If you like this, try…
Wines like Syrah
A peppery, dark-fruited variety that produces two recognisably different wines depending on climate — and two different names to match. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Syrah?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- The vanilla and oak
- Vanilla, toast, coconut, sweet spice, sometimes smoke. It comes from the barrel rather than the grape, which is why the same grape can taste completely different with and without it.
- The spice
- Black pepper, clove, cinnamon. Some of it is the grape — the pepper in Syrah is a measured compound called rotundone — and some is the barrel.
- How aromatic it is
- Some grapes announce themselves from across the room — Gewürztraminer, Muscat, Sauvignon Blanc. Others are far quieter, and quiet is not the same as dull.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
Looking for something keeping the peppery, spicy character and how much it smells of, before you even taste it, while moving away from too earthy or musty.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Malbec
curatedSimilar weight, dark fruit and velvet texture — the commonest crossover for people who like full reds.
- Has some of the peppery, spicy character, though less of it.
- Keeps how much it smells of, before you even taste it.
- Substantially less earthy or musty.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
- Has some of the peppery, spicy character, though less of it.
- Keeps how much it smells of, before you even taste it.
- Substantially less earthy or musty.
California Rhône blend
Both are made from syrah, and they occupy similar territory for weight and structure.
- Keeps the peppery, spicy character.
- Has some of how much it smells of, before you even taste it, though less of it.
- Substantially less earthy or musty.
Grenache
curatedIts constant blending partner, sharing warm-climate Mediterranean character.
- Has some of the peppery, spicy character, though less of it.
- Has some of how much it smells of, before you even taste it, though less of it.
- Substantially less earthy or musty.
Hawke’s Bay Syrah
Both are made from syrah, and they occupy similar territory for weight and structure.
- Keeps the peppery, spicy character.
- Has some of how much it smells of, before you even taste it, though less of it.
- Substantially less earthy or musty.
Plavac Mali
They occupy similar territory for weight and structure.
- Keeps the peppery, spicy character.
- Has some of how much it smells of, before you even taste it, though less of it.
- Substantially less earthy or musty.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
- Keeps the peppery, spicy character.
- Has some of how much it smells of, before you even taste it, though less of it.
- Substantially less earthy or musty.
Zinfandel
They occupy similar territory for weight and structure.
- Keeps the peppery, spicy character.
- Has some of how much it smells of, before you even taste it, though less of it.
- Substantially less earthy or musty.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Malbec
curatedSimilar weight, dark fruit and velvet texture — the commonest crossover for people who like full reds.
Expect: Softer, plusher and more floral, without the pepper and savoury meatiness.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and more herbal and green.
California Rhône blend
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Grenache
curatedIts constant blending partner, sharing warm-climate Mediterranean character.
Expect: Paler, softer and sweeter in fruit, with higher alcohol but much less tannin and no pepper.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Malbec
curatedSimilar weight, dark fruit and velvet texture — the commonest crossover for people who like full reds.
Expect: Softer, plusher and more floral, without the pepper and savoury meatiness.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and more herbal and green.
Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Mondeuse Noire
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Trousseau
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Blaufränkisch
curatedShares the peppery, dark-fruited, savoury profile of cool-climate Syrah.
Expect: Lighter and higher in acid, with more red fruit and a sour-cherry edge.
Gamay
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less spicy, and less tannic and softer.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Mondeuse Noire
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Trousseau
Both come from the same country.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Gamay
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be less spicy, and less tannic and softer.
Muscat Bailey A
Muscat Bailey A scores closest to Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and cleaner and more fruit-focused.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Primitivo di Manduria
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
McLaren Vale Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Grenache
curatedIts constant blending partner, sharing warm-climate Mediterranean character.
Expect: Paler, softer and sweeter in fruit, with higher alcohol but much less tannin and no pepper.
California Rhône blend
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Argentine Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Similar but more structured
More tannic architecture, for food or for ageing.
Petite Sirah
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Petit Verdot
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Touriga Nacional
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Mavrud
They occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and more neutral and subtle.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Hawke’s Bay Syrah
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Blaufränkisch
curatedShares the peppery, dark-fruited, savoury profile of cool-climate Syrah.
Expect: Lighter and higher in acid, with more red fruit and a sour-cherry edge.
Mondeuse Noire
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Condrieu
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and more aromatic.
Viognier
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and more aromatic.
Gewürztraminer
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and more aromatic.
Malbec
curatedSimilar weight, dark fruit and velvet texture — the commonest crossover for people who like full reds.
Expect: Softer, plusher and more floral, without the pepper and savoury meatiness.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Lambrusco
Lambrusco scores closest to Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and more neutral and subtle.
Lambrusco Grasparossa
Lambrusco Grasparossa scores closest to Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be less spicy, and more neutral and subtle.
Malbec
curatedSimilar weight, dark fruit and velvet texture — the commonest crossover for people who like full reds.
Expect: Softer, plusher and more floral, without the pepper and savoury meatiness.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Tawny Port
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Vintage Port
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Nero di Troia
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Mondeuse Noire
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Trincadeira
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Cornalin
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Napa Valley Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Barossa Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Super Tuscan
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Bolgheri
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Nebbiolo
Nebbiolo scores closest to Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and earthier.
Barolo
Barolo scores closest to Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and earthier.
Gewürztraminer
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more aromatic, and cleaner and more fruit-focused.
Barbaresco
Barbaresco scores closest to Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be more aromatic, and less spicy.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
California Rhône blend
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Malbec
curatedSimilar weight, dark fruit and velvet texture — the commonest crossover for people who like full reds.
Expect: Softer, plusher and more floral, without the pepper and savoury meatiness.
Hawke’s Bay Syrah
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Petit Verdot
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Argentine Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Similar but less floral
Some drinkers read floral aromatics as soapy or perfumed. This holds the structure and removes them.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and more herbal and green.
California Rhône blend
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Rioja Gran Reserva
They occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and more neutral and subtle.
Barolo
Barolo scores closest to Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be earthier, and more aromatic.
Northern Rhône Syrah
Both are made from syrah, and both come from the same country.
Expect: Expect it to be earthier, and more neutral and subtle.
Taurasi
Taurasi scores closest to Syrah across WineHQ’s taste dimensions.
Expect: Expect it to be earthier, and more neutral and subtle.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
California Rhône blend
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Petite Sirah
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Primitivo di Manduria
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
California Rhône blend
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Hawke’s Bay Syrah
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Super Tuscan
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Hawke’s Bay Syrah
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Australian Grenache
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Bekaa Valley Red
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and more neutral and subtle.
Washington Syrah
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and more neutral and subtle.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
McLaren Vale Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Barossa Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Malbec
curatedSimilar weight, dark fruit and velvet texture — the commonest crossover for people who like full reds.
Expect: Softer, plusher and more floral, without the pepper and savoury meatiness.
Cabernet Sauvignon
The structural profile is close across body, acidity and tannin, and both come from the same country.
Expect: Expect it to be less spicy, and more herbal and green.
Zinfandel
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
California Rhône blend
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Hawke’s Bay Syrah
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
California Rhône blend
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Hawke’s Bay Syrah
Both are made from syrah, and they occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Dalmatian Plavac Mali
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and cleaner and more fruit-focused.
Ribera del Duero
They occupy similar territory for weight and structure.
Expect: Expect it to be more neutral and subtle, and earthier.
Châteauneuf-du-Pape
Both are made from syrah, and both come from the same country.
Expect: Expect it to be earthier, and more neutral and subtle.
Priorat
Both are made from syrah.
Expect: Expect it to be earthier, and more neutral and subtle.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.