If you like this, try…
Wines like Hawke’s Bay Syrah
Peppery, floral, medium-bodied Syrah made deliberately in the northern Rhône idiom — one of New Zealand’s best-kept secrets. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Hawke’s Bay Syrah?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- The vanilla and oak
- Vanilla, toast, coconut, sweet spice, sometimes smoke. It comes from the barrel rather than the grape, which is why the same grape can taste completely different with and without it.
- The floral character
- Rose, violet, elderflower, orange blossom.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something moving away from too oaky or woody and too drying or too tannic.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Southern Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
- Substantially less oaky or woody.
- Substantially less drying or too tannic.
Australian Grenache
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Substantially less oaky or woody.
- Substantially less drying or too tannic.
Valpolicella Ripasso
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
- Substantially less oaky or woody.
- Substantially less drying or too tannic.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
- Substantially less oaky or woody.
- Substantially less drying or too tannic.
Grenache
The structural profile is close across body, acidity and tannin.
- Substantially less oaky or woody.
- Substantially less drying or too tannic.
Prokupac
The structural profile is close across body, acidity and tannin.
- Substantially less oaky or woody.
- Substantially less drying or too tannic.
Areni
The structural profile is close across body, acidity and tannin.
- Substantially less oaky or woody.
- Substantially less drying or too tannic.
Zweigelt
The structural profile is close across body, acidity and tannin.
- Substantially less oaky or woody.
- Substantially less drying or too tannic.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Southern Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more herbal and green, and less floral.
Australian Grenache
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and more fruit-driven.
Valpolicella Ripasso
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Valpolicella Ripasso
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
Grenache
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more herbal and green.
Prokupac
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Cru Beaujolais
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and earthier.
Trousseau
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less oaky, and less spicy.
Cerasuolo di Vittoria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more fruit-driven.
Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and less tannic and softer.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Cru Beaujolais
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and earthier.
English still Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and less tannic and softer.
Cerasuolo di Vittoria
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more fruit-driven.
Gamay
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and less tannic and softer.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Argentine Malbec
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less spicy.
Châteauneuf-du-Pape
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and more herbal and green.
Primitivo
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less spicy.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and more oaky.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Southern Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more herbal and green, and less floral.
Australian Grenache
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and more fruit-driven.
Valpolicella Ripasso
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
Grenache
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more herbal and green.
Similar but more structured
More tannic architecture, for food or for ageing.
Priorat
Both are made from syrah.
Expect: Expect it to be more tannic and structured, and more oaky.
Petit Verdot
Petit Verdot scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and more oaky.
Nebbiolo
Nebbiolo scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and more oaky.
Brunello di Montalcino
Brunello di Montalcino scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and more oaky.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Chianti
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
Loire Cabernet Franc
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more herbal and green.
Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and less tannic and softer.
English still Pinot Noir
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and less tannic and softer.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Southern Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more herbal and green, and less floral.
Grenache
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more herbal and green.
Argentine Malbec
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less spicy.
Montepulciano d’Abruzzo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less spicy.
Lambrusco
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and less oaky.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and less oaky.
English sparkling rosé
English sparkling rosé scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and less tannic and softer.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Valpolicella Ripasso
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
Ruby Port
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be sweeter, and less spicy.
Tinta Barroca
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and less oaky.
Tinta Negra
Tinta Negra scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and less oaky.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Southern Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more herbal and green, and less floral.
Australian Grenache
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and more fruit-driven.
Valpolicella Ripasso
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Rioja Gran Reserva
Both sit in the same style family.
Expect: Expect it to be more oaky, and earthier.
California Cabernet Sauvignon
California Cabernet Sauvignon scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and less spicy.
Napa Valley Cabernet Sauvignon
Napa Valley Cabernet Sauvignon scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and more tannic and structured.
Barossa Shiraz
Barossa Shiraz scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and more tannic and structured.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Nebbiolo
Nebbiolo scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and more oaky.
Barolo
Barolo scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and more oaky.
Condrieu
Condrieu scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less spicy.
Viognier
Viognier scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less spicy.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Koshu
Koshu scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and less tannic and softer.
Trebbiano d’Abruzzo
Trebbiano d’Abruzzo scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less spicy.
Vernaccia di San Gimignano
Vernaccia di San Gimignano scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less spicy.
Pinot Blanc
Pinot Blanc scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less tannic and softer, and less spicy.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Négrette
They occupy similar territory for weight and structure.
Expect: Expect it to be less spicy, and less oaky.
Frappato
Frappato scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and less oaky.
Uco Valley Malbec
Uco Valley Malbec scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and more tannic and structured.
Touriga Nacional
Touriga Nacional scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more tannic and structured, and more oaky.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
Areni
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
Grenache
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more herbal and green.
Prokupac
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Rioja Gran Reserva
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be more oaky, and less floral.
Northern Rhône Syrah
curatedThe model this style follows closely.
Expect: More savoury and mineral, with a longer track record.
Chianti Classico Riserva
Both sit in the same style family.
Expect: Expect it to be less spicy, and more tannic and structured.
Chianti Classico Gran Selezione
Chianti Classico Gran Selezione scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and more tannic and structured.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
California Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less floral.
California Pinot Noir
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be more oaky, and less spicy.
Argentine Malbec
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less spicy.
Zinfandel
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less floral.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Southern Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more herbal and green, and less floral.
Australian Grenache
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and more fruit-driven.
California Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be more oaky, and less floral.
Swartland Syrah and Rhône blends
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and more herbal and green.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Australian Grenache
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and softer and rounder.
Southern Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be softer and rounder, and more herbal and green.
Swartland Syrah and Rhône blends
Both are made from syrah, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be more tannic and structured, and more herbal and green.
Montsant
Both are made from syrah, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be less spicy, and more tannic and structured.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Châteauneuf-du-Pape
Both are made from syrah, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be more tannic and structured, and more herbal and green.
McLaren Vale Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and more oaky.
Washington Cabernet Sauvignon
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and more oaky.
Shiraz
Shiraz scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and more tannic and structured.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Southern Rhône blend
Both are made from syrah, and the structural profile is close across body, acidity and tannin, both sit in the same style family.
Expect: Expect it to be more herbal and green, and less floral.
Grenache
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and more herbal and green.
Montepulciano d’Abruzzo
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
Cru Beaujolais
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and earthier.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Australian Grenache
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and more fruit-driven.
Valpolicella Ripasso
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
Prokupac
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Australian Grenache
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and more fruit-driven.
Valpolicella Ripasso
The structural profile is close across body, acidity and tannin, and both sit in the same style family.
Expect: Expect it to be less spicy, and less floral.
Australian Pinot Noir
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
Prokupac
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be less spicy, and less floral.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Châteauneuf-du-Pape
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and more herbal and green.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be more tannic and structured, and more oaky.
Priorat
Both are made from syrah.
Expect: Expect it to be more tannic and structured, and more oaky.
Ribera del Duero
Ribera del Duero scores closest to Hawke’s Bay Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more oaky, and more tannic and structured.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.