If you like this, try…
Wines like Montsant
The DO encircling Priorat, producing similar old-vine Garnacha and Cariñena at far lower prices. Below: what to try next, grouped by the direction you want to travel.
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What do you like about Montsant?
Optional — the results below already work without it. But “I like Malbec” is at least four different preferences wearing one name, and saying which one you mean changes the answer substantially. Only qualities this wine actually has are offered.
What these words mean
- The rich dark fruit
- Blackberry, plum, black cherry — fruit that tastes ripe and generous rather than tart. It comes from warm-climate ripening and it is what most people mean when they call a red "fruity".
- The firm, grippy structure
- High tannin — the drying grip on your gums, like over-brewed tea. It gives a red something to hold on to with rich food, and it is what lets a wine age.
- How full and weighty it is
- Body is how much the wine seems to fill your mouth — the difference between skimmed and whole milk. It comes mostly from alcohol and ripeness.
- That it is not oaky
- No barrel character — just the fruit and the acidity. Chablis and Marlborough Sauvignon Blanc are the reference points.
- The herbal, green side
- Grass, blackcurrant leaf, green pepper, mint. It divides people more sharply than almost any other character.
- That it is properly dry
- No perceptible sugar at all. Almost all red wine is dry and a good deal of white wine is not, which is why this is a more useful thing to say about a white than about a red.
Looking for something moving away from too green or grassy and too austere.
Based on what you said
Ranked against the qualities you named rather than against the wine as a whole. The directions below are refined the same way.
Touriga Franca
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less austere.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less austere.
Tinto Cão
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less austere.
Tinta Negra
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less austere.
Sagrantino
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less austere.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less austere.
Lambrusco Grasparossa
The structural profile is close across body, acidity and tannin.
- Substantially less green or grassy.
- Substantially less austere.
Valpolicella Ripasso
They occupy similar territory for weight and structure, and both sit in the same style family.
- Substantially less green or grassy.
- Substantially less austere.
Closest overall
Nearest neighbours, no change of direction.
Closest matches
The nearest overall neighbours across structure and flavour, with no deliberate change of direction.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and softer and rounder.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less oaky.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less tannic and softer.
Different grape, similar feel
Deliberately excludes the variety you already know, to find a genuinely new wine that fills the same role.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and softer and rounder.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less oaky.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less tannic and softer.
Change the structure
Same idea, different weight, grip or freshness.
Similar but lighter
Keeps the character but reduces weight, alcohol and density in the mouth.
Lambrusco Grasparossa
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more sparkling.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less oaky.
Grolleau
Grolleau scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and riper and less green.
Rondinella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Similar but lower in alcohol
Holds the character and the weight where it can, and moves specifically on strength. Note that below about 11% the choices narrow sharply, and below 5% they are mostly a different category rather than a lighter version of the same one.
Lambrusco Grasparossa
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more sparkling.
Grolleau
Grolleau scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and riper and less green.
Dornfelder
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Muscat Bailey A
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Similar but fuller
Keeps the character but adds weight, concentration and mouthfeel.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Primitivo di Manduria
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Similar but less tannic
For readers who find firm reds drying. Reduces tannic grip while holding flavour and weight roughly steady.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and softer and rounder.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less tannic and softer.
Valpolicella Ripasso
They occupy similar territory for weight and structure, and both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Zinfandel
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Similar but more structured
More tannic architecture, for food or for ageing.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and earthier.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Montefalco Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Priorat
Both are made from grenache, and both come from the same country.
Expect: Expect it to be drier, and riper and less green.
Similar but fresher
Raises acidity and overall lift, usually by moving to a cooler-climate expression.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Vino Nobile di Montepulciano
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Barbera d’Alba
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Barbera d’Asti
Both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Similar but softer
Lowers acidity and sharpness in favour of a broader, gentler feel.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less tannic and softer.
Primitivo di Manduria
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Zinfandel
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
California Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
The sparkling version
Moves to a sparkling expression while holding the flavour and weight as close as possible.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and spicier.
Lambrusco Grasparossa
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and stiller.
Lambrusco
Lambrusco scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and riper and less green.
Vouvray
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and stiller.
Similar but sweeter
Adds perceptible sweetness, which also softens acidity and chilli heat.
Lambrusco Grasparossa
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more sparkling.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and earthier.
Sparkling Shiraz
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more sparkling.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and softer and rounder.
Change the flavour
Same shape, different aromatic character.
Similar but less oaky
One of the commonest requests in wine. Strips oak influence while holding grape character and weight.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and softer and rounder.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and lighter.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less tannic and softer.
Lambrusco Grasparossa
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more sparkling.
Similar but more oaky
Adds barrel character, toast and a creamier texture.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less oaky.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Pinotage
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Similar but more aromatic
More to smell before you taste — floral, fruity or spiced aromatics.
Muscat Bailey A
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Syrah
Both are made from syrah.
Expect: Expect it to be drier, and riper and less green.
Barbaresco
Barbaresco scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and riper and less green.
Malbec
Malbec scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and riper and less green.
Similar but more restrained
For readers who find intensely aromatic wines tiring over a whole glass. Keeps the structure, turns the volume down.
Sémillon
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less tannic and softer.
Trebbiano Toscano
They occupy similar territory for weight and structure.
Expect: Expect it to be riper and less green, and less tannic and softer.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more aromatic.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more aromatic.
Similar but more floral
Pushes specifically towards rose, violet, blossom and elderflower character.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Dornfelder
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Malbec
Malbec scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and riper and less green.
Similar but more savoury
Moves away from primary fruit towards earth, herb, meat and umami character.
Sagrantino
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and fuller and richer.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less tannic and softer.
Saperavi
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Montefalco Sagrantino
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Similar but fruitier
More obvious, generous fruit flavour, usually from a warmer climate.
Touriga Nacional
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Zinfandel
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
California Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Primitivo
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Change the place
Keep the grape, move it somewhere else.
Same grape, somewhere else
Holds the variety constant and changes the place, which is often a bigger change than swapping the grape.
Zinfandel
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Hawke’s Bay Syrah
Both are made from syrah, and both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Carignan
Both are made from carignan.
Expect: Expect it to be drier, and riper and less green.
Washington Cabernet Sauvignon
Both are made from syrah.
Expect: Expect it to be drier, and riper and less green.
Same grape, cooler climate
Typically fresher, lighter and more herbal, with lower alcohol.
Nothing in WineHQ's catalogue makes this move meaningfully from here. These are the closest wines otherwise, but do not expect them to deliver what you asked for — the honest answer is that this style does not have a good neighbour in that direction.
Rioja Crianza
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Zinfandel
Both are made from carignan.
Expect: Expect it to be drier, and riper and less green.
Rioja
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Rioja Reserva
Both are made from grenache, and both sit in the same style family.
Expect: Expect it to be drier, and riper and less green.
Same grape, warmer climate
Typically riper, fuller and more generous in fruit, with higher alcohol.
McLaren Vale Shiraz
Both are made from grenache.
Expect: Expect it to be drier, and riper and less green.
Barossa Shiraz
Both are made from grenache.
Expect: Expect it to be drier, and riper and less green.
Shiraz
Shiraz scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and riper and less green.
Washington Cabernet Sauvignon
Both are made from syrah.
Expect: Expect it to be drier, and riper and less green.
Change the mood
Safer, stranger, cheaper or more serious.
A safe next step
Well-known wines that are widely available and unlikely to surprise anyone.
Zinfandel
Both are made from carignan, and they occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
California Cabernet Sauvignon
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Primitivo
Primitivo scores closest to Montsant across WineHQ’s taste dimensions.
Expect: Expect it to be drier, and riper and less green.
Something more adventurous
Less familiar wines that occupy similar territory — the interesting end of the shelf.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and softer and rounder.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less oaky.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less tannic and softer.
A better-value alternative
Wines that occupy similar sensory territory from regions carrying less price premium. WineHQ does not hold live prices, so this reasons from regional reputation and demand rather than from a price feed — treat it as a lead, not a quote.
Touriga Franca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and more floral.
Tinta Barroca
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and softer and rounder.
Tinto Cão
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less oaky.
Tinta Negra
The structural profile is close across body, acidity and tannin.
Expect: Expect it to be riper and less green, and less tannic and softer.
A step up
The benchmark expressions of the same territory, usually with more concentration, structure and ageing potential.
Amarone della Valpolicella
They occupy similar territory for weight and structure.
Expect: Expect it to be drier, and riper and less green.
Priorat
Both are made from grenache, and both come from the same country.
Expect: Expect it to be drier, and riper and less green.
Ribera del Duero
Both come from the same country.
Expect: Expect it to be drier, and riper and less green.
Barossa Shiraz
Both are made from grenache.
Expect: Expect it to be drier, and riper and less green.
Each suggestion is scored across sixteen taste dimensions, weighted so that structure matters more than flavour, and adjusted for whether the wine actually moves in the direction you asked for. Curated links from an editor carry extra weight — but only when the editor tagged them for this direction. Nothing here is a black box; see the taste model for the full method.