If you like this, try…
Wines like Chianti
The broad Tuscan Sangiovese appellation surrounding Chianti Classico — lighter, cheaper and much more variable. Below: what to try next, grouped by the direction you want to travel.
Refine
What do you like about Chianti?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The bright red fruit
- Raspberry, redcurrant, sour cherry — lighter and sharper than dark fruit, usually from a cooler place or an earlier picking.
- How fresh and crisp it is
- Acidity is what makes your mouth water and makes a wine feel refreshing rather than heavy. It is the single most useful thing to know about your own taste.
- How light it is
- A wine you can drink without it feeling like a commitment. Usually lower in alcohol as well as lighter in the mouth.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- The savoury, meaty side
- Leather, olive, cured meat, dried herbs, tobacco. It is what people mean by calling a wine "serious" rather than "fruity", and it comes with age as well as with place.
- The earthy, mineral side
- Forest floor, wet stone, mushroom, damp earth. Widely described and much less well explained than wine writing implies — the sensation is real, the causal story usually is not.
Looking for something moving away from too green or grassy, too earthy or musty, too tart or sour-fruited, too savoury or funky and too light or thin.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less earthy or musty.
- A little less tart or sour-fruited.
- Substantially less savoury or funky.
- Substantially less light or thin.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less earthy or musty.
- A little less tart or sour-fruited.
- Substantially less savoury or funky.
- Substantially less light or thin.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less earthy or musty.
- A little less tart or sour-fruited.
- Substantially less savoury or funky.
- Substantially less light or thin.
McLaren Vale Shiraz
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less earthy or musty.
- A little less tart or sour-fruited.
- Substantially less savoury or funky.
- Substantially less light or thin.
Shiraz
They occupy similar territory for weight and structure.
- Substantially less green or grassy.
- Substantially less earthy or musty.
- A little less tart or sour-fruited.
- Substantially less savoury or funky.
- Substantially less light or thin.
Super Tuscan
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both come from the same country.
- About as green or grassy as the wine you started from.
- Substantially less earthy or musty.
- A little less tart or sour-fruited.
- Substantially less savoury or funky.
- Substantially less light or thin.
Nero d’Avola
They occupy similar territory for weight and structure, and both sit in the same style family.
- Substantially less green or grassy.
- Substantially less earthy or musty.
- A little less tart or sour-fruited.
- Substantially less savoury or funky.
- A little less light or thin.
Valpolicella Ripasso
They occupy similar territory for weight and structure, and both sit in the same style family.
- Substantially less green or grassy.
- Substantially less earthy or musty.
- A little less tart or sour-fruited.
- Substantially less savoury or funky.
- A little less light or thin.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
McLaren Vale Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
McLaren Vale Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and riper and less green.
Nero d’Avola
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be lighter, and riper and less green.
Valpolicella Ripasso
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be lighter, and riper and less green.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Cinsault
Cinsault scores closest to Chianti across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Valpolicella
Both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Portugieser
Portugieser scores closest to Chianti across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Frappato
Both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Cerasuolo di Vittoria
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Gamay
Gamay scores closest to Chianti across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Lambrusco Grasparossa
Both come from the same country.
Expect: Expect it to be lighter in alcohol, and lighter.
Pinot Meunier
Pinot Meunier scores closest to Chianti across WineHQ’s taste dimensions.
Expect: Expect it to be lighter in alcohol, and lighter.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
McLaren Vale Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and riper and less green.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Barbera d’Alba
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be lighter, and riper and less green.
Barbera d’Asti
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be lighter, and fresher.
Barbera
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be lighter, and fresher.
Muscat Bailey A
Muscat Bailey A scores closest to Chianti across WineHQ’s taste dimensions.
Expect: Expect it to be lighter, and lighter in alcohol.
Similar but more structured
More tannic architecture, for food or for ageing.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Petit Verdot
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and riper and less green.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
McLaren Vale Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and more fruit-driven.
Lambrusco
Both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Lambrusco Grasparossa
Both come from the same country.
Expect: Expect it to be lighter, and lighter in alcohol.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.
Expect: Expect it to be stiller, and riper and less green.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Port
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and riper and less green.
Late Bottled Vintage Port
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and riper and less green.
Vintage Port
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and riper and less green.
Vin Doux Naturel
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and riper and less green.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Refosco
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and riper and less green.
Bobal
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and riper and less green.
Nero di Troia
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and broader and softer.
Corvinone
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be lighter, and more fruit-driven.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and riper and less green.
Super Tuscan
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and broader and softer.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be lighter, and broader and softer.
Morgon
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be lighter, and riper and less green.
Syrah
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and more savoury.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
McLaren Vale Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Argentine Malbec
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Petit Verdot
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and riper and less green.
Touriga Nacional
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Taurasi
Both come from the same country.
Expect: Expect it to be more savoury, and earthier.
Chianti Classico Riserva
Both are made from sangiovese, and both sit in the same style family.
Expect: Expect it to be more savoury, and earthier.
Brunello di Montalcino
Both are made from sangiovese, and both come from the same country.
Expect: Expect it to be more savoury, and earthier.
Chianti Classico Gran Selezione
Both are made from sangiovese, and both come from the same country.
Expect: Expect it to be more savoury, and earthier.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and broader and softer.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
McLaren Vale Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be fruitier, and riper and less green.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Merlot
Both are made from merlot, and they occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Vino Nobile di Montepulciano
Both are made from sangiovese, and they occupy similar territory for weight and structure, both sit in the same style family.
Expect: Expect it to be lighter, and more savoury.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and fruitier.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be fruitier, and riper and less green.
Super Tuscan
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and broader and softer.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Napa Valley Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be broader and softer, and cleaner and more fruit-focused.
Shiraz
They occupy similar territory for weight and structure.
Expect: Expect it to be broader and softer, and riper and less green.
Super Tuscan
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin, both come from the same country.
Expect: Expect it to be cleaner and more fruit-focused, and broader and softer.
Merlot
Both are made from merlot, and they occupy similar territory for weight and structure.
Expect: Expect it to be lighter, and broader and softer.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
McLaren Vale Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Nero d’Avola
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be lighter, and riper and less green.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Sonoma Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Washington Cabernet Sauvignon
Both are made from cabernet sauvignon, and the structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
McLaren Vale Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and cleaner and more fruit-focused.
Nero d’Avola
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be lighter, and riper and less green.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Amarone della Valpolicella
They occupy similar territory for weight and structure, and both come from the same country.
Expect: Expect it to be more savoury, and broader and softer.
Brunello di Montalcino
Both are made from sangiovese, and both come from the same country.
Expect: Expect it to be more savoury, and earthier.
Ribera del Duero
They occupy similar territory for weight and structure.
Expect: Expect it to be more savoury, and riper and less green.
Priorat
Both are made from cabernet sauvignon, and they occupy similar territory for weight and structure.
Expect: Expect it to be earthier, and more savoury.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.