic and softer.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and riper and less green.
Rioja
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less tannic and softer.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and riper and less green.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and riper and less green.
Grolleau
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Portugieser
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Rondinella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Grolleau
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and fruitier.
Portugieser
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Pinot Noir
Pinot Noir scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and earthier.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Amarone della Valpolicella
Amarone della Valpolicella scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and drier.
Priorat
Both are made from grenache, and both come from the same country.
Expect: Expect it to be drier, and fruitier.
Touriga Nacional
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and more fruit-driven.
Ribera del Duero
Both come from the same country.
Expect: Expect it to be drier, and fruitier.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less tannic and softer.
Rioja Gran Reserva
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and more savoury.
Tinta Barroca
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and fruitier.
Valpolicella Ripasso
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and fruitier.
Similar but more structured
More tannic architecture, for food or for ageing.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Montefalco Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Touriga Nacional
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and more fruit-driven.
Baga
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fresher.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
Chianti Classico
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and earthier.
Vino Nobile di Montepulciano
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Chianti
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and earthier.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Tinta Barroca
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and fruitier.
Tempranillo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and more oaky.
Mourvèdre
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and earthier.
Languedoc red
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and fruitier.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Lambrusco Grasparossa
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and fruitier.
Sparkling Shiraz
Sparkling Shiraz scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more fruit-driven.
Lambrusco
Lambrusco scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more fruit-driven.
Corpinnat
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and more sparkling.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less tannic and softer.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and riper and less green.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and fruitier.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less tannic and softer.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and riper and less green.
Tinta Barroca
They occupy similar territory for weight and structure.
Expect: Expect it to be more fruit-driven, and fruitier.
Rondinella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and more fruit-driven.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Rioja Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Rioja Gran Reserva
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and more savoury.
Tempranillo
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be drier, and riper and less green.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Barbaresco
Barbaresco scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more aromatic.
Nebbiolo
Nebbiolo scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more aromatic.
Barolo
Barolo scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more savoury.
Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and earthier.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Sémillon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and less tannic and softer.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and more aromatic.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and more aromatic.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and earthier.
Barbaresco
Barbaresco scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and earthier.
Nebbiolo
Nebbiolo scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and earthier.
Barolo
Barolo scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and more savoury.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Rioja
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Rioja Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Rioja Gran Reserva
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and more savoury.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Touriga Nacional
Touriga Nacional scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more fruit-driven.
Zinfandel
Both are made from carignan.
Expect: Expect it to be fruitier, and more fruit-driven.
California Cabernet Sauvignon
California Cabernet Sauvignon scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more fruit-driven.
Primitivo
Primitivo scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and more fruit-driven.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Carignan
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Languedoc red
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and fruitier.
Swartland Syrah and Rhône blends
Both are made from syrah, and both sit in the same style family.
Expect: Expect it to be drier, and fruitier.
Hawke’s Bay Syrah
Both are made from syrah, and both sit in the same style family.
Expect: Expect it to be drier, and fruitier.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Rioja
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and softer and rounder.
Rioja Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Rioja Gran Reserva
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and more savoury.
Carignan
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fuller and richer.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Châteauneuf-du-Pape
Both are made from grenache.
Expect: Expect it to be fruitier, and drier.
Priorat
Both are made from grenache, and both come from the same country.
Expect: Expect it to be drier, and fruitier.
McLaren Vale Shiraz
Both are made from grenache.
Expect: Expect it to be fruitier, and drier.
Super Tuscan
Both are made from syrah.
Expect: Expect it to be drier, and fruitier.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Rioja
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Rioja Reserva
Both are made from grenache, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be drier, and more oaky.
Rioja Gran Reserva
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and more savoury.
Chianti Classico
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and fresher.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less tannic and softer.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and riper and less green.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and less tannic and softer.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more fruit-driven, and riper and less green.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and fruitier.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Amarone della Valpolicella
Amarone della Valpolicella scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be fruitier, and drier.
Priorat
Both are made from grenache, and both come from the same country.
Expect: Expect it to be drier, and fruitier.
Ribera del Duero
Both come from the same country.
Expect: Expect it to be drier, and fruitier.
Châteauneuf-du-Pape
Both are made from grenache.
Expect: Expect it to be drier, and fruitier.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.